Cream
Omelettry West's Gingerbread Pancakes
- 3 egg
- 325 gr flour
- 120 ml water
- 120 ml buttermilk
- 60 gr coffee
- 55 gr butter
- 55 gr brown sugar
- 16 gr ginger
- 8 gr cinnamon
- 7 gr baking soda
One Bowl Devil Cake
- 13 greased cake (pan)
- 3 eggs
- 1/2 buttermilk
- 350 ml buttermilk
- 300 gr sugar
- 250 gr sifted cake flour
- 190 gr shortening
- 95 gr unsweetened chocolate
- 9 gr baking soda
- 7 gr vanilla
One Dish Chicken& Stuffing Bake
- 6 chicken breast (skinless boneless halves)
- 550 gr pepperidge farm herb seasoned stuffing
- 240 ml boiling water
- 80 ml milk
- 14 gr margarine
- 2 gr parsley (chopped fresh)
- 1 package cream of mushroom soup
One-pan Potatoes And Chicken Rosemary
- 2 garlic (cloves)
- 1,200 gr microwave safe dish
- 270 gr chicken breasts
- 30 ml olive oil
- some place potatoes in shallow
One-skillet: Life Of The Party Fajitas
- 2 flour tortillas
- 1 avocado
- 1/2 sweet pepper
- 1/2 chicken for later in the week
- 1/2 chicken to the skille combine a drop of tabasco
- 1/4 onion (red)
- 16 ml lemon juice
- 10 ml lemon juice
- 5 ml oil
- 3 gr garlic
Onion Bhaji
- 2 onions
- 1 egg
- 240 ml water (cold)
- 190 gr chick pea flour
- 95 gr all purpose flour
- 95 gr wheat flour (whole)
- 18 gr cilantro
- 1 gr cumin
- 1 gr cayenne
Onion Cake
- 8 tube refrigerated crescent
- 4 onions
- 3 eggs
- 120 ml sour cream
- 45 gr butter
- 8 gr flour
- 1 gr salt
- 3 slices bacon
Onion Casserole#2
- 1 1/2 croutons (plain)
- 60 gr carraway seed (shredded)
- 55 gr mild cheddar cheese (shredded)
- 45 gr butter
- 16 gr parmesan cheese (grated)
- 2 gr paprika
- 4 slices onions
- 1 package mushrooms (sliced)
- 1 package cream of chickem soup
Onion Dill Bread
- 1 egg
- 425 gr flour
- 180 ml sour cream
- 90 gr cottage cheese
- 60 ml water
- 38 gr sugar
- 22 gr onion (dried)
- 22 gr butter
- 9 gr dill seed
- 4 gr salt
Onion Dips
- 3 dry onion-soup mix (envelope)
- 1,200 ml sour cream
- 240 ml yogurt (plain)
- 85 gr cheddar cheese (shredded)
- 26 gr peanuts (finely chopped)
- 1 package spinach (frozen chopped)
Onion Gratin
- 375 gr pearl onions (white)
- 160 ml whipping cream
- 14 gr butter
- 1 gr salt
- 1 gr pepper
- 1 gr nutmeg
Onion Mushroom Casserole
- 600 gr vidalia onions
- 350 ml milk
- 130 gr mushrooms (fresh sliced)
- 55 gr butter melted
- 85 ml cream cheese
- 28 gr cheddar cheese (grated)
- 26 gr cracker crumbs
- 8 gr flour
- 1 gr salt
Onion Mushroom Casserole*
- 600 gr vidalia onions
- 350 ml milk
- 130 gr mushrooms (fresh)
- 55 gr butter
- 85 ml cream cheese
- 28 gr cheddar cheese
- 26 gr cracker crumbs
- 8 gr flour
- 1 gr salt
Onion Soup
- 3 snipped chives
- 1 bacon (diced)
- 1 shallots (sliced)
- 1 scallions (sliced)
- 1/2 stick butter
- 1,400 ml chicken stock (light)
- 350 gr onions (sliced white)
- 240 ml cream
- 95 gr flour
- 90 gr leek whites (sliced)
Onion Tart
- 4 onions
- 2 eggs
- 1 egg
- 220 gr all purpose flour
- 120 ml whipping cream
- 14 gr butter
- 4 slices bacon
Onion, Cheese And Bacon Quiche
- 375 oven
- 9 partially pastry (cooked)
- 3 eggs
- 450 gr onions (yellow chopped)
- 90 gr swiss cheese (grated)
- 45 gr butter
- 12 gr flour
- 3 gr salt
- 1 gr nutmeg
- 4 slices bacon crisp (sliced cooked)
Open Face Apple Tart
- 10 flan (pan)
- 6 apples
- 1 pastry
- 160 gr jam
- 85 gr raisins
- 50 gr sugar
- 16 ml lemon juice
- 5 gr butter
Open-faced Crab Sandwich
- 6 english muffins
- 2 pks
- 2 cns
- 325 gr cheddar
- 450 ml cream cheese
- 210 gr crab
- 120 gr ginger ale
- 10 ml worcestershire sauce
- 5 gr onion
- 12 slices tomato
Open-faced Strawberry Sandwiches
- 150 gr strawberries
- 230 ml cream
- 65 gr nuts (chopped)
- 1 gr lemon rind (grated)
Opulent Oysters
- 60 ml cream (light)
- 28 gr margarine
- 10 gr parmesan cheese (grated)
- 1 package oysters
- 1 package french onions (fried)
Orange & Date Bread
- 3 eggs
- 500 gr flour
- 400 gr sugar
- 325 ml buttermilk
- 230 gr butter
- 150 gr dates (chopped)
- 120 gr pecans (chopped)
- 6 gr orange rind (grated)
- 5 gr baking soda
- 3 gr salt
Orange Almond Cheesecake
- 4 eggs
- 4 cointreau
- 350 ml whipping cream
- 700 ml cream cheese
- 200 gr sugar
- 160 gr graham cracker crumbs
- 150 ml squeezed orange juice (freshly)
- 120 gr unblanched almonds coarsely (ground)
- 75 gr sugar
- 60 ml lukewarm water
Orange And Date Bread
- 3 eggs
- 500 gr flour
- 400 gr sugar
- 325 ml buttermilk
- 230 gr butter
- 150 gr dates (chopped)
- 120 gr pecans (chopped)
- 100 gr sugar
- 60 ml orange juice
- 6 gr orange rind (grated)