Egg

Melt In Your Mouth Blueberry Cake

• 2 egg whites
• 2 egg yolks
• 1 1/2 blueberries
• 200 gr sugar
• 190 gr flour
• 80 ml milk
• 65 gr butter
• 5 gr baking powder
• 4 gr vanilla extract

Melton Mowbray Pork Pie

• 8 lard
• 3 leaves
• 3 sprigs of marjoram
• 2 3/8 cool
• 2 onions
• 1 egg
• 1 pork
• 1 bay leaf
• 1 water
• 1/2 w

Memorable Banana Nut Bread

• 99 egg
• 1 low-fat buttermilk
• 1 no-stick cokking spray
• 190 gr flour
• 180 gr egg beaters
• 170 gr corn syrup (light)
• 150 gr heaping
• 140 gr grape-nuts cereal
• 100 gr sugar
• 5 gr baking soda

Meringue

• 350 de until apples are tender
• 3 egg whites
• 2 baking dish
• 1 calvados
• 50 gr sugar
• 50 gr sugar
• 40 gr margarine
• 40 gr raisins
• 1 ml cream of tartar
• 4 slices tart cooking apples

Meringue Berry Pie

• 2 egg whites
• 2 mixed berries (fresh)
• 950 ml vanilla ice cream
• 100 gr sugar divided
• 100 gr sugar
• 80 ml water
• 32 gr slivered almonds
• 16 gr cornstarch
• 8 gr cornstarch
• 1 ml cream of tartar

Meringue Chocolate Chip Cookies

• 2 egg whites
• 150 gr superfine sugar
• 80 gr chocolate chips
• 36 gr nuts
• 4 gr vanilla
• 1 ml cream of tarter
• 1 gr salt

Meringue Cookies

• 2 egg whites
• 170 gr semisweet chocolate chips
• 150 gr sugar
• 4 gr vanilla
• 1 ml cream of tartar
• 1 gr salt

Meringue Kisses

• 2 egg whites
• 110 gr semisweet chocolate chips
• 100 gr granulated sugar
• 10 gr at a time
• 2 gr vanilla extract
• 1 ml cream of tartar

Meringue Madeleines

• 400 about
• 12 madeleine shells
• 3 egg whites
• 110 gr sweet butter
• 95 gr sifted cake flour
• 65 gr sugar
• 2 gr vanilla extract
• 1 gr salt

Meringue Tarts With Strawberries

• 3 egg whites
• 200 gr sugar
• 5 ml vinegar
• 5 ml water
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt
• 1 slice strawberries (fresh sliced)

Meringue Topped Cheesecake

• 3 egg yolks
• 3 egg whites
• 300 gr vanilla cookies (crushed plain)
• 130 gr sugar
• 230 ml cream cheese
• 110 gr melted butter
• 60 ml lemon juice
• 32 gr sugar
• 7 gr lemon rind (grated)
• 4 gr cinnamon

Meringue Trifle

• 4 egg whites
• 3 bananas
• 475 ml whipping cream
• 200 gr granulated sugar
• 170 gr semisweet chocolate
• 45 ml orange liqueur
• 38 gr icing sugar
• 28 gr butter
• 2 gr vanilla
• 1 ml cream of tartar

Meringues

• 4 egg whites
• 200 gr super fine sugar
• 190 gr bittersweet chocolate broken in (pieces)
• 120 ml scalded whipping cream
• 4 gr pure vanilla extract

Merry Bars

• 1 egg yolk
• 1/2 marachino cherries up (cut)
• 110 gr butter
• 100 gr icing sugar
• 85 gr cocoanut (shredded)
• 75 gr mashed banana
• 70 gr nuts
• 4 gr vanilla

Merry Gingerbread Men

• 1 egg
• 375 gr sifted all-purpose flour
• 230 gr quaker oats
• 230 gr butter
• 80 ml molasses (light)
• 110 gr brown sugar
• 4 gr ginger
• 2 ml soda
• 2 gr cinnamon
• 1 gr salt

Merry Munchies Cookies

• 1 egg
• 350 gr butter
• 190 gr all purpose flour
• 170 gr raisins
• 120 gr walnuts (chopped)
• 110 gr firmly packed brown sugar
• 7 gr baking powder
• 4 gr vanilla
• 3 gr salt

Merry Sugar Cookies

• 1 egg
• 350 gr all purpose flour
• 300 gr sugar
• 230 gr butter
• 5 gr baking soda
• 4 gr vanilla extract
• 2 gr baking powder
• 1 gr salt
• 1 package nestle toll house semi-sweet

Mexican Bean Cake

• 30 min until tender
• 13 rectangular (pan)
• 2 unseasoned pinto bean puree
• 1 egg
• 1/4 at a time if you want a smooth puree (very)
• 700 ml water for of beans (cold)
• 300 gr icing sugar
• 260 gr beans (dried)
• 170 gr raisins
• 150 gr sugar

Mexican Cheese Cookies

• 1 egg (beaten)
• 130 gr all purpose flour
• 120 gr monterey jack cheese (shredded)
• 100 gr sugar
• 75 gr margarine
• 5 gr baking powder
• 1 gr salt

Mexican Chili Burgers

• 12 patties that are
• 4 in diameter (inches)
• 1 seven cereal (grain)
• 1 cooking spray
• 1/2 th
• 350 ml water wit the seven-gra in cereal
• 350 ml water
• 300 gr soft tofu
• 240 gr brown rice (cooked)
• 160 gr tomatoes seeded (plum)

Mexican Chocolate Cake

• 4 eggs (separated)
• 375 gr semi-sweet chocolate
• 240 ml mayonnaise
• 150 gr sugar

Mexican Chocolate Pie

• 4 eggs
• 3 semisweet chocolate
• 1 sq
• 1 pie shell
• 350 ml cream (heavy)
• 120 ml water
• 80 ml coffee liqueur
• 50 gr sugar
• 32 gr almonds
• 5 gr margarine