Orange

German Ambrosia Cake

• 1/2 orange marmalade
• 350 ml whipping cream
• 1 package coconut-pecan frosting
• 1 package german chocolate cake mix

German Apple Torte

• 350 oven
• 1 egg
• 1 orange quick
• 150 gr sugar
• 65 gr flour
• 60 gr walnuts (chopped)
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Giant Raisin Oat Cookies

• 3 circles
• 2 egg whites
• 1 well
• 1/4 quaker oat bran cereal (hot)
• 1/4 onto ungreased cookie sheet
• 160 gr oats
• 150 gr sugar
• 130 gr flour
• 110 gr corn syrup
• 85 gr raisins

Ginger Ale Punch

• 5 cans water
• 2 cans unsweetened pineapple
• 2 cans
• 3,800 gr dry ginger ale
• 1,900 ml soda water
• 300 gr strawberries (frozen)
• 200 gr sugar
• 1 package lemonade (frozen)
• 1 package orange juice (frozen)
• 1/2 packages limeade (frozen)

Ginger Apple Salad

• 8 apples
• 100 gr celery (chopped)
• 85 gr raisins
• 80 ml orange juice
• 60 gr walnuts (chopped)
• 10 ml honey
• 2 gr ginger root (grated)

Ginger Beef Stir Fry

• 3 carrots
• 1 onion (sliced)
• 1 clove garlic pressed
• 1 green bell pepper chunked
• 1/4 orange marmalade
• 450 gr top sirloin steak
• 100 gr salad lettuce
• 30 ml soy sauce
• 30 ml vegetable oil
• 6 gr ginger root (chopped fresh)

Ginger Cheesecake

• 350 degree oven
• 9 springform with vegetable (pan)
• 3 eggs
• 1/2 cream cheese with the sour cream
• 900 ml cream cheese (light)
• 250 gr granulated sugar
• 240 gr fine gingersnap crumbs
• 120 ml sour cream (light)
• 55 gr melted margarine
• 30 gr gingerroot (grated fresh)

Ginger Cookies

• 1 egg
• 1/4 on floured surface (thick)
• 450 gr flour
• 180 ml molasses
• 150 gr sugar
• 110 gr sweet butter
• 10 gr orange rind (grated)
• 7 gr ginger
• 5 gr baking soda
• 4 gr cinnamon

Ginger Creams

• 1 egg
• 1 creamy vanilla
• 525 gr pillsburys best all purpose flour sifted
• 240 ml molasses
• 200 gr sugar
• 160 ml water (hot)
• 110 gr butter
• 10 ml soda
• 10 gr frenchs ginger
• 3 gr frenchs cinnamon

Ginger Soft Drink

• 4 cinnamon sticks
• 1,900 ml cool water
• 1,400 ml water
• 240 ml orange juice
• 200 gr sugar
• 120 ml lime juice
• 95 gr ginger root

Ginger Spice Cake

• 2 eggs (slightly beaten)
• 350 gr cake flour
• 240 ml molasses
• 240 ml buttermilk
• 110 gr sweet butter
• 110 gr dark brown sugar
• 60 ml orange juice squeezed (fresh)
• 5 gr ginger (ground)
• 5 gr baking soda
• 3 gr salt

Ginger Squash Soup

• 2 squash (cooked)
• 1 onion
• 1 garlic clove
• 1 salt black pepper
• 350 ml chicken stock
• 120 ml orange juice
• 28 gr butter
• 16 gr all purpose flour
• 7 gr gingerroot
• 4 gr orange rind

Ginger-almond Florentines

• 2 orange zest (grated)
• 1 1/2 lemon zest (grated)
• 1/2 chocolate coating
• 230 gr semisweet
• 120 ml cream (heavy)
• 100 gr granulated sugar
• 80 gr almonds (sliced lightly toasted)
• 55 gr firmly packed dark brown sugar
• 34 gr crystallized (finely chopped)
• 32 gr all purpose flour

Ginger-rhubarb Sauce

• 1 orange
• 240 ml orange juice
• 50 gr sugar

Ginger-soy Marinade

• 2 green onion
• 60 ml cider vinegar
• 60 ml orange juice concentrate
• 30 ml lomon juice (fresh)
• 30 ml low sodium soy sauce
• 16 gr gingerroot

Gingerbread Men

• 2 natural bran
• 1 egg
• 250 gr wholewheat flour
• 75 gr margarine
• 75 gr gran
• 45 ml orange juice
• 5 gr baking powder
• 5 gr baking soda
• 5 gr margarine to grease
• 3 gr cinnamon (ground)

Gingerbread Men/diabetic

• 2 bran
• 1 egg
• 250 gr wheat flour
• 75 gr margarine
• 75 gr sugar substitute
• 45 ml orange juice
• 5 gr baking powder
• 5 gr baking soda
• 5 gr margarine
• 3 gr cinnamon (ground)

Gingerbread Scones

• 1 egg (slightly beaten white)
• 1 egg yolk (beaten)
• 250 gr flour
• 120 ml whipping cream
• 80 ml molasses
• 60 ml milk
• 55 gr butter
• 40 gr brown sugar
• 14 gr sugar
• 9 gr baking powder

Gingered Fig Confections

• 300 gr california figs (dried)
• 120 ml orange juice
• 120 gr chocolate chips
• 30 ml orange-flavored liqueur
• 16 ml milk
• 2 gr ginger (ground)