Oven
Swedish Coconut Balls
- 2 baking ammonia ammonium carbonate
- 500 gr flour
- 400 gr sugar
- 230 gr butter
- 190 gr shortening
- 160 gr coconut flaked
- 4 gr vanilla extract
- 1 gr salt
Swedish Coconut Cookies
- 450 gr butter
- 450 gr all purpose flour
- 400 gr sugar
- 80 gr coconut
- 14 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
Swedish Ginger Cookies
- 1 egg
- 325 gr sifted all-purpose flour
- 120 ml molasses
- 110 gr butter
- 100 gr sugar
- 2 gr ginger
- 1 gr salt
- 1 gr baking soda
- 1 gr cinnamon
Swedish Lemon Angels
- 1 egg
- 250 gr sugar
- 240 ml lemon juice
- 120 ml buttermilk
- 110 gr butter
- 110 gr all purpose flour
- 60 ml vinegar
- 60 ml milk
- 24 gr baking soda
- 2 gr vanilla
Swedish Nuts
- 2 eggs
- 1 pecan (halves)
- 200 gr sugar
- 65 gr butter
- 9 gr vanilla extract
- 1 gr cinnamon
- 1 gr salt
Swedish Spritz
- 1 egg
- 250 gr all purpose flour
- 230 gr butter
- 150 gr granulated sugar
- 2 gr baking powder
- 2 gr almond
- 1 gr salt
Swedish Spritz Cookies
- 1 egg yolk
- 325 gr all purpose flour
- 230 gr butter
- 100 gr granulated sugar
- 3 gr almond extract
Sweet & Savory Appetizer Puffs
- 5 eggs
- 240 ml water
- 180 gr neufchatel cheese
- 150 gr california figs (dried)
- 110 gr butter
- 85 gr all purpose flour
- 85 gr wheat flour (whole)
- 34 gr chutney
- 9 slices bacon crisply (sliced cooked)
Sweet & Sour Chicken
- 4 chicken breasts
- 1 green pepper
- 1 onion
- 240 gr pineapple chunks unsweetened
- 80 ml wine vinegar (red)
- 75 gr dark brown sugar
- 38 gr tapioca
- 16 ml soy sauce
- 1 gr garlic powder
- 1 gr ginger
Sweet & Sour Chicken ***
- 10 leaves
- 4 chicken breasts
- 2 cilantro (fresh)
- 1 carrot
- 1 green pepper
- 1 onion
- 1 rice
- 240 gr pineapple chunks
- 80 ml wine vinegar (red)
- 75 gr dark brown sugar
Sweet & Sour Potato Salad
- 16 potatoes
- 5 eggs
- 3 egg yolks
- 400 gr pickles
- 350 ml mayonnaise
- 120 ml vinegar
- 100 gr sugar
- 28 gr butter
- 5 ml mustard
- 4 gr celery seeds
Sweet And Sour Aubergines
- 10 coriander leaves
- 4 aubergines
- 3 shallots
- 50 gr sugar
- 45 ml lemon juice
- 45 ml fish sauce
- 32 gr powdered shrimp (dried)
Sweet And Sour Chicken Wings
- 24 chicken wings (whole)
- 120 ml ketchup
- 120 ml vinegar
- 120 ml water
- 100 gr sugar
- 1 gr salt
- 1 gr black pepper (freshly ground)
- 1 gr garlic powder
Sweet And Sour Lamb Chops
- 1 green pepper
- 500 gr shoulder lamb chops
- 230 ml pineapple chunks in unsweet- ened juice
- 60 ml vinegar (white)
- 55 gr firm packed dark brown sugar
- 9 gr butter
- 3 gr cornstarch
- 2 ml brown bouquet sauce
- 2 slices carrots
Sweet And Sour Pork
- 4 chinese mushrooms (dried)
- 2 pineapple (canned)
- 1 carrot
- 1 green pepper
- 1 garlic clove
- 1 oil for deep-frying
- 260 gr pork fillet
- 120 ml water
- 65 gr cornstarch
- 60 ml vinegar (white)
Sweet And Sour Potato Salad
- 16 potatoes
- 5 eggs
- 3 egg yolks
- 400 gr pickles
- 350 ml mayonnaise
- 120 ml vinegar
- 100 gr sugar
- 28 gr butter
- 5 ml mustard
- 4 gr celery seeds
Sweet And Sour Red Cabbage
- 4 garlic (minced cloves)
- 525 gr cabbage core (red)
- 80 ml cider vinegar
- 80 ml tamari soy sauce
- 60 ml vegetable oil
- 16 ml honey
- 2 gr ginger (ground)
- 1 gr pepper
Sweet Bishop's Bread
- 1 egg
- 450 gr brown sugar (light)
- 325 gr flour
- 240 ml buttermilk
- 110 gr butter
- 5 gr baking powder
- 4 gr cinnamon
- 1 gr salt
- 1 gr baking soda
Sweet Chocolate Cake/1953 Pillsbury Bakeoff
- 3 egg yolks
- 3 squares
- 3 egg whites frosting
- 500 gr confectioners sugar
- 250 gr all purpose flour
- 240 ml milk
- 200 gr sugar
- 140 gr semisweet chocolate
- 95 gr shortening
- 45 ml milk
Sweet Cinnamon Fettuccine
- 2 eggs (jumbo)
- 250 gr flour
- 14 gr sugar
- 3 gr cinnamon (ground)
- 2 gr lemon peel (grated)
Sweet Cinnamon Quick Bread
- 311 mg sodium -vs
- 295 cals
- 51 3/8 cff
- 14 mg chol
- 8 1/2 fat
- 5 loaf with nonstick vegetable cooking spray (pan)
- 2 egg whites (plus)
- 1 egg
- 1 corn oil softened
- 250 gr unbleached flour
Sweet Cream Buns
- 4 eggs
- 1 dry yeast (envelope)
- 1,300 gr all purpose flour
- 475 ml water (hot)
- 240 ml tablecream
- 170 gr corn syrup
- 80 ml cereal cream
- 60 ml lukewarm water
- 26 gr sugar
- 8 gr salt