Vanilla

Sharon's Famous Passover Brownies & Brownie I

• 9 pie with foil (plate)
• 2 eggs (slightly beaten)
• 2 baking (pan)
• 2 baking with foil (pan)
• 3/4 note for a regular brownie
• 1/2 matzo cake meal
• 240 gr semisweet chocolate over low hea remove from heat (pieces)
• 200 gr sugar
• 120 gr semisweet chocolate (pieces)
• 120 ml cooking oil

Sharon's Pretzel Cookies

• 2 egg whites
• 1 melted
• 1/2 unsweetened baking chocolate
• 250 gr powdered sugar
• 250 gr flour
• 150 gr butter
• 16 ml milk
• 14 gr butter
• 5 gr vanilla
• 1 gr salt

She's Gotta Have It Cake

• 3 egg whites
• 250 gr sugar
• 240 ml water
• 200 gr powdered sugar
• 170 gr flour
• 170 gr corn syrup
• 45 gr cocoa
• 24 gr cornstarch
• 22 ml water
• 10 gr instant coffee powder

Sheath Cake

• 2 eggs
• 400 gr sugar
• 250 gr flour
• 240 ml water
• 220 gr butter
• 120 ml buttermilk
• 7 gr cocoa
• 5 gr baking soda
• 4 gr vanilla

Sheet Cake

• 2 sticks oleo
• 2 eggs
• 1 stick oleo
• 400 gr sugar
• 375 gr powdered sugar
• 250 gr flour
• 240 ml water
• 200 ml buttermilk
• 140 gr nuts
• 32 gr cocoa

Sheila's Apple Pie

• 9 pie shell
• 1 unbaked
• 1 lemon extract
• 1 egg
• 325 gr sugar
• 95 gr pancake mix
• 65 gr cornstarch
• 55 gr melted butter
• 4 gr vanilla

Shellfish Soup With Cilantro

• 24 shrimp (peeled)
• 12 sea scallops in (cut horizontally)
• 3 length
• 2 bay leaves
• 1 1/2 bunch cilantro (fresh)
• 1 notes heres a (light)
• 1 mc formatted by barb at possum kingdom using mc buster
• 1 day
• 3/4 green o nions
• 3/4 vanilla bean split (lengthwise)

Sherry Cake

• 4 eggs
• 180 ml sherry wine
• 180 ml salad oil
• 3 gr cinnamon
• 1 gr nutmeg
• 1 package cake mix (yellow)
• 1 package instant vanilla pudding

Short Bread/palumbo

• 375 gr sifted flour
• 325 gr butter
• 200 gr confectioners sugar
• 50 gr sugar
• 2 gr vanilla
• 1 gr salt

Shortbread Wedges

• 325 degree oven until shortbread is browned (lightly)
• 112 m diabetic exchanges
• 12 unblanched almonds
• 12 with sharp knife (wedges)
• 8 round cake (pan)
• 3 1/2 equal measure
• 3 times with tines of fork
• mg
• 130 gr all purpose flour
• 110 gr margarine

Shortbreads

• 4 balls
• 2 1/2 round cookie cutter
• 2 squares
• 1/4 thickness
• 450 gr all purpose flour
• 250 gr butter (unsalted)
• 200 gr sugar
• 100 gr cornstarch
• 60 ml condensed milk
• 2 gr vanilla extract

Shredded Wheat Cookies

• 2 eggs
• 2 old fashioned
• 250 gr all purpose flour
• 250 gr wheat biscuits (crushed shredded)
• 200 gr granulated sugar
• 190 gr vegetable shortening
• 120 ml honey
• 170 gr firmly packed brown sugar
• 85 gr raisins
• 75 gr dates (chopped)

Sicilian Fruit Filled Pastry

• 2 egg yolks
• 1 water (cold)
• 1,000 gr flour
• 600 gr confectioners sugar
• 575 gr dry figs
• 240 ml applesauce
• 190 gr shortening
• 190 gr chocolate bits
• 120 gr raisins
• 100 gr candied citron

Silky Apricot Cheese Dip

• 3/4 apricot preserves
• 240 ml sour cream
• 240 ml cream cheese
• 32 gr almonds
• 28 gr brandy
• 3 gr almond extract

Silky Cocoa Creme

• 1/2 non dairy (frozen light)
• 180 ml skim milk
• 100 gr sugar
• 60 gr lowfat skim ricotta
• 60 ml water (cold)
• 28 gr hersheys cocoa
• 4 gr vanilla extract
• 1 package gelatin (unflavored)

Silver And Gold Angel Food Cake

• 12 egg whites
• 10 tube (pan)
• 6 egg yolks
• 3 additions
• 1 strawberries (garnish)
• 1 fold sifted flour mixture egg whites in (into)
• 425 gr egg whites
• 350 gr sugar
• 170 gr cake flour
• 150 gr sugar