Vanilla
The Joy Of Brownies
- 4 eggs
- 400 gr sugar
- 130 gr unsweetened chocolate
- 130 gr sifted all-purpose flour
- 120 gr broken pecans
- 110 gr butter
- 4 gr vanilla
- 1 gr salt
The Next Best Thing To Robert Redford
- 13 1/2 size
- 9 baking (pan)
- 700 ml milk (cold)
- 200 gr sugar
- 140 gr pecans
- 130 gr flour
- 230 ml cream cheese
- 110 gr margarine
- 1 package cool whip
- 1 package instant vanilla pudding
The Ultimate Caramel Chocolate Pecan Pie
- 14 kraft caramels
- 8 squares
- 400 gr pecans (chopped)
- 280 gr powdered sugar
- 140 ml milk
- 55 gr parkay margarine
- 50 gr sugar
- 2 gr vanilla
- 1 package semi-sweet chocolate
The Ultimate Cheesecake
- 5 b
- 5 eggs
- 2 egg yolks
- 1 ripe mango
- 500 gr sugar
- 260 gr graham cracker crumbs
- 180 ml sour cream
- 110 gr melted butter
- 65 gr raspberries (fresh)
- 60 ml cream (heavy)
The Ultimate Cheesecake
- 10 springform (pan)
- 5 eggs
- 2 lemon zest (grated)
- 2 egg yolks
- 1 1/2 orange zest (grated)
- 1 ripe peach
- 1/2 edge
- 400 gr sugar
- 300 gr raspberries (frozen)
- 260 gr graham cracker crumbs
The Ultimate Cheesecake
- 5 eggs
- 2 lemon zest (grated)
- 2 egg yolks
- 1 1/2 orange zest (grated)
- 1 ripe peach
- 400 gr sugar
- 300 gr raspberries (frozen)
- 260 gr graham cracker crumbs
- 240 gr peach (frozen)
- 120 gr size
The Ultimate Chocolate Chip Cookie
- 3 on ungreased baking shee (apart)
- 2 measuring of dough
- 1 egg
- 1 pecan (pieces)
- 250 gr firmly packed brown (light)
- 240 gr semi-sweet chocolate chips
- 220 gr all purpose flour
- 170 gr butter flavor crisco
- 10 ml milk
- 4 gr vanilla
Three Layer Fudge
- 3 paramount crystals
- 1 egg
- 1 generous
- 400 gr confectioners sugar
- 250 gr sugar
- 190 gr graham crackers (crushed)
- 170 gr semi-sweet chocolate
- 170 gr butter
- 80 gr flaked coconut
- 70 gr nuts
Tia Maria
- 1 vanilla bean
- 1,200 ml water
- 1,000 gr sugar
- 700 gr brandy
- 55 gr antiqua coffee
Tiramisu "pick
- 8 filling
- 3 layers
- 2 egg yolks
- 1 espresso
- 475 ml whipping cream (chilled)
- 180 gr espresso
- 150 gr sugar
- 120 gr mascarpone cheese
- 100 gr sugar (together)
- 30 ml water
Toffee Bar Dessert Cake
- 6 heath bars
- 1 egg
- 450 gr brown sugar (light)
- 250 gr all purpose flour
- 230 gr buttermik
- 110 gr butter
- 65 gr nuts (chopped)
- 5 gr baking soda
- 2 gr vanilla extract
- 1 gr salt
Toffee Cream Cake
- 4 egg whites
- 5 gr butter
- 5 gr flour
Tofu Provencal Club Sandwich
- 2 garlic (cloves)
- 1 loaf french bread
- 475 gr fat tofu (reduced)
- 120 ml fat mayonnaise (reduced)
- 120 ml vegetable bouillon
- 60 ml lemon juice
- 16 ml olive oil
- 8 gr herbs (fresh)
- 8 gr basil (fresh)
- 5 ml worcestershire sauce
Toll House Choco
- 2 stick
- 2 eggs
- 230 gr chocolate chips
- 230 gr margarine
- 220 gr brown sugar
- 210 gr oats
- 65 gr flour
- 60 gr walnuts
- 4 gr vanilla
Toll House Chocolate Chip Cookies
- 2 eggs
- 375 gr chocolate morsels
- 280 gr flour
- 230 gr butter
- 170 gr firmly packed brown sugar
- 150 gr sugar
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
Toll House Cookies
- 2 eggs
- 375 gr pknestles semi sweet
- 280 gr unsifted all-purpose flour
- 230 gr butter
- 170 gr firmly packed brown sugar
- 150 gr granulated sugar
- 120 gr walnuts
- 5 gr baking soda
- 4 gr vanilla extract
- 3 gr salt
Toll House Cookies
- 2 eggs
- 475 gr semisweet chocolate (pieces)
- 190 gr flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar (white)
- 50 gr shortening
- 9 gr vanilla
- 2 gr baking powder
- 1 gr salt
Toll House Crumbcake
- 3 eggs
- 2 tblsp
- 1 margarine
- 1 walnut chips
- 250 gr flour
- 240 ml sour cream
- 220 gr brown sugar
- 160 gr chocolate chips
- 55 gr margarine
- 16 gr flour
Toll House Heart Shaped Cookie
- 1 egg
- 325 gr chocolate chips
- 130 gr flour
- 110 gr butter
- 110 gr packed brown sugar
- 65 gr sugar
- 2 gr baking soda
- 2 gr vanilla
- 1 gr salt
Toll House Layercake
- 12 pack
- 4 eggs
- 400 gr butter
- 300 gr sifted confectioners sugar
- 250 gr flour
- 220 gr brown sugar
- 130 gr sugar
- 18 gr vanilla
- 1 gr salt
- 1 package chocolate chips