Beef - 3 / 87
Baked Stuffed Papayas
- 4 papayas
- 1 onion
- 1 clove garlic
- 1 jalapeno
- 450 gr beef (ground)
- 300 gr tomato (whole)
- 10 gr parmesan cheese
- 1 gr salt
- 1 gr pepper
Baked Stuffed Tufoli
- 2 clove garlic
- 2 eggs
- 1 olive oil
- 1/4 parsey (minced)
- 700 gr beef chuck (ground)
- 190 gr tomato paste
- 170 ml broiled mushrooms
- 130 gr pork (ground)
- 90 gr onion (chopped)
- 60 ml oil
Baked Swiss Steak
- 4 stalks celery
- 3 carrots
- 1 flour
- 1 onion
- 1 green bell pepper
- 1 salt and pepper
- 525 gr tomatoes
- 525 gr round steak
- 230 ml tomato sauce
- 80 ml catsup
Baked Zucchine Boats
- 4 zucchini
- 1 egg
- 475 ml spaghetti sauce
- 230 gr beef (ground)
- 120 gr rice
- 55 gr bread crumbs
- 10 ml olive oil
- 5 gr dill
- 3 gr parmesan cheese
- 1 gr parsley
Bamberger Krautbraten
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bamberger Krautbraten
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
Bamberger Krautbraten
- 2 onions
- 1 caraway seed
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 1 gr salt
- 1 gr pepper
Bamberger Krautbraten
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bamberger Krautbraten
- 2 onions
- 1 caraway seed
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bar-b-que Beef
- 3 green peppers (chopped)
- 3 worcestershire souce
- 1,400 gr beef stew
- 240 gr onions (chopped)
- 110 gr brown sugar packed
- 60 ml cider vinegar
- 6 gr salt
- 5 ml dry mustard
Bar-b-que Beef Spoonovers
- 4 hamburger buns
- 450 gr beef (lean ground)
- 240 ml tomato sauce
- 65 gr green bell pepper (chopped)
- 60 gr onion (chopped)
- 16 ml worcestershire sauce
Barbecue Beef Cups
- 450 gr extra beef (lean ground)
- 120 ml barbecue sauce
- 85 gr cheddar cheese
- 28 gr brown sugar
- 7 gr onion (minced)
- 1 package biscuits
Barbecue Cups
- 350 gr beef (ground)
- 180 ml kraft barbecue sauce
- 85 gr cheddar cheese (grated)
- 1 package biscuits
Barbecue Ground Beef
- 450 gr beef
- 240 ml ketchup
- 140 gr bell pepper
- 120 gr onion
- 30 ml mustard
- 16 ml vinegar
- 14 gr sugar
- 12 gr shortening
- 8 gr salt
Barbecue Meat Loaf
- 2 egg
- 1 liquid smoke
- 450 gr beef (ground)
- 60 ml ketchup
- 30 gr onion
- 28 gr bread crumbs
- 26 gr celery
- 3 gr salt
- 1 gr pepper
Barbecue Meatloaf
- 2 nbsp
- 1 onion
- 1 egg
- 1 seasoning
- 1 green pepper
- 550 gr meat (ground)
- 350 ml tomato sauce
- 230 ml tomato sauce
- 160 gr bread crumbs
- 120 ml water
Barbecued Beef
- 4 garlic (cloves)
- 3 scallions
- 900 gr sirloin steak
- 75 ml soy sauce
- 60 ml beef stock
- 50 gr sugar
- 30 ml sherry
- 30 ml sesame oil
- 1 gr black pepper
Barbecued Beef Brisket
- 5 carrots
- 5 potatoes (red)
- 1 chunks
- 1,600 gr beef brisket
- 240 ml ketchup
- 240 ml water
- 30 ml cider vinegar
- 16 gr prepared horseradish
- 16 ml mustard
- 12 gr onion (minced)
Barbecued Beef Buns
- 8 hamburger buns
- 950 gr beef (cooked)
- 240 ml ketchup
- 120 ml cider vinegar
- 120 ml water
- 110 gr butter
- 50 gr sugar
- 30 ml worcestershire sauce
- 20 ml prepared mustard
- 3 gr salt
Barbecued Beef In Crusty Rolls
- 4 french rolls
- 1,000 ml catsup
- 475 gr up beef (cut cooked)
- 10 ml vinegar
- 7 ml worcestershire sauce
- 5 gr onion (finely chopped)
- 5 gr packed brown sugar
- 1 ml dry mustard
- 1 gr pepper
- 4 slices american cheese
Barbecued Beef Roll
- 3 tomato roses
- 1 full round steak (cut)
- 180 ml catsup
- 110 gr cheddar cheese (shredded)
- 80 ml chil sauce
- 60 ml wine vinegar
- 65 gr unbleached all-purpose flour
- 60 ml water
- 55 gr brown sugar
- 38 gr kernal corn (whole)