Using ingredient all purpose flour

Booneville Butterscotch Pie

• 9 pie crust (baked)
• 3 eggs
• 475 ml milk
• 450 gr packed brown sugar
• 45 gr butter see note
• 38 gr sugar
• 32 gr all purpose flour
• 6 gr vanilla extract
• 1 gr salt

Boston Baked Brown Bread

• 475 ml buttermilk
• 180 ml molasses
• 170 gr raisins
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 120 gr cornmeal
• 9 gr baking soda

Boston Banana Cream Pie

• 9 pie (pan)
• 3 bananas
• 2 egg
• 450 ml milk
• 250 gr sugar
• 160 gr all purpose flour
• 55 gr melted butter
• 45 ml milk
• 40 gr butter
• 32 gr unsweetened chocolate

Boston Banana Cream Pie

• 9 pie (pan)
• 3 bananas
• 2 egg
• 450 ml milk
• 250 gr sugar
• 160 gr all purpose flour
• 55 gr melted butter
• 45 ml milk
• 40 gr butter
• 32 gr unsweetened chocolate

Boston Cream Pie

• 4 eggs yolks
• 3 eggs
• 800 ml milk
• 325 gr sugar
• 220 gr all purpose flour
• 85 ml milk chocolate
• 65 gr confectioners sugar
• 55 gr butter
• 45 gr cornstarch
• 9 gr baking powder

Bountiful Stuffed Squash

• 2 acorn squash
• 3/4 turkey (ground)
• 140 gr apple (finely chopped red)
• 60 gr onion (chopped)
• 45 ml kikkoman lite soy sauce
• 40 gr seedless raisins
• 16 ml vegetable oil
• 8 gr all purpose flour

Braised Pork Chops With Prunes And Apricots

• 8 center pork chops (cut)
• 3/4 pitted prunes
• 650 gr low salt chicken (canned)
• 350 ml dry wine (red)
• 140 gr apricots (dried)
• 60 ml vegetable oil
• 40 gr all purpose flour
• 5 gr parsley (chopped fresh)
• 2 slices onions

Bran Molasses Sunflower Bread

• 1 1/2 cakes yeast (fresh)
• 1 1/4 unprocessed bran flakes
• 1/2 stick
• 1/2 sunflower seeds
• 900 gr all purpose flour
• 180 ml lukewarm water
• 120 ml milk
• 80 ml molasses
• 26 gr sugar
• 8 gr salt

Bran Muffins 2

• 100 bran
• 4 all bran
• 950 ml buttermilk
• 650 gr all purpose flour
• 500 gr sugar
• 240 ml boiling water
• 230 gr egg substitute
• 210 ml oil
• 24 gr baking soda
• 9 gr baking powder

Brandied Liver And Onions

• 1 calves liver (sliced thin)
• 85 gr raisins
• 28 gr brandy
• 16 gr all purpose flour
• 16 ml cider vinegar
• 1 gr pepper
• 1 gr salt
• 1 slice onion rings (sliced into)

Bread Cracker

• 1 dry yeast (active)
• 1 caraway (crushed)
• 375 gr all purpose flour
• 350 ml warm water
• 60 ml vegetable oil
• 14 gr sugar
• 6 gr salt

Breadman's Potato Bread

• 2 powdered milk
• 1 loaf
• 1 egg
• 1/4 potato flakes
• 220 gr all purpose flour
• 180 ml water
• 32 gr whole wheat flour
• 10 ml honey
• 9 gr yeast
• 5 ml applesauce

Broccoli & Cheese Barley Soup

• 2 garlic (cloves)
• 1/2 quaker barley
• 950 ml water
• 375 gr skim
• 400 ml sodium chicken broth (reduced)
• 180 gr broccoli (chopped)
• 95 gr broccoli (frozen)
• 60 gr onion (chopped)
• 55 gr fat cheddar cheese (reduced)
• 32 gr all purpose flour

Broccoli Cheddar Soup

• 350 ml milk
• 180 ml chicken broth
• 90 gr broccoli (chopped)
• 55 gr butter
• 55 gr cheddar cheese
• 32 gr all purpose flour
• 30 gr onion (chopped)
• 1 gr salt
• 1 gr pepper

Broccoli Cheese Bake

• 2 eggs
• 1 onion quartered
• 240 ml milk
• 130 gr all purpose flour
• 110 gr cheddar cheese
• 110 gr pkg broccoli (frozen chopped cooked)
• 75 gr butter
• 5 gr baking powder
• 3 gr salt

Broccoli Cheese Soup

• 2 chicken bouillon (cubes)
• 475 ml milk
• 250 gr cubed velveeta cheese
• 240 ml water
• 65 gr all purpose flour

Broccoli& Cheese Barley Soup

• 2 garlic (cloves minced)
• 1/2 quaker barley
• 950 ml water
• 375 gr skim
• 400 ml sodium chicken broth (reduced)
• 180 gr broccoli (chopped)
• 95 gr broccoli (frozen)
• 60 gr onion (chopped)
• 55 gr fat cheddar cheese (reduced)
• 32 gr all purpose flour

Broiled Beef Tenderloin

• 3 bread (white cubes)
• 2 beef loin
• 120 gr mushrooms (finely chopped)
• 110 gr butter
• 55 gr butter
• 50 gr green onions (minced)
• 30 ml water
• 16 gr all purpose flour
• 14 gr brandy
• 2 gr salt