Using ingredient all purpose flour

Biscochito Cake

• 1 egg
• 1 fruit compote
• 95 gr all purpose flour
• 80 ml sour cream
• 75 gr packed brown sugar (light)
• 55 gr baking soda
• 26 gr granulated sugar
• 26 gr butter (unsalted)
• 24 gr vegetable shortening (solid)
• 14 gr brandy

Biscotti All'anice

• 3 eggs
• 190 gr all purpose flour
• 150 gr sugar
• 32 gr cornstarch
• 4 gr anise extract
• 2 gr baking powder
• 1 gr salt

Biscotti D'amaretti

• 3 eggs
• 1 egg (white)
• 400 gr all purpose flour
• 200 gr sugar
• 110 gr butter
• 60 gr almonds (finely chopped)
• 12 gr baking powder
• 4 gr lemon peel (finely shredded)
• 1 gr almond extract
• 1 gr saffron if desired

Biscuits With Ham Butter

• 1 egg
• 230 gr ham
• 190 gr all purpose flour
• 180 ml sour cream
• 110 gr butter
• 9 gr baking powder
• 1 gr salt

Bittersweet Chocolate Peanut Butter Cake

• 9 round baking (pan)
• 3 eggs
• 425 gr bittersweet chocolate
• 230 gr peanut butter
• 150 gr sugar
• 120 ml water
• 100 gr butter (unsalted)
• 120 ml cream (heavy)
• 65 gr all purpose flour
• 45 gr dry peanuts (salted roasted)

Black And White Cake

• 8 layers
• 8 round cake pans
• 5 egg whites
• 3 squares semisweet chocolate melted
• 1 silk frosting (white)
• 1/2 chocolate frosting evenly over bottom layer of cake
• 750 gr confectioners sugar
• 300 gr granulated sugar
• 260 gr frosting
• 250 gr all purpose flour

Black Russian Brownies

• 4 squares unsweetened
• 4 eggs
• 3/8 kahlua
• 300 gr sugar
• 230 gr butter
• 170 gr all purpose flour
• 120 gr walnuts (chopped)
• 9 gr vodka
• 7 gr vanilla
• 2 gr black pepper

Blackberry Cream Nut Tart

• 16 blackberries (frozen)
• 6 pancake
• 2 knives until all flour is blended in to form pea sized chunks
• 1 at a time
• 300 gr sifted powdered sugar
• 230 ml cream cheese
• 110 gr butter-flavored shortening
• 100 gr granulated sugar
• 60 ml sweetened condensed milk
• 60 gr whipping

Blackberry Crumb Pie

• 9 pastry shell
• 4 blackberries (fresh)
• 1 unbaked
• 1 recipe by southern living
• 230 ml commercial sour cream
• 200 gr sugar
• 60 gr fine dry breadcrumbs
• 26 gr sugar
• 24 gr all purpose flour
• 14 gr butter

Blanquette Of Veal & Cauliflower

• 2 1/2 cauliflower florets
• 2 celery stalks
• 1 onion
• 1 carrot
• 1/2 lemon
• 1,400 ml low-sodium chicken broth
• 800 gr veal stew meat (boneless)
• 180 ml sour cream
• 40 gr butter (unsalted)
• 40 gr all purpose flour

Blanquette Of Veal And Cauliflower

• 2 1/2 cauliflower florets
• 2 celery stalks
• 1 onion
• 1 carrot
• 1/2 lemon
• 1,400 ml low-sodium chicken broth
• 800 gr veal stew meat (boneless)
• 180 ml sour cream
• 40 gr butter (unsalted)
• 40 gr all purpose flour

Blender Chocolate Chip Cupcakes

• 1 egg
• 1/2 semi
• 200 gr sugar
• 180 ml milk
• 160 gr all purpose flour
• 65 gr shortening
• 7 gr baking powder
• 4 gr vanilla
• 1 gr salt

Blender Coconut Pie

• 3 eggs
• 200 gr sugar
• 80 gr coconut
• 45 ml vegetables oil
• 24 gr all purpose flour
• 2 gr vanilla extract

Blind Date Cookies

• 30 pitted dates
• 30 walnuts
• 1 egg
• 200 gr confectioners sugar
• 170 gr brown sugar (light)
• 160 gr all purpose flour
• 120 ml sour cream
• 110 gr butter
• 30 ml milk
• 4 gr vanilla extract

Blowout Cookies

• 1 egg
• 180 ml honey peanuts (roasted)
• 250 gr all purpose flour
• 180 gr semi-sweet chocolate chips
• 170 gr mini peanut butter
• 110 gr chunky style peanut butter
• 110 gr brown sugar (light)
• 65 gr butter (unsalted)
• 60 ml milk
• 50 gr sugar

Blue Corn Tortillas

• 350 ml boiling water
• 230 gr blue corn meal
• 95 gr all purpose flour

Blue Corn Waffles

• 2 eggs
• 350 ml buttermilk
• 230 gr blue corn as used
• 95 gr all purpose flour
• 85 gr melted butter
• 14 gr sugar
• 9 gr baking powder
• 2 gr baking soda
• 1 gr salt