Using ingredient all purpose flour
Pecan Fingers
- 2 eggs
- 1/4 turn after
- 220 gr packed brown sugar
- 190 gr all purpose flour
- 150 gr powdered sugar
- 140 gr pecans (chopped)
- 75 gr margarine
- 65 gr shortening
- 65 gr flour
- 16 gr all purpose flour
Pecan Fudge Pie
- 3 eggs
- 3 pecan (halves)
- 250 gr dark corn syrup
- 250 gr chocolate
- 190 gr all purpose flour
- 150 gr sugar
- 120 ml evaporated milk
- 24 gr ve shortening (cold)
- 24 gr all purpose flour
- 14 gr vanilla
Pecan Fudge Pie
- 3 eggs
- 3 pecan (halves)
- 250 gr dark corn syrup
- 250 gr chocolate
- 190 gr all purpose flour
- 150 gr sugar
- 120 ml evaporated milk
- 24 gr ve shortening (cold)
- 24 gr all purpose flour
- 14 gr vanilla
Pecan Icebox Cookies
- 1 egg
- 325 gr all purpose flour
- 220 gr dark brown sugar
- 65 gr pecans (chopped)
- 65 gr butter (unsalted)
- 4 gr vanilla extract
- 2 gr baking soda
- 1 gr salt
Pecan Oatmeal Cookies
- 100 bran
- 1 stick
- 1/2 all bran
- 1/4 pecans
- 160 gr rolled oats
- 130 gr all purpose flour
- 110 gr margarine
- 110 gr brown sugar
- 100 gr sugar
- 60 gr egg
Pecan Pie Mini Muffins
- 2 eggs (beaten)
- 220 gr packed brown sugar
- 150 gr butter
- 140 gr pecans (chopped)
- 65 gr all purpose flour
Pecan Sticky Buns
- 2 eggs
- 1 filling
- 700 gr all purpose flour
- 300 ml buttermilk
- 200 gr sugar
- 140 gr pecans (chopped)
- 120 ml warm water
- 110 gr soft butter
- 110 gr melted butter
- 110 gr firmly packed brown sugar
Pecan Turtle Bars
- 1 pecan (halves)
- 325 gr packed brown sugar
- 270 gr butter
- 240 ml milk chocolate (pieces)
- 190 gr all purpose flour
Pecan-lemon Shortbread Hearts
- 24 in food processor combine the flour
- 1 lemon zest
- 1 week
- 1/2 apar gather up the scraps
- 200 gr pecans
- 190 gr all purpose flour
- 100 gr sugar
- 100 gr butter (unsalted)
- 32 gr cornstarch
- 2 gr vanilla extract
Pennsylvania Dutch Cake
- 10 sugar
- 4 squares semisweet chocolate
- 2 eggs
- 1 box
- 400 gr sugar
- 250 gr all purpose flour
- 240 ml boiling water
- 180 ml buttermilk
- 230 ml cream cheese softened
- 110 gr butter
Pennsylvania Dutch Corn Fritters
- 1 egg
- 120 gr kernel corn (frozen whole)
- 60 ml cream style corn (canned)
- 30 ml vegetable oil
- 24 gr all purpose flour
- 8 gr chives (chopped)
- 4 gr granulated sugar
- 1 gr salt and pepper
Pepparkakor/martha White
- 2 eggs
- 450 gr all purpose flour
- 200 gr sugar
- 120 ml molasses
- 110 gr butter
- 95 gr shortening
- 9 gr baking soda
- 7 gr ginger
- 1 gr cinnamon
- 1 gr nutmeg
Peppermint Candy Brownies
- 2 eggs
- 200 gr sugar
- 95 gr all purpose flour
- 65 gr nuts (chopped)
- 60 gr unsweetened chocolate
- 45 gr butter (unsalted)
- 8 gr coarsely (crushed)
- 2 gr baking powder
- 1 gr salt
Peppermint Patties
- 1 egg
- 270 gr all purpose flour
- 260 gr sugar
- 220 gr margarine
- 7 gr baking powder
- 1 gr peppermint extract
- 1 gr salt
Pepsi Cola Cake With Peanut Butter Frosting
- 2 eggs
- 1 1/2 miniature marshmallows
- 1 pepsi cola
- 1 peanut butter frosting rec pe
- 400 gr sugar
- 250 gr all purpose flour
- 220 gr butter
- 120 ml buttermilk
- 5 gr baking soda
- 4 gr unsweetened cocoa
Perfection Pecan Pie
- 9 pie (plate)
- 6 pancake
- 4 eggs
- 1 1/4 pecan (halves)
- 1 larger than upside-down
- 250 gr corn syrup (light)
- 200 gr sugar
- 130 gr all purpose flour
- 95 gr crisco shortening
- 55 gr butter
Persian Noodle Soup
- 1 liquid whey
- 1 beet (fresh)
- 1/2 lentils
- 2,400 ml water
- 280 gr spinach (frozen)
- 120 ml beef broth
- 65 gr coarsely chives (chopped fresh)
- 65 gr navy beans (dried)
- 60 ml wine vinegar
- 60 gr kidney beans (dried red)
Persimmon Pudding
- 2 eggs
- 1 pureed persimmons
- 300 gr sugar
- 170 gr raisins
- 130 gr all purpose flour
- 120 gr walnuts (chopped)
- 110 gr butter
- 16 ml lemon juice
- 16 gr rum
- 9 gr baking soda
Pesto Biscuits
- 2 homemade
- 250 gr all purpose flour
- 160 ml water
- 65 gr shortening
- 45 gr buttermilk powder
- 9 gr baking powder
- 2 gr baking soda
- 1 gr salt
Pfeffernuesse Cookie Mix
- 350 degree oven
- 2 eggs
- 1 balls
- 500 gr all purpose flour
- 180 ml molasses (light)
- 110 gr butter
- 100 gr sugar
- 6 gr baking soda
- 4 gr cinnamon
- 1 gr nutmeg
Philadelphia Scrapple
- 4 pigs knuckles
- 3 cormeal
- 1 onion
- 2,800 ml water
- 260 gr pork (lean)
- 4 gr salt
- 3 gr pepper
- 1 gr sage (ground)
- 1 slice all purpose flour
Pierogi With Caramelized Onions & Red Peppers
- 2 peppers (red)
- 1 parsley springs for (garnish)
- 450 gr potato cheddar pierogi (frozen)
- 30 ml salad oil
- 10 ml wine vinegar (red)
- 8 gr sugar
- 3 gr all purpose flour
- 1 gr coarsely black pepper (ground)
- some salt
Pimblett's Shepherd's Pie
- 6 potatoes
- 2 carrots
- 2 onions
- 1 beef bouillon cube
- 450 gr beef (ground)
- 60 ml milk
- 60 ml water
- 30 ml olive oil
- 16 gr all purpose flour
- 14 gr butter