Using ingredient butter
Clam Chowder, Manhattan Style
- 36 live clams
- 4 onions
- 4 tomatoes
- 4 potatoes
- 3 garlic (cloves)
- 1 bay leaf
- 475 gr liquid
- 350 ml carrots water (chopped)
- 250 gr celery (chopped)
- 190 gr pork
Clam& Corn Chowder
- 1 clams
- 1 potato (diced)
- 1 d -pepper
- 475 ml milk
- 240 gr clam liquor
- 150 gr corn
- 120 gr onion (chopped)
- 36 gr cracker crumbs
- 34 gr bacon (chopped)
- 14 gr butter
Clams Casino
- 24 cherrystone clams
- 1 garlic clove
- 110 gr butter
- 40 gr seasoned bread crumbs
- 34 gr green pepper
- 16 ml lemon juice
Clams With Spicy Butter
- 36 cherrystone clams
- 220 gr butter
- 34 gr shallots (chopped)
- 16 ml worcestershire sauce
- 16 ml dijon mustard
- 8 gr garlic (chopped)
- 4 gr basil leaves (chopped fresh)
- 3 gr parsley (chopped fresh)
- 2 ml tabasco pepper sauce
- some pepper to
Classic Cannoli
- 12 squares
- 4 deep olive oil in deep (inches pan)
- 2 eggs
- 2 triangles
- 1 egg
- 1 well
- 1/2 candied orange (diced)
- 220 gr marsala
- 190 gr all purpose flour
- 120 gr ricotta cheese
Classic Chocolate Cake
- 2 eggs
- 1 butter
- 1 frosting
- 400 gr sugar
- 250 gr all purpose flour
- 240 ml water
- 120 ml buttermilk
- 120 ml oil
- 45 gr cocoa
- 7 gr baking soda
Classic Fudge Brownies
- 8 eggs
- 450 gr brown sugar
- 400 gr granulated sugar
- 325 gr unbleached all-purpose flour
- 240 gr walnuts
- 230 gr butter
- 220 gr corn syrup (light)
- 190 gr unsweetened baking chocolate
Classic Hershey Bar Cake
- 350 fahrenhei grease
- 10 tube (pan)
- 6 hersheys milk chocolate
- 4 eggs
- 2,700 gr fluted tube (pan)
- 325 gr all purpose flour
- 250 gr granulated sugar
- 230 gr butter
- 240 ml buttermilk
- 200 gr pecans (chopped)
Classic Mud Pie
- 950 ml coffee ice cream
- 325 gr chocolate wafer crumbs
- 230 gr semi-sweet chocolate chips
- 120 ml cream (heavy)
- 85 gr butter
- 45 ml coffee-flavored liqueur
Classic Onion Soup
- 1/2 makers mark
- 1,900 ml beef broth
- 600 gr thinly onions (sliced red)
- 120 gr swiss cheese (grated)
- 45 gr butter
- 24 gr flour
- 1 gr basil
- 8 slices french bread (sliced)
Classic Pumpkin Pie With Candied Pecan Toppin
- 9 crisco single crust
- 9 glass pie (plate)
- 2 eggs
- 1 pecan (pieces)
- 475 gr pumpkin pie filling
- 200 gr granulated sugar
- 120 ml water
- 110 gr brown sugar (light)
- 28 gr butter
- 3 gr cinnamon
Classic Spinach Lasagna
- 1 ricotta
- 1 egg
- 1 nutmeg (whole)
- 1 parmigiano (freshly grated)
- 130 gr round of beef (ground)
- 110 gr made lasagna noodles (freshly)
- 90 gr spinach (fresh)
- 34 gr chicken livers
- 34 gr tomato paste
- 32 gr pancetta
Classic Swiss Steak
- 1 round steak
- 250 gr flour
- 110 ml tomato sauce
- 4 gr butter
- 1 slice onion (sliced)
- 1 slice green pepper (sliced)
Coca Cola Cake
- 7 cola
- 2 eggs
- 1 1/2 marshmallows
- 450 gr butter
- 400 gr sugar
- 250 gr flour
- 140 gr nuts
- 120 ml buttermilk
- 50 gr cocoa
- 5 gr baking soda
Coca-cola Barbecue Sauce
- 2 garlic (cloves)
- 1 onion
- 1 bay leaf
- 1 salt and pepper
- 3/4 coca-cola
- 475 ml ketchup
- 10 ml wine vinegar
- 6 gr butter (unsalted)
- 5 ml worcestershire sauce
- 5 ml dijon mustard
Coca-cola Cake
- 350 oven
- 7 coca-cola
- 2 eggs
- 1/2 marshmallows
- 400 gr sugar
- 250 gr flour
- 230 gr butter
- 140 gr nuts
- 120 gr butter
- 120 ml wesson oil
Coca-cola Cake
- 350 oven
- 7 coca-cola
- 2 eggs
- 1/2 marshmallows
- 400 gr sugar
- 250 gr flour
- 230 gr butter
- 140 gr nuts
- 120 gr butter
- 120 ml wesson oil
Coca-cola Cake
- 2 eggs
- 1 coca-cola
- 1/2 miniature marshmallows
- 250 gr flour
- 130 gr butter (unsalted)
- 120 ml buttermilk
- 22 gr unsweetened cocoa
- 5 gr baking soda
Coca-cola Cake Frosting
- 6 coca-cola classic
- 1 pecans
- 400 gr convectioners sugar
- 110 gr butter
- 16 gr cocoa
- 4 gr vanilla extract
Coca-cola Icing
- 3 egg yolks
- 3/8 coca-cola
- 170 gr semi-sweet chocolate coarsel
- 130 gr icing sugar
- 130 gr butter (unsalted)
- 6 gr butter (unsalted)
Coca-cola Icing
- 3 egg yolks
- 3/8 coca-cola
- 170 gr semi-sweet chocolate coarsel
- 130 gr icing sugar
- 130 gr butter (unsalted)
- 6 gr butter (unsalted)