Using ingredient buttermilk
Sourdough Pancakes/waffles
- 2 egg
 - 1/2 sourdough
 - 475 ml buttermilk
 - 130 gr flour
 - 130 gr wheat (whole)
 - 60 ml milk
 - 60 ml salad oil
 - 26 gr sugar
 - 5 ml soda
 - 1 gr salt
 
Southern Corn Bread
- 4 tabasco
 - 1/2 conrnbread mix
 - 250 gr bread flour
 - 240 ml buttermilk
 - 85 gr cheddar cheese
 - 75 gr corn
 - 14 gr sugar
 - 4 gr dry yeast
 - 3 gr pimento
 - 3 gr salt
 
Special Chocolate Cake
- 2 eggs
 - 2 egg
 - 900 gr powdered sugar
 - 650 gr brown sugar
 - 350 gr butter
 - 325 gr flour
 - 220 ml milk
 - 200 gr sugar
 - 180 ml buttermilk
 - 160 gr cake flour
 
Special Chocolate Cake P Halsey
- 2 eggs
 - 2 egg
 - 900 gr powdered sugar
 - 650 gr brown sugar
 - 350 gr butter
 - 325 gr flour
 - 220 ml milk
 - 200 gr sugar
 - 180 ml buttermilk
 - 160 gr cake flour
 
Spice Cake And Butter Cream Frosting
- 4 eggs (beaten)
 - 800 gr confectioners sugar
 - 400 gr sugar
 - 375 gr all purpose flour
 - 350 gr butter
 - 240 ml buttermilk
 - 95 gr shortening
 - 45 ml milk
 - 5 gr baking powder
 - 5 gr baking soda
 
Spiced Applesauce Chocolate Cake
- 2 eggs
 - 2 egg whites
 - 400 gr sugar
 - 325 gr flour
 - 300 gr confectioners sugar
 - 240 ml applesauce
 - 240 ml buttermilk
 - 140 gr vegetable shortening
 - 60 gr unsweetened chocolate
 - 55 gr butter
 
Spiced Buttermilk Pound Cake
- 4 eggs
 - 400 gr sugar
 - 375 gr flour
 - 240 ml buttermilk
 - 230 gr margarine
 - 140 gr pecans (chopped)
 - 5 gr cinnamon
 - 4 gr vanilla
 - 2 gr baking powder
 - 2 ml soda
 
Spiced Chocolate Applesauce Cake
- 2 eggs
 - 2 egg whites
 - 400 gr sugar
 - 325 gr flour
 - 300 gr confectioners sugar
 - 240 ml applesauce
 - 240 ml buttermilk
 - 140 gr vegetable shortening
 - 60 gr unsweetened chocolate
 - 55 gr butter
 
Spiced Pecan Drop Biscuits
- 1 baking pw
 - 350 gr unsifted all-purpose flour
 - 350 ml buttermilk
 - 140 gr shortening (solid)
 - 110 gr dark raisins
 - 90 gr pecans (chopped)
 - 32 gr unsifted cake flour
 - 8 gr cinnamon
 - 5 gr baking soda
 - 4 gr salt
 
Spiced Up Apple Cider Pound Cake
- 10 tube at (pan)
 - 6 eggs
 - 700 gr sugar
 - 375 gr flour
 - 250 gr apple cider
 - 230 gr butter
 - 95 gr shortening
 - 60 ml buttermilk
 - 55 gr margarine
 - 10 gr corn syrup
 
Spicy Cake Buns
- 1 egg
 - 325 gr unsifted all-purpose flour
 - 240 ml buttermilk
 - 110 gr packed brown sugar (light)
 - 95 gr vegetable shortening
 - 85 gr raisins
 - 50 gr granulated sugar
 - 38 gr granulated sugar for the top
 - 2 gr baking powder
 - 2 gr baking soda
 
Spinach And Buttermilk Soup
- 950 ml chicken broth
 - 475 ml broth in
 - 475 ml buttermilk
 - 475 ml broth with cornstarch until smooth
 - 16 gr cornstarch
 - 12 gr lemon peel (grated)
 - 6 gr lemon peel
 - 1 package spinach (frozen chopped)
 
Spooktacular Chocolate Cupcakes
- 2 eggs
 - 600 gr powdered sugar
 - 400 gr sugar
 - 250 gr all purpose flour
 - 180 ml water
 - 180 ml buttermilk
 - 160 ml creamy peanut butter
 - 140 gr shortening
 - 65 gr cocoa
 - 60 ml milk
 
Steamed Brownie Cake
- 200 gr sugar
 - 130 gr all purpose flour
 - 120 ml water
 - 75 gr margarine
 - 30 gr walnuts (finely chopped)
 - 16 gr unsweetened cocoa powder
 - 16 gr eggs (dried)
 - 16 ml buttermilk (dried)
 - 6 gr vanilla sugar
 - 2 gr baking soda
 
Stephanie's Raisin Scones
- 12 knea dough in (cut)
 - 6 circle
 - 1 stick
 - 1 yolk of a egg
 - 1 of a egg (white)
 - 1 additional sugar for -sprinkling
 - 1/2 briefly a ball (into)
 - 250 gr flour
 - 180 ml buttermilk
 - 170 gr raisins
 
Strawberry Buttermilk Pancakes
- 2 eggs
 - 600 ml buttermilk
 - 325 gr flour
 - 170 gr melted butter
 - 150 gr strawberries (sliced)
 - 14 gr sugar
 - 9 gr baking powder
 - 5 gr baking soda
 - 3 gr salt
 
Strawberry Maple Shortcake
- 1,200 gr strawberries (fresh)
 - 475 ml vanilla yogurt (frozen)
 - 250 gr unbleached flour
 - 240 ml buttermilk
 - 160 gr foods maple syrup (whole)
 - 50 gr sugar
 - 45 ml canola oil
 - 26 gr vanilla extract
 - 14 gr baking powder
 - 2 gr baking soda
 
Strawberry Rhubarb Coffee Cake
- 2 eggs
 - 600 gr strawberries (fresh)
 - 550 gr sugar
 - 475 gr all purpose flour
 - 350 ml buttermilk
 - 280 gr butter
 - 45 gr cornstarch
 - 30 ml lemon juice
 - 5 gr baking powder
 - 5 gr baking soda
 
Sugar 'n Spice Cake
- 3 eggs
 - 1 spiced buttercream frosting
 - 280 gr all purpose flour
 - 240 ml buttermilk
 - 200 gr sugar
 - 170 gr brown sugar
 - 140 gr shortening
 - 5 gr baking powder
 - 4 gr vanilla extract
 - 3 gr baking soda
 
Summer Celebration Chocolate Cake
- 2 baking
 - 220 gr cake flour
 - 200 gr sugar
 - 180 ml water (hot)
 - 120 ml buttermilk
 - 60 ml applesauce
 - 60 ml vegetable oil
 - 28 gr hersheys cocoa
 - 28 gr butter
 - 5 gr baking powder
 
Summer Fruit Cake
- 3 eggs
 - 600 gr apricots
 - 425 gr sugar
 - 250 gr wheat flour (whole)
 - 260 ml buttermilk
 - 170 gr raisins
 - 120 ml oil
 - 80 gr flaked coconut
 - 75 gr butter
 - 45 gr cocoa
 
Summer Strawberry Soup
- 2 lemons
 - 1 mint sprigs for (garnish)
 - 600 gr strawberries hulled (fresh)
 - 475 ml water
 - 120 ml orange juice (fresh)
 - 120 ml buttermilk
 - 75 ml yogurt (plain)
 - 55 gr brown sugar (optional)
 - 1 gr mint (chopped fresh)
 
Sun-dried Tomato And Provolone Bread
- 2 eggs
 - 1/2 scallions
 - 325 gr all purpose flour
 - 300 ml buttermilk
 - 75 gr provolone cheese
 - 70 gr sun tomatoes (dried)
 - 45 gr pine nuts
 - 30 ml olive oil from tomatoes
 - 26 gr sugar
 - 24 gr vegetable shortening