Using ingredient egg whites
Coconut Macaroons
- 2 egg whites
- 1 recipe by southern living
- 110 gr flaked coconut
- 65 gr sugar
- 16 gr all purpose flour
- 2 gr vanilla extract
- 1 gr salt
Coconut Pineapple Cake
- 6 eggs
- 2 egg whites
- 500 gr coconut
- 400 gr sugar
- 375 gr cake flour
- 300 gr sugar
- 240 ml milk
- 240 gr pineapple (crushed)
- 230 gr butter
- 200 gr sugar
Coconut Snowballs
- 4 egg whites
- 240 gr sweetened coconut flakes
- 130 gr sugar
- 32 gr all purpose flour
- 4 gr vanilla extract
- 1 gr salt
Coconut-almond Macaroons
- 9 egg whites
- 1 almond paste
- 800 gr confectioners sugar
- 300 gr sugar
- 290 gr almonds
- 8 gr vanilla extract
- 1 package coconut
Cocorama Cake
- 2 egg whites
- 2 eggs unbeaten
- 375 gr brown sugar
- 250 gr flour
- 240 ml cream (light)
- 150 gr sugar
- 140 gr coconut meat (shredded)
- 140 ml water (hot)
- 120 ml water boiling
- 60 gr unsweetened baking chocolate squares melted
Coeurs A La Creme With Fresh Raspberry Coulis
- 10 fl double
- 5 fl single
- 2 egg whites
- 550 gr raspberries (fresh)
- 120 gr curd
- 100 gr caster
- 30 ml lemon juice
- 26 gr caster
Coffee Liqueur Chocolate Mousse
- 2 egg whites
- 240 ml whipped cream
- 110 gr semi-sweet chocolate chips
- 60 ml coffee liqueur
- 50 gr sugar
- 45 ml cream
Coffee Meringue Kisses
- 4 egg whites
- 150 gr sugar
- 16 gr powdered instant coffee
- 4 gr vanilla extract
- 1 ml cream of tartar
Coffee-almond Cake
- 6 eggs
- 6 amaretti
- 6 round non aluminum (pan)
- 3 egg whites
- 2 espresso
- 2 egg yolks
- 475 ml whipping cream
- 400 gr sugar
- 240 ml sugar in saucepan over low heat
- 110 gr butter
Columbian Fresh Banana Cake With Sea Foam Fro
- 2 eggs
- 2 egg whites
- 1 1/8 coca-cola
- 325 gr brown sugar (light)
- 150 gr mashed ripe bananas
- 45 gr nuts (finely chopped)
- 10 ml lemon juice
- 4 gr vanilla extract
- 1 gr baking soda
- 1 ml cream of tartar
Columbian Fresh Banana Cake With Sea Foam Frosting
- 350 oven for about
- 2 eggs
- 2 egg whites
- 2 baking disk
- 1 1/8 coca-cola
- 1 at speed
- 325 gr brown sugar (light)
- 150 gr mashed ripe bananas
- 45 gr nuts (finely chopped)
- 22 gr corn syrup
Confetti Snowball Freeze
- 2 egg whites
- 1 orange sherbet
- 1 lime sherbet
- 1 raspberry sherbet
- 1/2 ga vanilla ice cream
- 950 ml chocolate ice cream
- 400 gr sugar wafers (crushed)
- 350 ml whipping cream
- 50 gr sugar
- 4 gr vanilla
Consomme Madrilene
- 6 tomatoes
- 4 egg whites
- 2 green bell peppers
- 1 leek
- 1 bunch chives
- 1,900 ml rich chicken stock
- 32 gr pimiento (chopped)
Cookies& Cream Cake
- 5 egg whites
- 600 gr powdered sugar
- 300 ml water
- 140 gr shortening
- 140 gr oreos (chopped)
- 80 ml oil
- 4 gr vanilla
- 1 package cake mix (white)
Corn And Zucchini Muffins
- 2 egg whites
- 1 egg
- 300 ml low-fat milk
- 130 gr all purpose flour
- 130 gr whode wheat flour
- 75 gr kernel corn (cooked whole)
- 65 gr zucchini (shredded)
- 30 ml vegetable oil
- 14 gr baking powder
- 1 gr salt
Corn And Zucchini Muffins From Bob Hogan
- 2 egg whites
- 1 egg
- 300 ml low-fat milk
- 130 gr all purpose flour
- 130 gr whode wheat flour
- 75 gr kernel corn (cooked whole)
- 65 gr zucchini (shredded)
- 30 ml vegetable oil
- 14 gr baking powder
- 1 gr salt
Cottage Cheese Pie
- 2 egg yolks
- 2 egg whites
- 1 pie pastry shell
- 250 gr cottage cheese
- 180 ml milk
- 150 gr sugar
- 45 gr butter
- 9 gr vanilla
- 1 gr salt
- 1 ml lemon juice
Crab Combination Soup
- 8 green onions
- 2 egg whites
- 1 egg
- 2,800 ml saucepan
- 1,400 ml chicken broth
- 90 ml water
- 90 ml water
- 60 gr sea scallops (frozen)
- 28 gr mushrooms (dried)
- 24 gr cornstarch
Crab Combination Soup#1
- 8 scallions
- 2 egg whites
- 1 egg
- 1,400 ml chicken broth
- 90 ml water
- 60 gr sea scallops (frozen)
- 28 gr mushrooms (dried)
- 24 gr cornstarch
- 20 ml soy sauce
- 22 ml rice wine
Crab Fritters
- 4 egg whites
- 1 garlic clove
- 350 ml warm water
- 260 gr crabmeat
- 220 gr all purpose flour
- 180 gr breadcrums (fresh white)
- 120 ml sour cream
- 120 ml mayonnaise
- 30 ml orange juice
- 30 ml vegetable oil
Crab Souffle
- 5 egg whites
- 4 egg yolks
- 2 shallots (minced)
- 240 ml scalded milk
- 100 gr flaked crab meat (fresh)
- 60 gr swiss cheese (grated)
- 14 gr butter
- 8 gr flour
- 1 gr salt
- 1 gr pepper (ground white)
Crab Souffle Roll
- 4 egg yolks
- 4 egg whites
- 4 scllaions
- 2 snipped chives
- 1 tabasco
- 475 ml milk
- 110 gr butter
- 65 gr flour
- 85 ml cream cheese
- 40 gr parmesean cheese
Crabcakes With A Tomatillo Salsa
- 12 tomatillos
- 2 egg whites
- 1 jalapeno paste
- 1 onion (red)
- 1/4 tabasco
- 525 gr lump crabmeat (jumbo)
- 70 gr peppers (red diced)
- 60 ml low-fat milk
- 30 ml lime juice
- 30 ml avocado oil