Using ingredient eggs
Moosewood's Cauliflower Cheese Pie
- 9 baking dish
- 2 potato (grated raw)
- 2 eggs
- 1 egg
- 110 gr cheddar cheese (grated)
- 60 ml milk
- 30 gr onion (grated)
- 16 ml olive oil
- 8 gr flour
- 3 gr salt
More Power To Ya Meatballs
- 20 ritz crackers (crushed)
- 2 eggs (beaten)
- 1 onion (grated)
- 1 liquid smoke
- 900 gr beef (ground)
- 350 ml bottled barbecue sauce
- 200 gr tomato paste
- 120 ml water
- 80 ml catsup
- 75 gr brown sugar
Morning Glorious Muffins
- 3 eggs (beaten)
- 5/8 walnut (pieces)
- 300 gr carrots
- 230 gr apples
- 220 gr flour
- 180 ml unsweetened applesauce
- 150 gr sugar
- 130 gr wheat flour (whole)
- 110 gr raisins
- 120 ml oil
Moroccan Date Cake
- 4 eggs
- 1 whipped cream
- 150 gr dates
- 130 gr flour
- 120 ml milk
- 110 gr butter
- 60 gr walnuts
- 50 gr sugar
- 5 gr baking powder
- 3 gr cinnamon
Mother's Chocolate Diamonds
- 3 unsweetened cho squares
- 2 eggs
- 200 gr sugar
- 130 gr flour
- 110 gr butter
- 90 gr pecans (chopped)
- 4 gr vanilla
Mother's Day Orange
- 4 eggs
- 2 intervals
- 2 round cake pans
- 1 frosting
- 1 roses
- 1 cake layer
- 1 frostin top with cake layer (second)
- 1/2 flour
- 800 gr confectioners sugar
- 450 gr all purpose flour
Mother's Oats Cake
- 6 melted oleo
- 2 eggs
- 1 oatmeal
- 1/2 oleo
- 325 gr brown sugar
- 300 ml boiling water
- 200 gr sugar (white)
- 170 gr flour
- 140 gr nuts
- 60 ml evaporated milk
Mother's Oh And Ah! Cake
- 173611111111 1/8 grease
- 35 by
- 3 eggs
- 1 food coloring (red)
- 400 gr granulated sugar
- 325 gr sifted cake flour
- 240 ml sour cream
- 240 ml water (very hot)
- 95 gr shortening
- 80 ml sour cream
Mounds Cheesecake
- 10 springform (pan)
- 5 eggs (jumbo)
- 425 gr vanilla wafer crumbs
- 200 gr sugar
- 120 gr almonds
- 120 gr coconut
- 120 ml cream (heavy)
- 70 gr butter
- 32 gr cornstarch
- 30 ml cream cheese
Mountain High Herb Baked Eggs
- 8 eggs
- 120 ml sour cream
- 110 gr ham
- 85 gr sharp cheddar (shredded)
- 10 ml dijon mustard
- 6 gr chives (fresh)
- 1 gr parsley (fresh)
Moussaka #6
- 2 eggplants
- 2 eggs
- 2 tbs bread crumbs to the meat sauce
- 1 stick butter
- 1/2 meat sauce on top repea pour eggs on top
- 450 gr beef (ground)
- 240 ml water
- 220 gr onion (chopped)
- 130 gr tomato paste
- 55 gr bread crumbs
Moussaka 2
- 6 eggs
- 2 eggplants
- 2 onions
- 950 ml milk (hot)
- 700 gr beef (ground)
- 170 gr butter
- 120 ml water
- 95 gr flour
- 28 gr bread crumbs
- 6 gr tomato paste
Moussaka Casserole
- 2 egg yolks
- 2 eggplants
- 2 eggs
- 2 onions
- 1/2 lamb (ground)
- 500 gr butter
- 475 ml milk
- 230 gr beef (ground)
- 190 gr tomato paste
- 120 gr breadcrumbs
Mozzarella Meat Loaf
- 2 eggs (slightly beaten)
- 900 gr beef (lean ground)
- 240 ml milk
- 230 ml pizza sauce
- 130 gr saltine cracker crumbs
- 60 gr onion (chopped)
- 40 gr parmesan cheese
- 28 gr butter
- 4 gr salt
- 2 gr oregano
Mozzarella Parmigiana
- 3 eggs (beaten)
- 475 ml spaghetti sauce
- 270 gr mozzarella cheese (shredded)
- 240 ml oil
- 110 gr italian style bread crumbs
- 65 gr flour
- 24 gr locatelli cheese (grated)
Mrs Fields $250 Cookies
- 8 hershey bar (plain)
- 5 oatmeal
- 4 eggs
- 500 gr flour
- 450 gr chocolate chips
- 450 gr butter
- 450 gr brown sugar
- 400 gr nuts (chopped)
- 400 gr sugar
- 9 gr vanilla
Mrs Fields Apple Cobbler Cookies
- 2 eggs
- 375 gr brown sugar
- 375 gr flour
- 240 gr pecans
- 230 gr quick oats
- 230 gr butter
- 130 gr butter
- 110 gr apple butter
- 100 gr sugar
- 95 gr tart apples
Mrs Fields Chocolate Raisin Cookies
- 2 eggs
- 2 apar bake (inches)
- 280 gr flour
- 250 gr raisins
- 240 gr semisweet chocolate chips
- 230 gr butter
- 230 gr butter
- 220 gr dark brown sugar
- 100 gr sugar
- 60 gr unsweetened baking chocolate
Mrs Fields' Chocolate Chip Raisin Cookies
- 2 eggs
- 475 gr semisweet chocolate chips
- 325 gr raisins
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 75 gr brown sugar (light)
- 9 gr vanilla
- 2 gr baking powder
Mrs Fields' Chocolate Mint Cookies
- 3 eggs
- 290 gr flour
- 280 gr mint chocolate chips
- 230 gr butter
- 170 gr brown sugar (light)
- 130 gr sugar
- 45 gr unsweetened cocoa powder
- 2 ml soda
- 1 gr salt
- 1 gr mint extract
Mrs Fields' Lemon Chocolate Chip Buttons
- 2 eggs
- 1 1/2 lemon extract
- 250 gr flour
- 240 gr miniature chocolate chips
- 200 gr sugar
- 170 gr butter
- 2 ml soda
- 2 gr coriander (ground)
Mrs. Claus' Cookies
- 8 stewed california figs (dried)
- 2 eggs
- 250 gr sifted all-purpose flour
- 200 gr sugar
- 180 gr crunchy rice cereal
- 140 gr coarsely broken walnut meats
- 95 gr shortening
- 55 gr currants
- 5 gr baking powder
- 5 gr baking soda
Mrs. Claus's Peppermint Cream Torte
- 18 chocolate cake roll
- 4 eggs
- 1 container
- 1 powdered sugar
- 475 ml whipped cream
- 200 gr granulated sugar
- 130 gr cake flour
- 120 ml candies remaining whipped cream (into)
- 80 ml water
- 22 gr baking cocoa
Mrs. F Double Chocolate Peanut Butter Cookies
- 24 peanuts
- 2 sticks butter (unsalted)
- 2 eggs
- 250 gr all purp flour
- 230 gr milk chocolate chips
- 240 ml creamy peanut butter
- 170 gr semisweet chocolate
- 170 gr dark brown sugar
- 150 gr sugar
- 9 gr vanilla
Mrs. Field's Chocolate Chip Cookies
- 3 eggs
- 1 1/2 oatmeal-for oatmeal cookies
- 750 gr flour
- 700 gr chocolate chips
- 450 gr dark brown sugar
- 425 gr butter
- 325 gr raisins-for oatmeal cookies
- 300 gr sugar (white)
- 240 gr walnuts (chopped)
- 9 gr vanilla