Using ingredient fennel seed
Homemade Turkey Sausage
- 2 turkey (ground)
- 1 clove garlic (minced)
- 1/4 savory (dried)
- 8 gr cilantro (chopped)
- 2 gr paprika
- 1 gr salt
- 1 gr thyme (dried)
- 1 gr pepper
- 1 gr marjoram
- 1 gr fennel seed
Italian Version Of Turkey Sausage
- 1 turkey (ground)
- 1 gr garlic (minced)
- 1 gr oregano
- 1 gr anise seed
- 1 gr thyme
- 1 gr fennel seed
- 1 gr coriander
Mexican Pork
- 14 garlic coarsley (cloves)
- 3 limes
- 1 onion (cut into)
- 1/2 chorizo casings removed
- 800 gr pork shoulder (boneless)
- 950 ml beef stock
- 450 gr hominy
- 140 gr cilantro (finely chopped)
- 120 ml dry sherry
- 120 gr green onions (finely)
Orange And Spinach Pasta Salad
- 2 seedless oranges
- 210 gr bow-tie pasta (uncooked)
- 120 ml orange juice
- 120 ml oil
- 90 gr spinach leaves (fresh)
- 30 gr green onions
- 20 gr dry italian dressing -mix
- 1 gr fennel seed
Poblano And Smoked Chicken Chowder With Hominy
- 3 poblano chilesgt
- 2 tomatillos husked
- 1 kosher salt
- 3/4 hominy (white canned drained)
- 1,400 ml rich chicken stock
- 475 ml fruity wine see note (white)
- 230 gr tomatoes
- 230 gr onionsgt (yellow)
- 130 gr smoked chicken
- 30 ml olive oil
Savoy Cabbage And Corn Chowder
- 2 low-fat milk
- 375 gr potatoes in (new cut)
- 180 gr savoy cabbage (shredded)
- 90 gr corn kernels
- 120 ml fat free chicken broth low salt
- 45 gr carrot (diced)
- 18 gr cilantro (chopped)
- 18 gr green chili pepper (diced)
- 16 gr onion (minced red)
- 10 ml peanut oil
Sicilian Style Sausage
- 25 fat
- 5 ft hog
- 800 gr pork meat
- 525 gr chicken meat
- 8 gr fennel seed (crushed)
- 6 gr pepper (crushed red)
- 6 gr salt
- 6 gr black pepper
- 3 gr garlic powder
Sicilian Style Turkey Sausage ^
- 15 fat
- 5 feet hog
- 1,400 gr turkey meat
- 8 gr fennel seed (crushed)
- 6 gr pepper (crushed red optional)
- 6 gr black pepper
- 3 gr garlic powder
- some garlic
Sicilian Style Turkey Sausage^
- 15 fat
- 5 feet hog
- 1,400 gr turkey meat
- 8 gr fennel seed (crushed)
- 6 gr pepper (crushed red optional)
- 6 gr black pepper
- 3 gr garlic powder
- some garlic
Soysage
- 2 kombu (pieces)
- 2 garlic (cloves)
- 1 tamari
- 1/2 onion
- 260 gr dry soybeans
- 120 gr rolled oats
- 75 ml soymilk
- 60 ml cider vinegar
- 65 gr gluten flour
- 60 ml water
Soysage-Brown
- 1,000 gr soy pulp
- 300 ml soymilk
- 290 gr nutritional yeast flakes
- 250 gr wheat flour (whole)
- 180 ml oil
- 130 gr wheat germ
- 60 ml soy sauce
- 30 ml wet mustard
- 28 gr brown sugar
- 20 gr garlic powder
Spicy Blackened Burgers
- 45 ml worcestershire sauce
- 12 gr pepper
- 7 gr garlic powder
- 6 gr salt
- 5 ml mustard
- 4 gr fennel seed
- 3 gr cayenne pepper
Swedish Limpa Bread
- 280 gr bread flour
- 28 gr brown sugar
- 16 ml dry milk
- 16 gr fl
- 14 gr butter
- 6 gr orange peel
- 4 gr caraway seeds
- 4 gr dry yeast
- 3 gr salt
- 1 gr fennel seed