Using ingredient margarine
Always Ready Bran Muffins
- 2 eggs
- 1 rasins
- 1 pecans
- 475 ml buttermilk
- 375 gr wheat bran
- 240 ml water
- 200 gr sugar
- 110 gr margarine
- 65 gr flour
- 9 gr baking soda
Anise Pillows/pfefferneuse
- 1 egg
- 210 gr all purpose flour
- 120 ml milk
- 100 gr sugar
- 75 gr margarine
- 60 gr walnuts
- 7 gr baking powder
- 1 gr lemon peel
- 1 gr salt
- 1 gr cinnamon (ground)
Apple & Raisin Scones
- 2 milk
- 2 egg whites
- 1/2 apples (dried)
- 3/8 lowfat
- 190 gr wheat germ
- 85 gr raisins
- 75 gr margarine
- 65 gr wheat flour (whole)
- 14 gr baking powder
Apple Brandy Praline Pie
- 3 eggs
- 1 unbaked
- 140 gr coarsely pecans (chopped)
- 55 gr margarine
- 55 gr packed brown sugar
- 50 gr sugar
- 32 gr all purpose flour
- 28 gr apple
- 28 gr margarine
- 24 gr all purpose flour
Apple Brandy Praline Pie
- 3 eggs
- 1 unbaked
- 140 gr coarsely pecans (chopped)
- 55 gr margarine
- 55 gr packed brown sugar
- 50 gr sugar
- 32 gr all purpose flour
- 28 gr apple
- 28 gr margarine
- 24 gr all purpose flour
Apple Brown Rice Stuffing
- 1 apple (red)
- 1/2 poultry seasoning
- 350 gr brown rice (cooked)
- 60 ml apple juice
- 60 gr onions (chopped)
- 55 gr seedless raisins
- 50 gr celery (sliced)
- 40 gr slivered almonds
- 40 gr rice bran
- 9 gr margarine
Apple Kutchen
- 1 egg (whole)
- 500 gr all-purpose flour sifted
- 300 gr sugar
- 110 gr margarine softened
- 110 gr margarine (cold)
- 110 gr brown sugar
- 100 gr granulated sugar
- 80 ml milk
- 14 gr baking powder
- 4 gr vanilla
Apple Orange Spice Muffins
- 2 apple
- 1 none
- 1 egg
- 1 orange peel
- 95 gr flour
- 80 ml instant nonfat dry milk
- 9 gr margarine
- 7 gr baking powder
- 7 gr raisins (plus)
- 5 gr brown sugar
Apple Raspberry Streusel Pie
- 1/2 liquid
- 475 gr apples (sliced peeled)
- 110 gr brown sugar firmly packed
- 95 gr flour
- 75 gr margarine
- 50 gr sugar
- 16 gr cornstarch
- 16 ml lemon juice
- 2 gr cinnamon
- 1 package pillsbury allready pie crust
Apple Sausage Pancakes With Cider Syrup
- 1 egg
- 1/2 apple (fresh shredded)
- 250 gr apple cider
- 160 ml milk
- 130 gr bulk pork sausage browned
- 130 gr pancake mix
- 100 gr sugar
- 28 gr margarine
- 30 ml oil
- 16 ml lemon juice
Apple-walnut Upside-down Pie
- 4 pared
- 2 pie crusts
- 60 gr walnuts (chopped)
- 55 gr firmly packed brown sugar
- 30 ml lemon juice
- 28 gr margarine
- 24 gr flour
- 3 gr cinnamon (ground)
Apple/oatmeal Muffins ***
- 1 egg (white)
- 1 topping
- 270 gr oats
- 240 ml unsweetened applesauce
- 160 gr all purpose flour
- 120 ml skim milk
- 110 gr brown sugar
- 45 ml vegetable oil
- 14 gr brown sugar
- 14 gr margarine
Applesauce Cheesecake
- 3 eggs
- 1 pecans (toasted)
- 240 ml applesauce
- 200 gr sugar
- 130 gr graham cracker crumbs about
- 120 ml whipping cream
- 110 gr butter
- 110 gr brown sugar
- 65 gr pecans (chopped toasted)
- 55 gr margarine
Apricot Filled Sugar Cookies
- 12 apricot fruit filling
- 1 egg
- 325 gr flour
- 200 gr sugar
- 110 gr margarine
- 30 ml milk
- 2 gr baking soda
- 1 gr nutmeg
Apricot Kolachy
- 24 apricots (dried)
- 2 eggs
- 1/2 lemon extract
- 500 gr flour
- 240 ml water
- 60 ml lukewarm water
- 55 gr margarine
- 12 gr dry yeast (active)
- 8 gr sugar
- 1 gr salt
Asparagus Crepes With Mushroom Dill
- 24 slender asparagus stalks
- 7 skille when (hot)
- 1 garlic clove
- 1/4 batter
- 350 ml soymilk
- 85 gr mushrooms (white)
- 65 gr wheat pastry flour (whole)
- 14 gr margarine
- 9 gr dill (fresh minced)
- 5 ml safflower oil
Aunt Franny's Cheesecake
- 5 eggs
- 700 ml sour cream
- 200 gr granulated sugar
- 160 gr graham cracker crumbs
- 100 gr sugar
- 55 gr margarine
- 14 gr vanilla
- 14 gr sugar
- 3 packages cream cheese
Autumn Quinoa & Butter Beans
- 4 more times
- 1 sweet potato (diced)
- 1/2 quinoa
- 230 gr butternut squash (diced)
- 180 ml orange juice
- 160 ml water
- 90 gr onion (finely chopped)
- 30 ml honey
- 34 gr cranberries thoroughly rinse the quinoa by placing it in a bowl (chopped)
- 28 gr margarine
Baked Devil's Float
- 350 ml water
- 200 gr sugar
- 130 gr flour
- 120 ml milk
- 60 gr chocolate
- 28 gr margarine
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
- 1 1/2 packages marshmallows
Baked Orange Roughy With Cheese& Mushrooms
- 4 scallions
- 325 gr orange roughy fillets
- 160 gr mushrooms
- 60 ml dry wine (white)
- 30 ml lemon juice
- 14 gr margarine
- 14 gr unseasoned bread crumbs
- 1 gr marjoram (dried)
- 4 slices cheese
Baked Tomatoes And Corn
- 2 onions
- 1 green bell pepper
- 300 gr tomatoes
- 290 gr corn kernels (frozen)
- 220 gr dry bread crumbs
- 120 gr cheese (grated)
- 28 gr chili colorado
- 14 gr margarine
- 1 gr salt
- 1 gr sugar
Banana Jumbles
- 2 extra-ripe bananas
- 1 egg
- 230 gr old fashioned oats
- 170 gr packed brown sugar
- 130 gr flour
- 120 gr raisins
- 120 ml creamy peanut butter
- 55 gr margarine
- 7 gr baking powder
- 1 gr salt
Banana Nut Cheesecake Ii
- 2 eggs
- 260 gr chocolate wafer crumbs
- 425 ml cream cheese
- 100 gr sugar
- 80 ml milk chocolate (pieces)
- 75 gr mashed ripe banana
- 55 gr margarine
- 30 gr walnuts (chopped)
- 10 ml water (cold)
- 5 gr margarine
Banana Nut Cheesecake Ii
- 2 eggs
- 260 gr chocolate wafer crumbs
- 425 ml cream cheese
- 100 gr sugar
- 80 ml milk chocolate (pieces)
- 75 gr mashed ripe banana
- 55 gr margarine
- 30 gr walnuts (chopped)
- 10 ml water (cold)
- 5 gr margarine
Banana Orange Softies
- 3 bananas
- 2 eggs
- 300 gr quaker oats
- 250 gr all purpose flour
- 250 gr mashed ripe banana
- 170 gr margarine
- 150 gr powdered sugar
- 120 ml orange juice
- 120 gr raisins
- 26 ml orange juice