Using ingredient margarine

Watercress & Leek Soup

• 3 1/2 stock
• 170 gr leeks
• 14 gr margarine
• 3 gr cornstarch
• 2 packages watercress

Wellesley Fudge Cake

• 9 round layer pans
• 8 squares bakers unsweetened -chocolate
• 3 eggs
• 2 greased
• 1 stick
• 800 gr confectioners sugar
• 350 gr sugar
• 210 gr flour
• 180 ml cmilk
• 120 ml milk

Wheat Germ Crunch Muffins

• 140 mg sodium
• 12 muffin with paper baking
• 5 ingredients
• 4 fat
• 2 egg whites
• 1 egg
• 1 fiber
• 5/8 full
• 1/2 full with batter
• mg chol

White Asparagus In White Sauce

• 2 cans
• 650 gr asparagus (white)
• 120 ml milk
• 110 gr ham
• 9 gr margarine
• 5 gr unbleached flour
• 1 gr salt
• 1 gr nutmeg

White Bean Chili

• 2 cilantro
• 2 chiles (red)
• 2 cans
• 1 clove garlic
• 1,000 gr great northern beans
• 550 gr chicken
• 700 ml chicken broth
• 120 gr onion
• 120 gr tomato
• 55 gr margarine

White Bean Chili#1

• 2 cilantro snipped (fresh)
• 2 chiles (red ground)
• 2 cans
• 1 clove garlic (finely chopped)
• 1 blue
• 1,900 gr dutch oven until onion i s tender
• 1,000 gr great northern beans
• 550 gr chicken (cooked)
• 700 ml chicken broth
• 120 gr onion (chopped)

White Chocolate Cake

• 4 eggs
• 1 chocolate icing (white)
• 600 gr sugar
• 325 gr cake flour
• 250 gr chocolate (white)
• 240 ml milk
• 230 gr butter
• 240 ml buttermilk
• 230 gr margarine
• 140 gr pecans

Whole Wheat Walnut Crumb Cake

• 1 egg
• 250 gr wheat flour (whole)
• 240 ml milk
• 200 gr sugar
• 150 gr powdered sugar
• 120 gr walnuts
• 75 gr margarine
• 75 gr firmly packed brown sugar
• 30 ml water
• 14 gr baking powder

Whole-wheat Chocolate Chip Cookies

• 1 egg
• 1/2 semi-sweet chocolate chips
• 160 gr wheat flour (whole)
• 110 gr margarine
• 110 gr brown sugar
• 100 gr granulated sugar
• 2 gr baking soda
• 2 gr vanilla extract
• 1 gr salt

Wild Rice Pilau

• 475 ml low-sodium chicken broth
• 120 gr onion (diced)
• 85 gr chicken livers
• 55 gr long brown rice (grain)
• 50 gr celery (diced)
• 28 gr wild rice
• 9 gr margarine
• 2 gr parsley (minced)
• 2 gr thyme (dried)
• 1 gr pepper

Wine & Honey Glazed Sprouts

• 2 brussels sprouts
• 120 ml water
• 120 ml dry wine (red)
• 45 ml honey
• 28 gr margarine
• 22 ml soy sauce
• 4 gr cornstarch

Winona Peach Pie

• 950 gr peaches
• 700 gr flour
• 375 gr shortening
• 240 ml water
• 100 gr sugar
• 24 gr flour
• 9 gr margarine
• 6 gr salt
• 5 ml vinegar
• 1 gr nutmeg

Winter Squash With Cranberries

• 82 cal
• 1 1/2 squash (cooked)
• 1 egg
• 1 fat exchange
• 1/2 starch
• 650 gr casserole
• 65 gr coarsely cranberries (chopped)
• 14 gr margarine
• 1 gr salt
• 1 gr pepper

Yellow Cake

• 250 gr cake flour
• 180 ml water
• 120 gr liquid egg substitute
• 120 gr sugar
• 80 ml vegetable oil
• 55 gr margarine (room temp)
• 45 ml dry buttermilk
• 9 gr vanilla
• 7 gr baking powder
• 2 gr baking soda

Yellow Squash Casserole

• 1 onion
• 170 gr cheddar cheese
• 70 gr green chilies
• 40 gr margarine
• 4 slices summer squash (yellow)

Yorkshire Pudding With Beef

• 3 eggs (beaten)
• 1 onion (sliced)
• 475 gr beef (cooked chopped)
• 250 gr mixed vegetables (frozen)
• 240 gr beef gravy
• 120 ml milk
• 65 gr flour
• 40 gr margarine
• 14 gr butter
• 16 ml oil

Zucchini Chocolate Cake

• 3 zucchini
• 2 eggs
• 325 gr sugar
• 325 gr flour
• 170 gr semisweet chocolate chips
• 110 gr margarine
• 120 ml buttermilk
• 120 ml vegetable oil
• 65 gr nuts
• 22 gr cocoa

Zucchini Parmesean Bread

• 2 eggs
• 375 gr flour
• 240 ml milk
• 130 gr zucchini (shredded)
• 75 gr margarine
• 50 gr sugar
• 30 ml lemon juice
• 24 gr baking powder
• 20 gr parmesan cheese
• 16 gr onion (minced)