Using ingredient milk
Farmhouse Pork And Apple Pie
- 4 potatoes
- 3 onions
- 3 tart cooking apples
- 1 bacon
- 800 gr pork (boneless)
- 250 gr apple cider
- 120 ml milk
- 120 ml water
- 95 gr all purpose flour
- 70 gr butter
Fashioned Sweet Potato Pie
- 3 eggs
- 1 unbaked pie shell
- 150 gr mashed
- 110 gr butter
- 110 gr corn syrup
- 110 gr packed brown sugar
- 80 ml milk
- 4 gr vanilla extract
- 1 gr salt
Fast And Creamy Vegetable Soup
- 700 ml milk
- 475 ml water
- 290 gr mixed vegetables (frozen)
- 200 gr instant mashed potatoes
- 26 gr celery
- 12 gr instant onion (minced)
- 10 ml chicken bouillon granules
- 6 gr salt
Favorite Blueberry Pancakes
- 1 egg (beaten)
- 240 ml milk
- 160 gr all-purpose flour sifted
- 30 ml salad oil
- 14 gr baking powder
- 14 gr sugar
- 1 gr salt
Favorite Butter Cookies
- 1 egg
- 1 frosting
- 1/2 buter
- 800 gr powdered sugar
- 325 gr all purpose flour
- 230 gr butter
- 200 gr sugar
- 60 ml milk
- 16 ml orange juice
- 14 gr vanilla
Favorite Devil's Food Cake
- 3 egg yolks
- 3 egg whites
- 250 gr cake flour
- 240 ml milk
- 200 gr sugar
- 170 gr brown sugar
- 110 gr soft butter
- 95 gr unsweetened chocolate
- 60 ml water
- 5 gr baking soda
Favorite Egg Nog
- 24 eggs
- 1 bourbon
- 1,900 ml milk
- 950 ml cream (heavy)
- 950 ml vanilla ice cream
- 450 gr brandy
- 400 gr sugar
Feather Light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr nutmeg (ground)
Feather-light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Featherlight Yogurt Pancakes
- 2 eggs (slightly beaten)
- 300 ml milk
- 250 gr flour
- 240 ml yogurt (plain)
- 55 gr melted butter
- 14 gr sugar
- 9 gr baking powder
- 5 gr baking soda
- 3 gr salt
Festive Pumpkin Pie
- 9 pie shell
- 3 eggs
- 1 unbaked
- 250 gr pumpkin
- 240 ml milk
- 240 ml dairy sour cream
- 170 gr brown sugar
- 230 ml cream cheese
- 26 gr sugar
- 4 gr vanilla
Feta Cheese Spinach Dip
- 5 garlic (cloves)
- 4 coriander seeds
- 1/2 onions
- 150 gr feta cheese
- 120 ml milk
- 230 ml cream cheese
- 38 gr spinach
- 28 gr bread crumbs
- 16 ml honey
- 6 gr thyme
Fettuccine With Shrimp And Herb Sauce
- 6 fettuccini (cooked)
- 425 ml milk
- 120 gr shrimp partially (thawed)
- 100 gr peas partially (thawed)
- 20 gr parmesan (grated)
- 1 package lipton creamy herb soup mix
Fettuccine With Winter Vegetables
- 2 carrots
- 3/8 sour a class
- 180 gr broccoli flowerets
- 120 ml milk
- 1/4 slices diag
Fiddlehead Fern Soup
- 4 fiddleheads (fresh)
- 1 onion (minced)
- 1/2 lemon zest
- 475 ml milk
- 475 ml chicken stock
- 18 gr butter (unsalted)
- some paprika
Fiddlehead Puff
- 2 eggs
- 1 fiddleheads
- 1 bisquick baking mix
- 240 ml milk
- 110 gr cheddar cheese (shredded)
- 1 gr salt
Fiddlehead Quiche
- 18 fiddlehead crosiers (cooked)
- 8 pastry shell unbaked
- 3 eggs
- 2 scallions (minced)
- 240 ml milk
- 120 ml cream
- 120 gr swiss cheese (grated)
- 1 gr salt
- 1 gr pepper
- 4 slices bacon crisp nutmeg (sliced fried grated)
Fiesta Tamale Pie
- 18 pitted ripe olives
- 2 eggs
- 1 clove garlic
- 1 onion
- 475 gr stewed tomatoes
- 450 gr beef (lean ground)
- 290 gr kernel corn (whole)
- 240 ml milk
- 150 gr corn meal
- 110 gr cheddar cheese (grated)