Using ingredient nutmeg

Sweet-potato-and-apple Casserole

• 2 sweet potatoes
• 2 golden delicious apples
• 1,200 gr casserole
• 40 gr brown sugar
• 30 ml water
• 14 gr butter
• 1 gr salt
• 1 gr cinnamon (ground)
• 1 gr cornstarch
• 1 gr nutmeg (ground)

Swiss Apple Pie

• 575 gr apples (peeled)
• 65 gr sugar (white)
• 55 gr brown sugar
• 14 gr butter
• 10 ml lemon juice
• 8 gr flour
• 1 gr cinnamon
• 1 gr nutmeg
• 1 gr salt
• 1 gr ginger

Swiss Tuna Quiche

• 3 eggs
• 1 unbaked pastry shell
• 120 gr swiss cheese (shredded)
• 120 ml mayonnaise
• 80 ml milk
• 5 ml worcestershire sauce
• 1 gr nutmeg (ground)
• 1 package chicken of the sea

T.m.'s Gingerbread Cookies

• 375 degree oven
• 4 parts
• 1 egg
• 1 recipe by jo anne merrill
• 1/2 around to out cookies (inches cut)
• 1/4 thickness
• 375 gr all purpose flour
• 120 ml molasses (light)
• 110 gr margarine
• 110 gr brown sugar (light)

Tavern Biscuits

• 500 gr flour
• 350 ml milk
• 230 gr butter
• 200 gr sugar
• 1 gr nutmeg
• 1 gr mace

Tennessee Pumpkin Bread

• 3 eggs
• 270 gr sugar
• 250 gr mashed pumpkin (canned)
• 210 gr sifted regular flour
• 80 ml water
• 65 gr shortening
• 60 gr walnuts (chopped)
• 5 gr baking soda
• 2 gr salt
• 2 gr vanilla

Tesque Pumpkin Cookies

• 500 gr all purpose flour
• 500 gr pumpkin (cooked)
• 400 gr sugar
• 375 gr vegetable shortening
• 325 gr raisins
• 120 gr walnuts (chopped)
• 120 gr tofu
• 9 gr vanilla extract
• 9 gr baking soda
• 3 gr salt

Texan Fried Pies

• 1 egg
• 375 gr apricots (dried)
• 375 gr all purpose flour
• 140 gr shortening
• 100 gr sugar
• 60 ml water
• 16 ml lemon juice
• 5 ml vinegar
• 3 gr salt
• 1 gr cinnamon

Thai Chicken Salad

• 20 won ton skins
• 8 mixed salad greens (shredded)
• 4 serrano chiles
• 3 bird
• 1 bean sprouts
• 1 bell pepper (yellow)
• 1 lemon grass (fresh)
• 1/2 european seedless cucumber julienne (cut into thin)
• 700 ml vegetable oil
• 550 gr barbecued

The Orginal Baked Whole Pumpkin Pie

• 6 eggs
• 2,400 gr pumpkin
• 475 ml whipping cream
• 110 gr brown sugar
• 28 gr butter
• 16 ml molasses
• 3 gr cinnamon
• 1 gr nutmeg (freshly grated)
• 1 gr ginger

Three Cheese Vegetable Lasagna

• 9 baking dish
• 9 lasagna noodles
• 6 noodles
• 3 more noodles
• 2 eggs
• 1 egg
• 1/2 mozzarella cheese
• 1/2 liquid
• 240 ml sauce
• 220 gr mozzarella (shredded)

Toasted Nut Spice Cake

• 350 degree oven for about
• 13 baking (pan)
• 5 bake in preheated
• 4 prepare meringue beat egg whites until stiff
• 3 combine all remaining
• 2 egg yolks
• 2 dissolve baking soda in sour milk
• 2 egg whites
• 1 cream shortening (together)
• 650 gr brown sugar

Tofu Cookie

• 1 egg
• 240 gr tofu
• 190 gr wheat flour (whole)
• 120 ml honey
• 120 gr raisins
• 110 gr butter
• 65 gr nuts
• 38 gr dates
• 5 gr ginger
• 4 gr vanilla

Tofu-pumpkin Pie

• 475 gr firm tofu
• 475 gr pumpkin
• 250 gr all purpose flour
• 170 gr brown sugar
• 95 gr shortening
• 75 gr candied ginger
• 80 ml safflower oil
• 60 ml water (cold)
• 4 gr salt
• 4 gr vanilla

Tomato Soup Cake

• 1 frosting
• 200 gr sugar
• 200 gr powdered sugar
• 150 gr dates
• 140 gr nuts
• 240 ml philadelphia cream cheese
• 65 gr flour
• 14 gr butter
• 12 gr shortening
• 5 ml soda

Topsy Turvy Apple Pecan Pie

• 6 tar apples (sliced)
• 2 crust pie
• 1/2 pecan (halves)
• 150 gr firmly packed brown sugar
• 100 gr sugar
• 55 gr softened butter
• 30 ml lemon juice
• 8 gr flour
• 1 gr cinnamon
• 1 gr nutmeg

Tradional Pumpkin Pie

• 9 unbaked pastry
• 2 eggs
• 500 gr pumpkin
• 3 gr cinnamon (ground)
• 1 gr ginger (ground)
• 1 gr nutmeg (ground)
• 1 gr salt
• 1 package sweetened condensed milk