Using ingredient parmesan

Cheese-stuffed Manicotti

• 15 containers
• 14 manicotti shells
• 2 eggs
• 3/4 dice
• 1/4 prosciutto
• 700 ml tomato sauce
• 475 gr ricotta cheese
• 110 gr mozzarella cheese (fresh)
• 65 gr graterd parmesan (freshly)
• 40 gr parmesan (freshly grated)

Cheesy Herb Bread

• 2 egg whites
• 1 egg
• 160 gr flour
• 160 ml buttermilk
• 38 gr provolone
• 28 gr parmesan
• 22 gr baking powder
• 22 ml oil
• 6 gr sugar
• 3 gr parsley

Chicken-cheese Canapes

• 4 english muffins
• 2 scallions
• 280 gr chicken (chopped cooked)
• 180 ml mayonnaise
• 60 gr swiss cheese (grated)
• 40 gr parmesan cheese (grated)
• 10 gr parmesan
• 1 gr thyme (dried)
• 1 gr pepper (freshly ground)
• 1 gr basil (dried)

Cod Baked In Sour Cream

• 3 shallots (minced)
• 2 cod in (cut serving)
• 1 seasoned flour bread crumbs
• 240 ml sour cream
• 160 gr mushrooms (sliced)
• 20 gr parmesan (grated)
• 5 gr dill
• 2 gr parsley (chopped)

Collector's Camembert Pie

• 36 shrimp
• 12 wheels
• 1 old bay seasoning
• 1 egg (slightly beaten)
• 350 gr camembert cheese
• 325 gr artichoke bottoms (canned)
• 300 gr tomatoes cored (fresh)
• 240 ml mayonnaise
• 180 gr asparagus trimmed (fresh)
• 160 gr flour

Creamed Turnip Soup

• 2 peppercorns
• 1 turnip greens
• 240 ml cream
• 60 ml wine (white)
• 30 gr parmesan (finely grated)
• 3 gr shallots (chopped)
• 2 ml olive oil

Creamy Chicken Quiche

• 3 eggs
• 2 stick
• 1 green onion bunch
• 350 ml cream (light)
• 280 gr chicken
• 230 gr butter
• 120 gr swiss cheese
• 80 gr mushrooms
• 32 gr flour
• 30 ml water (cold)

Creamy Potato

• 2 eggs
• 300 gr potatoes
• 95 gr carrots
• 80 ml milk
• 40 gr parmesan
• 30 gr green onion
• 16 ml sour cream
• 2 gr parmesan
• 2 slices bacon (sliced)

Creamy Potato

• 2 eggs
• 300 gr potatoes
• 95 gr carrots
• 80 ml milk
• 40 gr parmesan
• 30 gr green onion
• 16 ml sour cream
• 2 gr parmesan
• 2 slices bacon (sliced)

Crocked Kielbasa

• 3 garlic (cloves minced)
• 1 onion (sliced)
• 1 green pepper (chopped)
• 280 gr french green beans (frozen cut)
• 260 gr kielbasa sausage (sliced)
• 230 gr beef (lean ground)
• 200 gr pasta of your choice
• 120 ml wine (red)
• 38 gr parmesan (freshly grated)
• 2 gr oregano (crushed)

Crustless Jarlsberg Quiche

• 9 eggs
• 3/4 jarlsberg
• 350 ml milk
• 300 gr cottage cheese
• 300 ml cream cheese
• 110 gr butter
• 65 gr flour
• 28 gr parmesan
• 5 gr baking powder
• 5 ml mustard

Divine Chicken:

• 78 b
• 5 chicken breasts split (whole)
• 3 egg yolks
• 1 bunc broccoli
• 950 ml chicken stock
• 240 ml whipping cream whipped
• 110 gr butter
• 65 gr flour
• 40 gr parmesan (grated)

Easy Cheesy Artichoke Dip

• 1/2 pace (thick)
• 180 ml mayonnaise
• 120 ml pace picante sauce
• 80 gr parmesan (freshly grated)

Egg Sponge

• 4 eggs (separated)
• 45 gr all purpose flour
• 40 gr parmesan (freshly grated)
• 26 gr butter (unsalted)
• 1 ml cream of tartar

Eggplant Lasagna

• 475 ml spaghetti sauce
• 120 gr ricotta cheese
• 110 gr mozzarella cheese
• 90 ml olive oil
• 80 gr parmesan (freshly grated)
• 12 gr fennel seed
• 5 gr oregano (finely chopped fresh)
• 4 gr basil (finely chopped fresh)

Eggplant Manicotti

• 8 manicotti shells (cooked)
• 3 tomatoes (plum)
• 1 eggplant
• 1 about
• 1 bell pepper (red)
• 90 gr tightly packed (fresh)
• 60 gr low-fat cottage cheese
• 16 ml lemon juice
• 16 gr parmesan (grated)
• 6 gr thyme (dried)

Eggplant Parmesan

• 2 eggs
• 700 ml tomato sauce
• 210 gr mozzarella
• 85 gr flour
• 75 gr fine bread crumbs
• 40 gr parmesan
• 1 slice eggplant

Eggplant Parmesan

• 2 eggs
• 700 ml tomato sauce
• 210 gr mozzarella
• 140 gr fine bread crumbs
• 85 gr flour
• 40 gr parmesan
• 1 slice eggplant

Eggplant Stuffed With Oysters

• 2 eggplants
• 2 garlic (cloves)
• 1 chives (minced)
• 1/2 herbes de provence
• 1/2 creole seafood seasoning
• 475 ml dry wine (white)
• 180 gr onion (finely diced)
• 45 ml olive oil
• 20 gr parmesan (grated)