Using ingredient peanut butter
Peanut Butter Cookies #2
- 1 egg
- 1 with electric mixer at speed for one
- 230 gr peanut butter
- 160 gr flour
- 150 gr granulated sugar
- 110 gr brown sugar
- 95 gr shortening
- 16 ml milk
- 4 gr vanilla
- 3 gr baking soda
Peanut Butter Easter Eggs
- 500 gr peanut butter
- 375 gr confectioners sugar
- 110 gr butter
- 1 package semi-sweet chocolate chips
Peanut Butter Meringue Cream Pie
- 9 pie shell (baked)
- 3 egg whites (room temp)
- 2 egg yolks (beaten)
- 600 ml milk scalded
- 110 gr peanut butter
- 100 gr sugar
- 75 gr superfine sugar
- 65 gr flour
- 4 gr vanilla
- 2 gr vanilla extract
Peanut Butter Pie #2
- 9 graham cracker pie shell
- 8 cool whip topping
- 240 ml milk
- 150 gr peanut butter
- 1 package instant chocolate pudding
Peanut Butter'n Chocolate Cheesecake Squares
- 4 eggs
- 200 gr sugar
- 170 gr peanut butter
- 120 ml cream (heavy)
- 3 packages cream cheese softened
- 1 package chocolate chocolate chip cookie dough
Peanut Butter/bran Muffins
- 1 egg
- 3/8 bran
- 120 ml lowfat milk
- 65 gr peanuts
- 65 gr wheat flour (whole)
- 55 gr peanut butter
- 14 gr sugar
- 9 gr baking powder
Peanut Buttery Stir
- 1 onion
- 1 carrot
- 1 garlic clove
- 1 ginger root
- 400 gr mung beansprouts
- 85 gr tofu
- 60 gr brown rice
- 60 ml water
- 30 ml soymilk
- 22 gr peanut butter
Peanut Stuffed Chicken Breast
- 12 chicken breasts
- 1 washingtons golden
- 110 gr peanut butter
- 30 ml honey
- 2 gr cumin
- 1 gr mint
Peanutty Crisscrosses
- 1 egg
- 475 gr quaker oats
- 325 gr brown sugar
- 230 gr peanut butter
- 190 gr all purpose flour
- 170 gr margarine
- 80 ml water
- 4 gr vanilla
- 2 gr baking soda
Pepsi-cola Cake/broiled Peanut Butter Frosting
- 2 eggs
- 1 1/2 marshmallows
- 1 pepsi
- 1 frosting
- 400 gr sugar
- 250 gr flour
- 220 gr brown sugar
- 220 gr butter
- 150 gr peanut butter
- 130 gr peanuts
Pollo En Salsa De Mani
- 6 chicken breasts
- 4 tomatoes
- 4 garlic (cloves)
- 1 onion
- 230 gr peanut butter
- 12 gr tomato paste
- 2 gr coriander (fresh)
- 1 slice sweet pepper (red)
Pon Pon Shredded Chicken
- 4 chicken breasts
- 700 ml stock
- 210 gr chicken (shredded)
- 28 gr peanut butter
- 7 ml sesame oil
- 2 ml soy sauce (light)
- 2 ml pepper oil (red)
- 2 gr sugar
- 1 gr salt
- 2 slices bean paste sheets
Pork Chops With Peanut/ginger Sauce
- 2 pork loin chops
- 60 ml chicken broth
- 30 ml cooking oil
- 26 gr peanuts (chopped)
- 14 gr peanut butter
- 5 ml lemon juice
- 1 gr garlic powder
- 1 gr ginger (ground)
- 1 slice green onion (sliced thin)
Quick And Easy Peanut Butter Cookies
- 2 eggs
- 110 gr peanut butter
- 95 gr shortening
- 1 package golden cake mix (yellow)
Rabbit, Mexican Style
- 2 chili peppers
- 2 garlic (cloves crushed)
- 2 rabbits
- 1 flour
- 1 orange
- 1 carrot (finely diced)
- 120 ml peanut oil
- 85 gr mushrooms (chopped)
- 60 gr onion (finely chopped)
- 28 gr butter
Raisin Peanut Balls
- 170 gr raisins
- 110 gr peanut butter
- 50 gr powdered sugar
- 40 gr coconut (shredded)
- 16 ml lemon juice
- 1 gr salt
- 1 gr cinnamon
Recess Peanut Butter Cups
- 4 nestles milk chocolate bars
- 280 gr peanut butter
- 190 gr pkg semi-sweet chocolate
Reese Cookies
- 1 box powdered sugar
- 1 egg
- 230 gr melted butter
- 230 gr peanut butter
- 95 gr graham crackers (finely crushed)
- 60 gr bittersweet chocolate
Reeses Bars
- 550 gr graham wafer crumbs
- 550 gr icing sugar
- 230 gr chocolate chips
- 230 gr melted butter
- 230 gr peanut butter
Rosie's Peanut Butter Pie
- 9 piecrust
- 2 eggs (beaten)
- 900 ml milk
- 300 gr sugar
- 200 gr sifted powdered sugar
- 180 ml whipping cream
- 110 gr peanut butter
- 110 gr butter
- 65 gr cornstarch
- 14 gr vanilla
Sailors' Favorite Chocolate Chip Cookie
- 2 eggs
- 325 gr chocolate chips
- 300 gr sugar (white)
- 280 gr flour
- 150 gr peanut butter
- 95 gr shortening
- 30 ml milk
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Saus Ka�ang
- 67 fat grams per (serving)
- 15 grind pepper (together)
- 4 approx
- 1 chile arbol
- 1 garlic clove
- 1/2 onion
- 240 ml coconut milk
- 18 gr peanut butter
- 16 ml tamarind water
- 3 gr salt
Scotcharoos
- 700 gr rice krispies
- 325 gr karo syrup
- 230 gr peanut butter
- 200 gr sugar
- 1 package chocolate chips
- 1 package butterscotch bits
Scotcheroos
- 700 gr rice krispies
- 350 gr butterscotch chips
- 325 gr corn syrup (light)
- 230 gr peanut butter
- 200 gr sugar
- 80 gr chocolate chips
Shrimp On Sugar Cane
- 12 rice papers (dried)
- 6 garlic (cloves)
- 2 egg whites
- 1 twelve section sugar cane
- 3/8 tuong
- 250 gr shrimp in shell (raw)
- 60 ml vegetable oil
- 45 ml water
- 28 gr peanut butter
- 28 gr pork fat