Using ingredient unsweetened chocolate

Chocolate Pixies

• 3 eggs
• 400 gr sugar
• 250 gr flour
• 130 gr unsweetened chocolate
• 60 gr walnuts (chopped)
• 55 gr margarine
• 9 gr baking powder
• 1 gr salt

Chocolate Pudding Cake

• 2 unsweetened chocolate
• 240 ml buttermilk
• 200 gr sugar
• 190 gr sifted flour
• 95 gr shortening
• 5 gr baking soda
• 2 gr vanilla extract
• 1 gr salt

Chocolate Pudding Pie Filling

• 18 egg yolks
• 1 prebaked pie shell
• 950 ml whipping cream
• 475 ml milk
• 300 gr sugar
• 170 gr semisweet chocolate
• 60 gr unsweetened chocolate
• 55 gr currants (dried)
• 14 gr vanilla extract
• 1 gr salt

Chocolate Pudding Souffle Cake

• 6 eggs
• 5 egg yolks
• 600 ml cream (heavy)
• 300 gr sugar
• 230 gr semisweet chocolate
• 95 gr unsweetened chocolate
• 65 gr cake flour
• 34 gr butter (unsalted)
• 16 gr cornstarch
• 9 gr vanilla

Chocolate Rasberry Brownies

• 4 eggs
• 1/2 raspberry preserves
• 400 gr sugar
• 160 gr unbleached all-purpose flour
• 160 gr unsweetened chocolate
• 120 gr walnuts (chopped toasted)
• 9 gr vanilla extract
• 5 gr baking powder
• 1 gr salt

Chocolate Raspberry Almond Torte

• 2 eggs
• 260 gr raspberries
• 200 gr sugar
• 190 gr bittersweet chocolate
• 110 gr raspberry jam
• 95 gr flour
• 60 gr blanched almonds
• 60 gr unsweetened chocolate
• 60 ml cream (heavy)
• 18 gr butter (unsalted)

Chocolate Raspberry Buttercreams

• 10 eggs
• 5 unsweetened baking hocolate (cut into pieces)
• 1/2 raspberry preserves
• 475 gr sugar
• 400 gr sugar
• 350 gr butter
• 130 gr flour
• 130 gr chocolate
• 110 gr semisweet chocolate
• 110 gr butter

Chocolate San Andreas Cake

• 14 squares
• 9 eggs
• 300 gr sugar
• 230 gr semi-sweet chocolate
• 190 gr unsweetened chocolate
• 100 gr butter up (unsalted cut)
• 16 gr unbleached all-purpose flour
• 4 gr vanilla extract
• some confectioners

Chocolate Sour Cream Cake

• 10 strawberries (fresh)
• 2 eggs
• 1 chocolate-dipped str -awberries mint leaves (garnish)
• 900 gr confectioners sugar
• 350 gr sugar
• 325 gr cake flour
• 270 gr butter
• 240 ml sour cream
• 120 gr semisweet chocolate chips
• 120 ml boiling water

Chocolate Supreme Cake

• 4 egg yolks
• 4 egg whites
• 2 eggs
• 1 egg
• 475 ml milk
• 375 gr confectioners sugar
• 250 gr flour
• 230 gr butter
• 200 gr sugar
• 160 gr unsweetened chocolate

Chocolate Thins

• 1 egg
• 80 ml salad oil
• 65 gr all purpose flour
• 60 gr walnuts (finely chopped)
• 30 ml evaporated milk
• 32 gr unsweetened chocolate
• 2 gr vanilla
• 1 gr salt

Chocolate Thumbprints #2

• 1 egg yolk
• 1 unsweetened chocolate (square)
• 200 gr icing sugar
• 130 gr all purpose flour
• 100 gr granulated sugar
• 95 gr golden crisco shortening
• 80 ml creamy peanut butter
• 55 gr miniature semi-sweet
• 45 ml milk
• 24 gr golden crisco shortening

Chocolate Toffee

• 16 by
• 240 ml cream
• 220 gr corn syrup (light)
• 200 gr sugar
• 120 ml cream in a saucepan set over moderate hea stir the mixture until the sugar dissolves completely
• 16 gr unsweetened chocolate
• 7 gr vanilla
• 1 gr salt
• some toffee dropped a little water forms a soft

Chocolate Triple Layer Cake With Fluffy Chocolate Frostin

• 202 milligrams of sodium
• 25 milligrams of cholesterol
• 10 grams of fat
• 8 1/2 round cake pans
• 7 egg whites
• 2 grams of saturated fat
• 1 egg
• 1/2 dry ingredients
• 450 gr granulated sugar
• 250 gr cake flour

Chocolate Triple Layer Cake With Fluffy Chocolate Frosting

• 7 egg whites
• 1 egg
• 300 gr granulated sugar
• 250 gr cake flour
• 180 ml nonfat yogurt (plain)
• 150 gr granulated sugar
• 60 gr room-temperature coffee
• 60 ml vegetable oil
• 50 gr corn syrup (light)
• 50 gr powdered sugar

Chocolate-rasberry Brownies

• 4 eggs
• 2 baking (pan)
• 2 batter (into pan)
• 1 none
• 400 gr sugar
• 160 gr unbleached all-purpose
• 160 gr unsweetened chocolate
• 120 gr walnuts (chopped toasted)
• 110 gr raspberry preserves
• 9 gr vanilla extract

Christmas Chocolate Cookies

• 3 eggs
• 425 gr brown sugar
• 250 gr unsweetened chocolate
• 140 gr nut meats (cut)
• 130 gr sifted flour
• 3 gr cinnamon

Chunky Chocolate Pecan Pie

• 8 eggs
• 3 pecan (toasted halves)
• 500 gr dark corn syrup
• 350 gr semisweet chocolate chips
• 220 gr all purpose flour
• 110 gr butter (unsalted)
• 100 gr sugar
• 60 gr unsweetened chocolate
• 14 gr sugar
• 14 gr vanilla extract

Clifton Mill's Chocolate Pecan Pie

• 3 eggs
• 1 pecans
• 1 pie shell
• 325 gr dark corn syrup
• 150 gr sugar
• 60 gr unsweetened chocolate
• 55 gr butter melted
• 7 gr vanilla

Cocoa Drop Cookies

• 1 egg
• 400 gr powdered sugar
• 260 gr nuts (chopped)
• 220 gr all purpose flour
• 200 gr sugar
• 150 gr margarine
• 80 ml buttermilk
• 60 gr unsweetened chocolate
• 45 ml water
• 45 gr cocoa

Coffee Almond Ice

• 30 wafers
• 8 springform (pan)
• 2 1/2 deep (inches)
• 1 1/2 amaretti (crushed)
• 1 week in advance
• 1 stick
• 1 sauce in a saucepan combine the cream (heavy)
• 1 up the side of a oiled (lightly)
• 700 ml coffee ice cream
• 400 gr chocolate wafer crumbs

Colorado Chocolate Cake

• 9 dish
• 1 cake
• 260 gr coffee (cold)
• 250 gr sugar (white)
• 160 gr flour
• 110 gr brown sugar
• 60 ml milk
• 32 gr unsweetened chocolate (square)
• 22 gr cocoa
• 9 gr butter

Cream-cheese Fudge

• 400 gr confectioners sugar
• 140 gr nuts (chopped)
• 60 gr unsweetened chocolate
• 85 ml cream cheese
• 5 ml cream (heavy)
• 2 gr vanilla extract
• 1 gr salt