Using ingredient walnuts
Whiskey Cake
- 4 eggs
- 1 box cake mix (yellow)
- 1 box instant vanilla pudding
- 240 ml milk
- 120 gr walnuts
- 40 ml whiskey
White Chocolate Raspberry Tart
- 11 tart with removable bottom (pan)
- 1 orange zest (freshly grated)
- 1 egg
- 3/4 butter
- 750 gr raspberries (fresh)
- 600 gr raspberries
- 375 gr chocolate (white)
- 190 gr flour
- 150 gr walnuts
- 120 ml cream (heavy)
White Christmas Fudge
- 3/4 pecan (halves)
- 600 gr sugar
- 350 ml cream (light)
- 325 gr corn syrup
- 250 gr candied pineapple
- 90 gr walnuts
- 7 gr vanilla
White Holiday Fudge
- 1 pecans
- 1 candied cherries
- 600 gr sugar
- 350 ml whipping cream
- 325 gr corn syrup (light)
- 250 gr candied pineapple
- 140 gr brazil nuts
- 120 gr walnuts
- 55 gr butter
- 4 gr vanilla
Whole Wheat Oat Scones Dorrie
- 1 egg
- 1 two
- 200 gr quick quaker oats
- 190 gr wheat flour (whole)
- 160 ml vegtable oil
- 85 gr raisins
- 80 ml milk
- 60 gr walnuts
- 50 gr sugar
- 5 gr baking powder
Whole Wheat Oatmeal Cookies
- 1 egg
- 475 gr quick-cooking oats
- 170 gr butter-flavored shortening
- 170 gr brown sugar
- 130 gr wheat flour (whole)
- 120 gr raisins
- 90 gr walnuts
- 60 ml honey
- 60 ml molasses
- 80 ml apple juice
Whole Wheat Walnut Crumb Cake
- 1 egg
- 250 gr wheat flour (whole)
- 240 ml milk
- 200 gr sugar
- 150 gr powdered sugar
- 120 gr walnuts
- 75 gr margarine
- 75 gr firmly packed brown sugar
- 30 ml water
- 14 gr baking powder
Whole Wheat& Oak Bran Bread
- 2 eggs
- 3/4 oat bran flakes
- 240 ml buttermilk
- 120 ml molasses
- 170 gr wheat flour (whole)
- 150 gr dates (chopped)
- 130 gr flour
- 120 gr walnuts (chopped)
- 110 gr brown sugar
- 120 ml oil
Whole-wheat Oatmeal Cookies
- 90 cal
- 30 cal from fat
- 28 mg sod
- 11 car
- 6 mg chol
- 3 fat
- 1 1/2 onto prepared cookie shee bake (inches apart)
- 1 egg
- 1 pro
- 160 gr quick oats (uncooked)
Wholemeal Zucchini Apple Cake
- 250 zucchini
- 180 walnuts
- 180 oc
- 180 oc oven
- 20 cm ring tin
- 2 eggs
- 1 lemon
- 180 ml sunflower oil
- 130 gr sugar (raw)
- 130 gr wholemeal flour (plain)
Wholesome Brownies
- 2 eggs
- 170 gr semisweet chocolate chips about
- 160 gr quick-cooking rolled oats
- 80 ml nonfat dry milk
- 75 gr butter
- 60 gr walnuts (chopped)
- 55 gr brown sugar packed
- 32 gr wheat germ
- 26 gr sugar (white)
- 4 gr vanilla
Wild Rice
- 400 degree oven for about
- 2 acorn squash
- 1/2 remove the see combine the remaining ingredients
- 60 gr walnuts
- 60 gr wild rice
- 30 ml orange juice (frozen)
- 2 gr orange rind
Wine Cake
- 5 eggs
- 240 ml sherry wine
- 240 ml cooking oil
- 60 gr walnuts
- 1 gr nutmeg
- 1 package cake mix (yellow)
- 1 package french vanilla pudding
Yeasted Maple Walnut Pancakes
- 1 env dry yeast (active)
- 375 gr flour
- 240 ml warm milk
- 240 ml warm water
- 150 gr walnuts (finely chopped)
- 80 gr pure maple syrup
- 60 ml water (hot)
- 28 gr melted butter
- 2 gr baking soda
- 1 gr salt
Yet Another Brownie Recipe
- 2 eggs
- 200 gr sugar
- 65 gr butter (unsalted)
- 65 gr all purpose flour
- 60 gr unsweetened chocolate
- 60 gr walnuts
Your Grandmothers Favorite Stuffing
- 24 unseasoned bread (toasted)
- 4 mcintosh apples
- 1 onion
- 475 ml boiling water
- 400 gr pork sausage
- 100 gr celery
- 80 gr walnuts
- 55 gr butter
- 2 gr parsley (dried)
- 2 gr oregano (dried)
Yugoslav Carrot Cake
- 4 eggs
- 400 gr sugar
- 240 ml whipping cream
- 240 ml oil
- 190 gr flour
- 160 gr strawberry jam
- 130 gr carrots (grated)
- 120 gr walnuts (minced)
- 230 ml cream cheese
- 38 ml water (hot)
Yuletide Ring
- 2 onion
- 2 lemons
- 2 tomatoes
- 1 parsley sprigs
- 1 butter
- 1 pepper
- 1 salt
- 200 gr soft breadcrumbs (white)
- 160 gr button mushrooms
- 140 gr butter
Zebras
- 2 eggs
- 260 gr semisweet chocolate chips
- 250 gr all purpose flour
- 230 gr butter
- 220 gr brown sugar (light)
- 90 gr walnuts
- 5 gr baking powder
- 4 gr vanilla extract
Zesty Fig Pastries
- 2 eggs
- 375 gr all purpose flour
- 350 gr butter (cut into)
- 300 gr california figs (dried)
- 220 gr brown sugar firmly packed
- 200 gr sugar
- 150 gr pitted dates
- 120 ml orange juice
- 120 gr walnuts
- 45 ml lemon juice
Zucchini Bread
- 12 by
- 2 loaf (pan)
- 1 egg
- 200 gr sugar
- 190 gr flour
- 130 gr zucchini (grated)
- 60 gr walnuts (chopped)
- 60 ml vegetable oil
- 3 gr cinnamon
- 2 gr baking soda
Zucchini Bread
- 3 eggs
- 375 gr zucchini (shredded)
- 250 gr all purpose flour
- 240 ml oil
- 100 gr sugar
- 85 gr raisins
- 60 gr walnuts (chopped)
- 8 gr cinnamon
- 5 gr baking soda
- 4 gr vanilla
Zucchini Bread
- 4 eggs
- 450 gr all purpose flour
- 400 gr granulated sugar
- 240 ml vegetable oil
- 200 gr walnuts
- 170 gr golden raisins
- 4 gr salt
- 4 gr vanilla
- 3 gr cinnamon
- 3 gr baking powder
Zucchini Bread 1
- 5 zucchini
- 1 egg
- 240 gr pineapple (crushed)
- 190 gr wheat flour (whole)
- 80 ml applesauce
- 32 gr nonfat dry milk powder
- 30 gr walnuts (finely chopped)
- 16 gr soy flour
- 5 gr baking soda
- 1 gr salt