Cookie
Imperial Chicken
- 1 chicken
- 220 gr bread crumbs
- 60 gr parmesan cheese (grated)
- 7 gr parsley
- 2 gr butter
- some garlic
Individual Apple Tarts
- 350 ml applesauce
- 190 gr flour
- 170 gr butter
- 160 gr apricot jam
- 60 ml water up (cold)
- 26 gr sugar
- 16 ml water
- 1 gr salt
- 5 slices apples
Individual Beef Wellingtons With Mushroom Sauce
- 8 beef rib eye steak
- 2 eggs (separated)
- 1 onion
- 325 gr bread crumbs (fresh)
- 180 gr pkg puff pastry
- 160 gr mushrooms
- 55 gr butter
- 20 ml water
- 3 gr salt
- 1 gr thyme
Irish Brown Bread Royal Hibernian
- 2 eggs
- 2 round balls
- 1/2 shape (into)
- 650 gr wheat flour (whole)
- 525 ml buttermilk
- 325 gr flour (white)
- 230 gr softened butter
- 65 gr sugar
- 10 ml soda
- 8 gr sugar
Irresistible Peanut Butter Cookies
- 2 onto ungreased cookie shee flatten in crisscross pattern with tines of fork (inches apart slightly)
- 1 egg
- 280 gr firmly packed brown sugar
- 220 gr flour
- 180 ml creamy peanut butter
- 95 gr crisco shortening
- 45 ml milk
- 14 gr vanilla
- 3 gr baking soda
- 2 gr salt
Ischler Hearts
- 1 1/2 orange zest
- 1 egg
- 325 gr butter
- 300 gr sugar
- 250 gr flour
- 230 gr semisweet chocolate
- 190 gr almonds
- 160 gr apricot jam
- 120 ml cream (heavy)
- 85 ml cream cheese
Jamaican Meat Patties
- 3 garlic (cloves)
- 2 green onions
- 1 onion
- 1 egg
- 1/2 tumeric
- 450 gr beef (ground)
- 250 gr flour
- 150 gr shortening
- 120 ml chicken stock
- 60 ml ice water
Java Crunch Cookies
- 1 egg
- 190 gr flour
- 170 gr butter
- 120 gr flaked coconut
- 100 gr sugar
- 55 gr brown sugar
- 16 gr instant coffee
- 5 gr baking powder
- 1 gr salt
Jean Pare's Granola Chips
- 2 eggs
- 2 granola
- 1 with fruit added
- 240 gr semi-sweet chocolate chips
- 230 gr butter
- 190 gr flour
- 170 gr raisins
- 170 gr brown sugar
- 160 gr rolled oats
- 150 gr sugar
Jello Sugar Cookies
- 2 boxes
- 1 gelatin mix
- 1 egg
- 190 gr flour
- 150 gr butter
- 60 ml milk
- 7 gr baking powder
- 4 gr vanilla
- 1 gr salt
Jim Jams
- 2 oatmeal
- 1 filling
- 1 water
- 1/2 lard
- 280 gr dates
- 250 gr flour
- 220 gr brown sugar
- 110 gr butter
- 120 ml buttermilk
- 100 gr sugar
Joe Froggers
- 4 cutter
- 1/2 dry ingredients
- 1/2 water mixture
- 1/2 molasses mixture
- 500 gr all purpose flour
- 450 gr coffee
- 240 ml dark molasses
- 200 gr sugar
- 80 ml water
- 65 gr butter
Kahlua Balls
- 2 1/2 oreos
- 3/8 kahlua
- 200 gr powdered sugar
- 140 gr nuts
- 40 gr dark corn syrup
Kasha & Mushroom Knishes
- 1 kasha
- 475 ml vegetable broth
- 260 gr mushrooms
- 120 gr liquid egg substitute
- 120 gr onions
- 16 ml safflower oil
- 7 gr poppy seeds
- 5 ml water
- 1 package puff pastry sheets (frozen)
Kekstorte
- 35 buttercookies
- 1 egg
- 1 slivered almonds to decorate
- 1/2 layer of cocoa creme
- 140 gr sugar
- 60 gr rum
- 50 gr coconut grease
- 22 gr cocoa powder
- 4 gr vanilla
- some ends
Kentucky Kernels
- 1 box of powdered sugar
- 1/2 stick
- 3/8 bourbon
- 140 gr pecans
- 20 gr butter
Kiffles
- 3 egg yolks
- 250 gr flour
- 230 gr butter
- 230 gr prune butter
- 38 gr sugar
- 16 ml sour cream
King Arthur's Easy Best Loaf
- 750 gr flour
- 475 ml warm water
- 14 gr sugar
- 8 gr salt
- 1 package dry yeast (active)
Kishka
- 15 lon place mixture shaped two long rolls along edge of foil about (inches into)
- 9 feet of beef casings heres a mock kishka recipe thats much easier
- 3 bread (sliced white)
- 2 from eachedge (inches)
- 1 1/2 in diameter (inches)
- 1 onion kishka (grated)
- 300 gr corn flakes
- 160 ml water (hot)
- 130 gr flour
- 110 gr margarine
Kissing In The Clouds
- 16 chocolate candy kisses from orville redenbacher popcorn
- 16 cookies
- 2 egg whites
- 1 unsweetened dry cherry
- 300 gr popped popcorn
- 150 gr sugar
- 120 gr flaked coconut
- 3 gr all purpose flour
- 1 gr almond extract
- 1 gr salt
Kit's Chocolate Mousse
- 6 egg
- 525 gr semisweet chocolate
- 475 ml cream (heavy)
- 26 gr confectioners sugar
- 14 gr vanilla extract
- 10 gr creme de cacao
Kletskopjes
- 325 gr brown sugar
- 130 gr flour
- 110 gr butter
- 60 gr blanched almonds
- 1 gr cinnamon