Fry

Fried Shrimp Balls

• 4 water chestnuts fine (chopped)
• 1 egg (white)
• 250 gr shrimp (fresh)
• 65 gr bamboo shoots fine (chopped)
• 16 ml wine (white)
• 6 gr corn starch
• 3 gr salt
• 1 gr ginger (fresh chopped)

Fried Shrimp Rolls

• 24 rounds of rice paper
• 24 shrimp (raw)
• 8 1/2 in diameter (inches)
• 4 shallots
• 4 garlic (cloves)
• 1 bean sprouts (fresh)
• 1 egg
• 1/2 onion
• 110 gr beef (lean ground)
• 100 gr sugar

Fried Shrimp'n' Apricot Sauce

• 4 pimento (diced)
• 1 apricot preserves
• 1/2 italian seasoning (dried)
• 850 gr unpeeled size (fresh)
• 190 gr all purpose flour
• 38 ml vinegar (white)
• 7 gr paprika
• 3 gr pepper (ground white)
• 2 gr garlic powder

Fried Soft

• 4 soft shell crabs
• 2 eggs
• 1 essence
• 240 ml tasso hollandaise sauce
• 150 gr crawfish mashed potatoes
• 130 gr salt and pepper
• 120 ml crystal sauce (hot)
• 110 gr fine bread crumbs (dried)
• 65 gr flour
• 30 ml milk

Fried Soft

• 6 crabs
• 1 vegetable oil
• 1 parsley
• 1 egg
• 1 flour
• 240 ml milk
• 1 slice lemon

Fried Spare Ribs With Honey

• 950 ml cooking oil
• 325 gr pork ribs
• 150 gr sugar
• 120 ml vinegar
• 26 ml soy sauce
• 16 ml sherry

Fried Spinach

• 1 onion
• 1 spinach (fresh)
• 1 tomato
• 1 clove of garlic
• 170 gr rump steak
• 45 ml oil
• 22 ml fish sauce
• 8 gr cornstarch
• 3 gr black pepper

Fried Spring Rolls

• 2 garlic (cloves)
• 2 carrots
• 700 ml oil
• 180 ml water chestnuts (minced)
• 130 gr pork (lean)
• 120 gr shrimp
• 100 gr celery (minced)
• 60 gr green onions
• 30 ml soy sauce
• 3 gr salt

Fried Spring Rolls

• 80 rounds of rice paper
• 6 chinese mushrooms (dried)
• 6 water chestnuts
• 4 shallots
• 4 garlic (cloves)
• 3 eggs
• 1 onion
• 1/2 jicama
• 190 gr pork shoulder (ground)
• 120 gr shrimp (raw)

Fried Tofu

• 1 weight
• 180 gr firm chinese tofu

Fried Turkey Breast

• 130 gr flour
• some salt and pepper

Fried Turkey Cutlets

• 2 worcestershire
• 1 1/2 turkey breast cutlets
• 1/2 onion
• 1/2 gravy recipe
• 475 ml buttermilk
• 100 gr bread crumbs
• 10 ml mustard
• 1 gr cayenne
• 1 slice garlic clove

Fried Vegetarian Spring Rolls

• 40 rounds of rice papers
• 6 1/2 in diameter (inches)
• 6 garlic (cloves)
• 6 water chestnuts
• 6 chinese mushrooms (dried)
• 2 eggs
• 1 carrot
• 1 leek
• 1/2 jicama
• 475 gr firm bean curd

Fried Wild Rice With Mushrooms

• 2 green onions
• 1 egg
• 475 gr wild rice (cooked)
• 65 gr peas (frozen)
• 65 gr shrimp (cooked)
• 60 gr onion (chopped)
• 55 gr ham (diced cooked)
• 50 gr celery (diced)
• 60 ml chicken broth
• 30 ml oyster sauce

Fried Won Tons

• 8 water chestnuts
• 4 mushrooms (dried)
• 2 stalks green onions
• 2 eggs
• 1 won ton skins
• 1/2 prawns (fresh)
• 130 gr pork (fresh ground)
• 4 gr salt
• 1 gr pepper

Fried Zucchini

• 250 gr zucchini
• 240 ml water
• 85 gr sifted all-purpose flour
• 3 gr salt

Fritter, French

• 4 apples
• 2 eggs
• 1 lemon
• 160 ml milk
• 130 gr flour
• 30 ml lemon juice
• 26 gr sugar
• 14 gr butter
• 1 gr salt

Fritters

• 2 eggs
• 1 shortening
• 130 gr sifted flour
• 60 ml milk
• 12 gr shortening
• 5 gr baking powder
• 3 gr salt

Fruit & Shrimp Salad

• 1 chili (fresh red)
• 400 gr assorted fruits (sliced)
• 32 gr shrimp (cooked)
• 30 ml oil
• 26 gr peanuts (chopped toasted)
• 3 gr kosher salt
• 3 slices garlic (cloves)
• 1 slice shallot

Fruit And Shrimp Salad

• 1 chili (fresh red)
• 400 gr assorted fruits (sliced)
• 32 gr shrimp (cooked)
• 30 ml oil
• 26 gr peanuts (chopped toasted)
• 3 gr kosher salt
• 3 slices garlic (cloves)
• 1 slice shallot

Fruit Cake

• 2 eggs
• 2 gumdrops
• 500 gr flour
• 400 gr sugar
• 350 ml applesauce
• 325 gr raisins
• 270 gr fairly coarse nut meats
• 230 gr butter
• 5 ml soda
• 4 gr vanilla

Fruit Curry

• 6 1/2 apples (dried)
• 4 ingredien simmer
• 3 baking dish
• 2 hpg tbs curry powder
• 2 peaches
• 2 onions
• 950 ml water
• 240 gr eggplant
• 240 gr long brown rice (grain)
• 180 gr peaches (dried)