Garlic

Minestrone Soup

• 4 celery stalks
• 3 onion
• 2 italian seasoning
• 2 zucchini
• 1 leek
• 1,900 ml vegetable broth
• 950 ml water
• 600 gr tomato low sodium (canned)
• 475 gr kidney beans (canned)
• 270 gr cabbage

Minestrone Soup

• 4 celery stalks
• 3 onion
• 2 italian seasoning
• 2 zucchini
• 1 leek
• 1,900 ml vegetable broth
• 950 ml water
• 600 gr tomato low sodium (canned)
• 475 gr kidney beans (canned)
• 270 gr cabbage

Minestrone Soup

• 3 tomatoes
• 3 celery stalks
• 2 zucchini
• 2 potatoes
• 1 garlic clove
• 1 onion
• 1 leek
• 1 turnip
• 1/4 cabbage
• 1,400 ml water

Minestrone***

• 2 leeks (white sliced)
• 2 potato (diced)
• 1 bay leaf
• 1 tomato paste
• 1 onion (minced)
• 1/2 cabbage (shredded)
• 1,400 ml water
• 650 gr garlic (minced)
• 300 gr tomato (sliced)
• 260 gr beans soaked (white dried)

Minnestrone Soup

• 2 cans water
• 1 1/2 italian seasoning
• 425 gr hamburger
• 300 gr tomatos broken (whole)
• 260 gr green beans (frozen)
• 260 gr lima beans (frozen)
• 250 gr kidney beans
• 190 gr carrots (sliced)
• 120 gr onion (chopped)
• 100 gr seashell macaroni

Mint Pesto

• 1 clove garlic
• 34 gr firmly packed mint leaves
• 16 gr parmesan cheese (grated)
• 8 gr nuts (chopped)
• 1 gr salt

Mint Pizza Dough And Shrimp Topping

• 475 deg for at least
• 220 deg
• 1 hr
• 1/4 time you repeat the process
• 1/4 this dough is superb topped with any greek
• 250 gr bread flour
• 160 ml water
• 120 gr shrimp
• 30 gr feta cheese
• 7 ml olive oil

Minted Eggplants

• 2 eggplants
• 1 juice of lemon
• 1 garlic clove
• 140 ml yogurt
• 16 ml olive oil
• 8 gr salt
• 8 gr mint (freshly chopped)
• 3 gr cumin (ground)

Minted Pea And Potato Soup

• 2 potatoes
• 1 onion
• 950 ml chicken stock
• 400 gr peas (frozen)
• 30 ml olive oil
• 1 gr mint (dried)
• some garlic

Minted Potato Salad

• 4 scallions
• 1,300 gr potaotes
• 120 ml olive oil
• 80 ml lemon juice
• 14 gr parsley
• 1 gr mint

Minted Veggie Dip

• 3 garlic (cloves)
• 1 cucumber
• 1,900 gr assorted veggies (raw)
• 300 ml non-fat yogurt (plain)
• 180 ml sour cream (light)

Minty Cucumber Soup

• 7 cucumbers
• 6 sprigs mint
• 3 radishes
• 1 clove garlic
• 700 ml low fat yogurt (plain)
• 475 ml chicken broth
• 22 gr mint leaves (fresh)
• 5 ml lemon juice

Minty Lambs Burgers

• 4 hamburger buns (toasted)
• 1 lamb (ground)
• 1 onion coarsely
• 80 ml yogurt (plain)
• 34 gr mint (fresh chopped)
• 3 gr garlic (minced finely)
• 4 slices tomato (sliced)

Misestrone Casalinga

• 2 zucchini cun in
• 2 potatoes peel
• 2 garlic (cloves minced)
• 1 hr
• 1 pcs
• 1 pepper to (taste)
• 1 onion coarsely (chopped)
• 1 hint this soup is even better when it is reheated
• 2,400 ml water
• 450 gr stewed tomatoes italian style

Miso Marinade

• 2 eden organic miso
• 2 garlic (cloves)
• 120 ml water
• 5 gr ginger (grated)
• 5 ml eden brown rice vinegar

Miso Pesto Pasta

• 4 garlic (cloves)
• 1 1/2 eden shiro miso
• 130 gr loosely packed basil (fresh)
• 120 ml water
• 60 gr pine nuts
• 60 ml eden extra virgin olive oil
• 1 package eden extra fine pasta

Miso Pesto With Extra Fine Pasta

• 4 garlic (cloves)
• 1 1/2 eden shiro miso
• 1/2 basil
• 1/2 parsley
• 130 gr loosely packed basil (fresh)
• 120 ml water
• 60 gr pine nuts
• 60 ml eden extra virgin olive oil
• 1 package eden extra fine pasta

Miso Sauce For Pasta

• 8 scallions
• 2 garlic (cloves)
• 1/4 miso (yellow)
• 240 ml vegetable stock
• 30 ml safflower oil
• 7 gr parsley (chopped fresh)

Mission Inn Tortilla Soup

• 6 size vegetable oil for frying
• 6 corn tortillas
• 1 clove garlic
• 1 avocado (diced)
• 1 jalapeno pepper (whole)
• 1 onion (yellow diced)
• 525 gr tomatoes (diced)
• 475 ml water (hot)
• 280 gr grilled chicken breast (diced)
• 170 ml vegetable juice cocktail