Garlic

Muffelatta Sandwich

• 9 round loaf
• 4 genoa salami (sliced thin)
• 3 anchovies
• 3 pimientos in brine
• 2 mortadella
• 2 prosciutto (sliced thin)
• 2 garlic (cloves)
• 1/2 head romaine lettuce
• 140 gr green olives with pimientos
• 120 gr kalamata olives

Mung Bean Pancakes

• 2 eggs
• 1 vegetable
• 325 gr hulled split mung beans
• 200 gr kim chee (chopped)
• 200 gr ham (finely diced)
• 22 gr green onions (chopped)
• 6 gr garlic (crushed)
• 3 gr salt
• 1 gr black pepper

Mung Bean Pancakes

• 2 eggs
• 1 vegetable
• 325 gr hulled split mung beans
• 200 gr kim chee
• 200 gr ham
• 22 gr green onions
• 6 gr garlic
• 3 gr salt
• 1 gr black pepper

Mung Dahl

• 2 garlic (cloves)
• 1 1/2 mung dahl
• 1 cilantro
• 1 tumeric
• 1 asafetida
• 40 gr ghee
• 22 ml lemon juice
• 4 gr salt
• 2 gr cumin seeds (whole)
• 1 gr cayenne

Mushroom

• 4 green onions
• 1 garlic clove
• 1,400 gr beef eye of round roast
• 350 ml beef broth
• 260 gr mushrooms
• 60 ml cream (light)
• 32 gr flour
• 30 ml dijon mustard
• 28 gr butter
• 1 gr pepper

Mushroom

• 1 onion
• 1,400 ml water
• 900 gr beef short ribs
• 325 gr mushrooms
• 130 gr pearl barley
• 18 gr garlic (minced)
• 6 slices celery ribs

Mushroom & Sweet Pepper Quiche

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 36 gr nutritional yeast
• 10 ml olive oil
• 3 gr salt

Mushroom & Sweet Pepper Quiche

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 36 gr nutritional yeast
• 10 ml olive oil
• 3 gr salt

Mushroom & Tomato Sauce

• 4 garlic (cloves)
• 1 handful parsley (fresh)
• 300 gr tomatoes (canned plum)
• 160 gr mushrooms (sliced)
• 60 ml olive oil
• 1 gr marjoram

Mushroom Almond Pate

• 350 degree oven
• 1 onion
• 1 clove garlic
• 240 ml nonfat yogurt
• 120 gr slivered almonds
• 120 gr mushrooms
• 55 gr butter
• 22 ml apricot honey
• 30 ml oil
• 16 ml honey (plus)

Mushroom And Sweet Pepper Quiche

• 325 if using glass (pan)
• 10 quiche (pan)
• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 60 ml grape juice (white)
• 36 gr nutritional yeast
• 10 ml olive oil

Mushroom And Tomato Sauce

• 4 garlic (cloves)
• 1 handful parsley (fresh)
• 300 gr tomatoes (canned plum)
• 160 gr mushrooms (sliced)
• 60 ml olive oil
• 1 gr marjoram

Mushroom Appetizer

• 325 gr mushrooms (fresh)
• 110 gr butter
• 1 package garlic

Mushroom Bolognese

• 1 shallot
• 1 garlic clove
• 80 gr button mushrooms
• 18 gr double-concentrate tomato -paste
• 16 ml olive oil
• 8 gr sugar
• 5 gr shiitake mushrooms (dried)
• 1 gr oregano (dried)
• 1 gr basil (dried)

Mushroom Caps With Pesto

• 24 mushrooms (fresh)
• 4 garlic (cloves peeled)
• 65 gr basil snipped
• 60 gr walnuts
• 60 ml olive oil
• 40 gr parmesan cheese (grated)

Mushroom Chicken

• 2 cans of mushroom soup
• 1 chicken cream of mushroom soup (pieces)

Mushroom Ketchup

• 10 allspice (whole)
• 3 shallots
• 3 mace blades
• 2 bay leaves
• 1 onion
• 1 garlic clove
• 700 ml tap water (hot)
• 475 ml wine vinegar (white)
• 250 gr mushrooms
• 12 gr pickling salt

Mushroom Mozzarella Bruschetta

• 1 loaf italian
• 1 clove garlic
• 1/4 italian seasoning
• 220 gr mozzarella cheese
• 60 ml olive oil
• 34 gr peppers (red)
• 30 gr green onions
• 5 gr parmesan cheese
• 1 gr garlic powder
• 1 package cream of mushroom soup

Mushroom Parmesan

• 2 garlic
• 1 mushroom
• 1 pepper
• 1 salt
• 120 ml olive oil
• 55 gr bread crumbs
• 5 gr parmesan cheese
• 2 gr oregano
• 1 gr parsley

Mushroom Pasta

• 260 gr pasta (dried)
• 250 gr assorted trimmed mushrooms
• 120 ml whipping cream
• 60 ml sherry
• 18 gr butter (unsalted)
• 8 gr garlic (finely minced)
• 7 gr shallots (finely minced)
• 1 gr salt

Mushroom Pasta***

• 8 drie
• 350 gr pasta (fresh)
• 250 gr assorted trimmed mushrooms
• 120 ml whipping cream
• 60 ml sherry
• 18 gr butter (unsalted)
• 8 gr garlic (finely minced)
• 8 gr shallots (finely minced)
• 1 gr salt