Garlic

Mussels With Saffron And Tomatoes Over Pasta

• 32 mussels in the shell (fresh)
• 3 garlic (cloves)
• 1 bay leaf
• 65 gr rich
• 30 ml olive oil
• 18 gr double-concentrate tomato -paste
• 18 gr chives (fresh)
• 14 gr sugar
• 1 gr saffron threads

Mustard Chicken

• 4 chicken breast in (skinless boneless halves cut)
• 1 clove garlic (crushed)
• 240 ml cream (light)
• 16 ml coarse mustard
• 16 ml olive oil
• 8 gr all purpose flour
• some parsley

Mustard Chicken With Sun Dried Tomatoes

• 30 grams butter
• 4 chicken breast fillets
• 4 green shallots (chopped)
• 1 clove garlic (crushed)
• 40 gr sun tomatoes (dried drained)
• 30 ml olive oil
• 16 ml seeded mustard

Mustard Chicken***

• 2 dijon
• 2 bell pepper
• 1 parsley
• 550 gr garlic (minced)
• 270 gr chicken (boneless)
• 150 gr tomato fettuccine
• 120 ml wine (white)
• 75 gr cherry tomato in (cut)
• 30 ml olive oil divided
• 18 gr capers

Mustard Fruit Chutney

• 2 pears
• 1 mango
• 1 onion
• 1 garlic clove
• 120 ml cider vinegar
• 100 gr sugar
• 55 gr raisins
• 16 ml water
• 10 gr mustard powder
• 2 gr ginger

Mustard Grilled Chicken

• 13 broiler-fryer chicken
• 7 title mustard grilled chicken categories entree (servings)
• 1 shallot
• 3,800 gr breadcrumbs (fresh)
• 475 ml dijon mustard
• 400 gr butter (unsalted)
• 180 ml wine vinegar (red)
• 180 ml olive oil
• 3 gr salt
• 3 gr pepper (white)

My Beef Barbecue

• 4 garlic (cloves minced)
• 2 onions (chopped)
• 1,800 gr beef stew meat (cubes)
• 950 ml water
• 550 gr tomatoes (chopped)
• 240 ml catsup
• 120 ml cider vinegar
• 80 ml worcestershire sauce
• 3 gr black pepper (fresh ground)
• 1 gr chili powder

My Best Beef Stew

• 4 italian tomatoes (plum chopped)
• 3 garlic (cloves peeled)
• 2 sprigs thyme
• 2 bay leaf
• 1,800 gr chuck steak
• 350 gr onions thinly (sliced)
• 280 gr carrot thinly (sliced)
• 240 ml beef stock
• 60 ml water
• 60 ml olive oil

My Chicken Almond Stir Fry

• 4 water chestnuts
• 2 garlic (cloves)
• 1/2 bok choy
• 1/2 bamboo shoots
• 475 ml water
• 200 gr skinned
• 120 gr rice
• 95 gr snow peas
• 120 ml chicken stock
• 60 gr almonds

My Hearty Soup

• 4 celery stalks
• 3 bay leaves
• 3 carrots
• 2 garlic (cloves)
• 2 onions
• 1 spanish onion
• 2,800 ml water
• 800 gr meat
• 260 gr green beans
• 150 gr potatoes

My Mom's Stuffed Cabbage Rolls

• 3 pats butter
• 1 onion
• 1 egg
• 1 head cabbage
• 1/2 bacon
• 1/4 ketsup
• 700 gr chuck (ground)
• 450 ml tomato sauce
• 55 gr bread crumbs
• 3 gr steak seasoning salt

My Pasta Rabe

• 4 garlic (cloves)
• 1 onion
• 350 gr broccoli rabe
• 120 gr pasta (fresh)
• 85 gr mushrooms
• 60 gr parmesan
• 45 ml olive oil

My Shrimp Linguine Alfredo

• 1 garlic clove
• 180 gr shrimp (jumbo)
• 110 gr butter
• 40 gr mushrooms
• 30 gr parmesan cheese
• 1 gr salt

My Skyline Chili

• 35 black peppercorns (whole)
• 6 bay leaves
• 4 ingredients i n a spice ba combine remaining ingredients
• 4 peppers (red)
• 2 onions (minced)
• 2 garlic (cloves whole)
• 900 gr beef (ground)
• 700 ml water
• 240 gr colby cheese (shredded)
• 190 gr tomato paste

My Swiss Steak

• 2 onions (sliced)
• 2 garlic (cloves minced)
• 1 salt and pepper
• 800 gr round steak
• 475 ml ketchup
• 30 ml oil
• 16 gr flour

Mystery Crackers

• 350 ml envelopes osoup cream -of chicken
• 180 ml buttery popping oil
• 130 gr oyster crackers
• 3 gr garlic powder
• 1 gr parsley

N.yr.eve Feast

• 2 zucchini
• 1 garlic clove
• 1 eggplant
• 1 pepper (red)
• 1 lemon
• 55 gr olive
• 3 gr rosemary

Naabil's Grecian Beef Stew

• 2 garlic (cloves chopped)
• 1 1/2 chunks
• 1 eggplant
• 1 rice parsley (fluffy minced)
• 1 in skillet
• 900 gr stewing beef in (lean cut)
• 500 gr garbanzo beans (drained)
• 475 ml boiling
• 300 gr tomato (wedges drained)
• 240 ml beef broth

Nach Waxman's Brisket Of Beef

• 2 garlic (cloves)
• 1 first brisket of beef (cut)
• 1 carrot
• 1/4 corn oil
• 34 gr tomato paste
• 1 gr coarse
• 8 slices onions

Nacho Cheese Potato Slices

• 4 taco seasoning
• 1 onion
• 1 green pepper
• 240 ml barbecue sauce
• 240 ml water
• 230 gr cheese (grated)
• 3 gr garlic powder
• 1 gr parsley flakes
• 1 gr black pepper
• 6 slices potatoes