Milk
Fruit Biscuits
- 130 gr flour
- 90 ml milk
- 40 gr raisins (chopped)
- 18 gr shortening
- 14 gr melted butter
- 14 gr sugar substitute
- 9 gr baking powder
- 1 gr salt
- 1 gr cinnamon
Fruit Bread, Glarus Style
- 6 prunes (dried)
- 1 kirsch
- 1 egg yolk
- 375 gr flour
- 280 gr pears (dried)
- 180 ml milk
- 180 ml water
- 110 gr raisins
- 90 gr walnuts
- 20 gr butter
Fudge A La Louise
- 3 squares dark baking
- 800 gr sugar
- 325 ml milk
- 140 gr nuts (chopped)
- 28 gr butter
- 6 gr vanilla
Fudge Cake With Sea Foam Frosting
- 9 layer cake pans
- 3 egg whites
- 2 eggs
- 2 greased
- 2 egg whites until frothy
- 550 gr sugar
- 350 ml milk
- 300 gr sugar
- 250 gr sifted cake flour
- 170 gr brown sugar
Fudgie No
- 475 gr rolled oats
- 400 gr sugar
- 120 ml milk
- 110 gr margarine
- 45 gr cocoa
- 9 gr peanut butter
- 4 gr vanilla
- 1 gr salt
Fudgy No
- 1 stick oleo
- 475 gr quick mothers oats
- 400 gr sugar
- 120 ml milk
- 16 gr cocoa
- 14 gr peanut butter
- 4 gr vanilla
Funnel Cakes 2
- 2 eggs
- 350 ml milk
- 250 gr flour
- 5 gr baking powder
- 1 gr salt
Funny Cake
- 9 pie
- 1 crust
- 1 egg
- 240 gr sugar
- 160 ml milk
- 130 gr sifted flour
- 120 ml water (hot)
- 65 gr shortening
- 28 gr cocoa
- 6 gr vanilla extract
Futari-Coconut-peanut Pumpkin
- 1/2 lemon
- 500 gr pumpkin
- 350 ml coconut milk
- 300 gr sweet potatoes
- 22 gr onion
- 16 ml oil
- 3 gr salt
- 3 gr cinnamon
Gai Dom Kha
- 23 shallots
- 7 coriander roots
- 5 chilies
- 5 kaffir lime leaves
- 4 garlic clove
- 3 coriander sprigs
- 3 peppercorns
- 2 lemon grass
- 950 ml coconut milk
- 270 gr chicken
Galatoboureko
- 31 cm
- 10 fillo pastry sheets
- 5 eggs
- 2 cinnamon bark
- 3/4 fine semolina
- 1/2 lemon
- 1/2 filo pastry sheets in the dish
- 950 ml milk
- 350 gr sugar
- 180 ml water
Galatorboureko
- 375 deoven
- 7 eggs
- 2 cupps of h ot milk little by little to mixture
- 1 1/2 farina
- 1 sweet butter
- 1/2 number of leaves
- 1,900 ml milk
- 700 ml water
- 400 gr sugar
- 8 gr apollo strudel leaves
Garden Harvest Chicken Pie
- 1 pie crust
- 1 onion thinly (sliced)
- 325 ml milk
- 300 gr potatoes-cubed
- 280 gr chicken breasts without skin cubed
- 150 gr peas (frozen thawed)
- 120 gr corn kernels (frozen thawed)
- 95 gr carrots (frozen thawed)
- 30 ml chicken bouillon granules
- 16 gr all purpose flour
Garden Herb Bread
- 1 1/2 chives
- 1/2 margoram
- 650 gr bread flour (white)
- 475 ml water
- 45 ml dry milk
- 40 gr butter
- 38 gr sugar
- 26 gr dry yeast (active)
- 18 gr fast-rise yeast
- 7 gr salt
Garden Vegetarian Chowder
- 450 gr potatoes
- 350 gr vegetable
- 190 gr rutabaga
- 190 gr carrot
- 150 gr corn niblets
- 65 gr zucchini
- 60 gr onion
- 50 gr celery
- 34 gr sweet green pepper
- 9 gr dill
Garlic Bubble Loaf
- 1 egg
- 1 sesame seed
- 375 gr flour
- 120 ml milk
- 120 ml water
- 55 gr butter
- 24 gr shortening
- 14 gr sugar
- 3 gr salt
- 2 gr paprika
Gateaux Jos Louis
- 2 eggs
- 2 egg whites
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 110 gr butter
- 100 gr icing
- 30 ml water
- 30 ml cream (light)
- 28 gr butter
Gefuellte Flaedle
- 4 preserves
- 2 eggs
- 240 ml milk
- 24 gr flour
- some fat to grease skillet
Gelato Di Mirtille
- 4 egg yolks
- 2 blueberries (fresh)
- 240 ml milk
- 240 ml cream (heavy)
- 130 gr sugar
- 1 gr salt
- 1 slice lemon peel
Gene's Best Doggone Pancakes
- 1 egg
- 240 ml milk
- 130 gr all purpose flour
- 30 ml vegetable oil
- 26 gr sugar
- 9 gr baking (power)
- 2 ml soda
- 1 gr sal
- 4 packages pancakes
German Chocolate Crinkle Cookies
- 1 egg
- 1/2 instant mashed potato flakes
- 200 gr powdered sugar
- 170 gr butter
- 100 gr sugar
- 75 ml milk
- 65 gr nuts (chopped)
- 14 gr soft margarine
- 5 ml cream of tartar
- 4 gr unsweetened cocoa
German Marble Kuchen
- 3 unbeaten eggs
- 400 gr sugar
- 375 gr sifted flour
- 240 ml milk
- 230 gr butter
- 200 gr chocolate syrup
- 7 gr vanilla
- 5 gr baking powder
- 1 ml soda
- 1 gr salt