Oven

Mixed Fruit And Toffee Corn

• 300 degree oven while
• 6 mixed fruit bits (dried)
• 2 baking (pan)
• 1/2 unpopped
• 1/2 broken pecans
• 1,200 gr popped popcorn
• 230 gr butter
• 200 gr sugar
• 45 ml water
• 22 gr corn syrup (light)

Mixed Grain Mushroom Casserole

• 4 garlic (cloves)
• 850 ml broth
• 100 gr pearl barley
• 80 gr mushrooms
• 60 gr wild rice
• 60 gr brown rice
• 60 ml oil
• 34 gr butter (unsalted)
• 2 gr thyme (crushed dried)
• 1 gr oregano (crushed dried)

Mixed Nut Biscotti

• 30 mintues
• 7 lon (inches)
• 3 eggs
• 3 rolls
• 3 on sprayed cookie sheet (inches apart)
• 3 wide (inches)
• 2 cookie sheets with
• 3/4 rectangle (thick)
• 375 gr all purpose flour
• 110 gr brown sugar

Mjuk Pepparkaka Or Swedish Spice Bread

• 2 eggs
• 230 ml sour cream
• 200 gr granulated sugar
• 190 gr all purpose flour
• 110 gr butter
• 5 gr baking soda
• 3 gr cinnamon (ground)
• 2 gr ginger (ground)
• 2 gr cardamom (ground)

Mocha Bundt Cake

• 4 eggs
• 240 ml oil
• 150 gr vodka
• 60 ml coffee liqueur
• 50 gr powdered sugar
• 1 package cake mix (white)
• 1 package instant chocolate pudding

Mocha Buttercrunch Pie

• 1 pecans
• 1,100 ml whipping cream (heavy)
• 300 gr semisweet chocolate chips
• 250 gr powdered sugar
• 60 gr unsweetened baking chocolate bits (cut into)
• 55 gr brown sugar (light)
• 30 gr granulated instant coffee
• 20 gr flour
• 16 ml water (cold)
• 12 gr shortening

Mocha Cake

• 2 eggs
• 1 currents
• 1/2 citron (finely sliced)
• 220 gr brown sugar
• 220 gr flour
• 170 gr raisins
• 120 ml boiling water
• 95 gr shortening
• 16 gr coffee
• 3 gr cinnamon

Mocha Cheesecake

• 22 chocolate wafers
• 2 eggs
• 240 ml dairy sour cream
• 200 gr sugar
• 350 ml cream cheese softened
• 55 gr butter
• 28 gr cocoa
• 16 gr powdered instant coffee
• 5 ml boiling water
• 3 gr vanilla extract

Mocha Chip Muffins

• 1 egg
• 240 ml unsweetened applesauce
• 170 gr flour
• 150 gr sugar
• 60 ml skim milk
• 60 gr egg substitute
• 60 gr semi-sweet chocolate chips
• 22 gr cocoa powder
• 16 gr instant coffee dissolved in
• 16 ml water

Mocha Chocolate Cheesecake

• 3 eggs
• 1 graham cracker pie crust
• 700 ml cream cheese softened
• 240 ml cream (heavy)
• 230 gr semisweet chocolate
• 150 gr sugar
• 24 gr flour
• 16 gr instant coffee
• 4 gr vanilla

Mocha Cookies

• 4 chocolate
• 2 on an ungreased cookie shee bake (inches apart)
• 1 egg
• 350 gr semi-sweet chocolate chips
• 190 gr flour
• 150 gr sugar
• 120 gr walnuts (finely chopped)
• 110 gr butter
• 60 gr walnu mix well
• 55 gr packed brown sugar

Mocha Crumb Cake

• 3 eggs
• 3/4 granola cereal
• 120 gr coffee (cold)
• 120 ml water
• 110 gr butter softened
• 110 gr firmly packed brown sugar
• 45 gr butter
• 30 gr coffee (cold)
• 3 gr cinnamon
• 1 gr nutmeg

Mocha Fudge Cake

• 4 cool whip
• 240 ml fudge ice cream topping (hot)
• 5 gr folgers instant coffee
• 1 package butter fudge cake mix

Mocha Kisses

• 2 instant espresso powder
• 2 egg whites
• 100 gr sugar
• 12 gr unsweetened cocoa powder
• 5 ml boiling water
• 4 gr vanilla extract
• 2 gr creme de cacao

Mocha Layer Cake

• 1 egg well (beaten)
• 250 gr cake flour sifted
• 240 ml cream whipped
• 200 gr sugar
• 180 gr coffee strong
• 110 gr butter
• 75 gr dates (finely cut)
• 70 gr nut meats broken
• 26 gr conf
• 16 gr cocoa

Mocha Marble Cake

• 475 gr firm tofu
• 120 ml honey
• 120 ml warm water
• 65 gr chocolate glaze
• 60 ml canola oil
• 50 gr graham cracker crumbs
• 30 gr tahini
• 16 gr coffee substitute
• 9 gr vanilla

Mocha Nut Rounds

• 1 egg
• 170 gr butter
• 160 gr milk chocolate chips
• 160 gr all purpose flour
• 130 gr granulated sugar
• 55 gr semisweet chocolate
• 12 gr shortening
• 10 gr instant coffee crystals
• 4 gr vanilla extract
• 2 ml water