Raisin
Carrot 'n' Raisin Cheescake
- 4 eggs
- 700 ml cream cheese
- 200 gr sifted powdered sugar
- 190 gr carrot (finely shredded)
- 100 gr graham cracker crumbs
- 100 gr granulated sugar
- 65 gr unbleached all-purpose flour
- 60 ml unsweetened orange juice
- 40 gr raisins
- 14 gr margarine
Carrot'n' Raisin Cheesecake
- 4 eggs
- 700 ml cream cheese softened
- 200 gr powdered sugar sifted
- 190 gr carrot (finely shredded)
- 100 gr graham cracker crumbs
- 100 gr granulated sugar
- 65 gr all purpose flour unbleached
- 60 ml orange juice unsweetened
- 40 gr margarine melted
- 40 gr raisins
Casserole Apicius With Meat Or Fish
- 6 eggs (raw)
- 350 gr pork (cooked)
- 280 gr beef
- 100 gr fish fillets (cooked)
- 80 ml milk
- 80 ml water
- 65 gr flour
- 60 ml wine (white)
- 60 ml sweet raisin wine muscatel
- 30 ml olive oil
Chambered Nautilus Apple Quiche
- 3 eggs
- 240 ml whipping cream
- 55 gr packed brown sugar (light)
- 5 gr cinnamon
Cinnamon Raisin French Toast With Date
- 2 eggs
- 1 date-nut butter
- 90 ml buttermilk
- 38 gr granulated sugar
- 34 gr butter (unsalted)
- 4 gr vanilla extract
- 1 gr cinnamon
- 1 gr nutmeg
- 8 slices cinnamon raisin bread
Classic Sour Cream Raisin Pie
- 8 unbaked pie shell
- 2 eggs
- 240 ml dairy sour cream
- 170 gr raisins
- 150 gr sugar
- 130 gr all purpose flour
- 120 ml sour cream for topping
- 65 gr shortening
- 45 ml milk (cold)
- 4 gr vanilla
Cornish Hens With Raisin
- 450 gr cornish hens
- 170 gr carrots (diced)
- 170 gr brandy
- 120 ml unsweetened apple juice
- 70 gr celery (diced)
- 40 gr raisins
- 40 gr wild rice (cooked)
- 3 gr cinnamon
- 2 gr paprika
- 1 slice raisin rice pilaf
Courtyard Sour Cream
- 9 double crust pie
- 2 eggs
- 230 ml sour cream
- 200 gr granulated sugar
- 170 gr raisins
- 16 ml milk
- 8 gr all purpose flour
- 4 gr granulated sugar
- 1 gr cinnamon (ground)
- 1 gr salt
Curried Apple
- 2 apples
- 100 gr celery
- 85 gr raisins
- 60 gr walnuts
- 60 ml vegan sour cream
- 60 ml soy mayonnaise
- 16 ml lemon juice
- 3 gr salt
- 1 gr curry powder
Curried Spinach, Walnut & Orange Salad
- 3 scallions
- 1 orange
- 1 green chili
- 350 gr ginger
- 90 ml wine vinegar (red)
- 85 gr golden raisins
- 80 ml olive oil
- 60 gr walnuts
- 38 gr spinach
- 22 gr golden raisins
Diabetic, Crunchy Chocolate Raisin Fudge
- 325 ml non-fat dry milk
- 200 gr sugar
- 120 gr rice krispies
- 80 ml evaporated non-fat milk
- 55 gr cocoa powder
- 55 gr diet margarine
- 40 gr raisins
- 9 gr vanilla
Easy Brioche Loaf
- 2 eggs
- 280 gr unbleached
- 120 ml milk
- 50 gr butter (unsalted)
- 38 gr sugar
- 8 gr dry yeast (active)
- 1 gr salt
Excellent Holiday Fruitcake
- 2 eggs
- 1 enin
- 1 holiday fruit
- 1/4 short
- 325 gr raisins
- 325 ml water
- 325 gr flour
- 300 gr sugar
- 240 ml water
- 170 gr brown sugar (light)
Famous Amos Raisin
- 2 eggs
- 1/2 between cookies for spreadin bake in moderate (inches)
- 450 gr softened margarine
- 325 gr raisins
- 325 gr flour
- 150 gr firmly packed brown (light)
- 150 gr granulated sugar
- 5 ml water
- 5 gr baking soda
- 4 gr vanilla
Fat Free Oatmeal Raisin Cookies # 2
- 375 degree oven
- 2 egg whites
- 160 gr oats
- 130 gr flour
- 110 gr corn syrup (light)
- 100 gr sugar
- 85 gr raisins
- 4 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
Fennel-raisin Round
- 2 egg
- 325 gr bread flour
- 120 ml warm milk
- 60 ml warm water
- 55 gr butter
- 55 gr black raisins
- 45 gr pine nuts
- 14 gr sugar
- 6 gr salt
- 6 gr fennel seeds
Fudgenut And Rum Marinated Raisin Cheesecake
- 5 eggs
- 1,000 ml cream cheese room temperature
- 160 gr graham cracker crumbs
- 90 gr broken mixed nuts (unsalted)
- 85 gr semisweet chocolate melted
- 85 gr melted butter
- 85 gr raisins
- 80 ml hazelnut liqueur
- 60 gr dark rum
- 50 gr sugar
Golden Raisin Loaves
- 2 3/4 depending on stir
- 2 eggs
- 1 vegetable oil
- 400 gr confectioners sugar
- 350 gr wheat flour (whole)
- 325 gr unbleached flour
- 250 gr wheat flour (whole)
- 250 gr raisins
- 180 ml water
- 120 ml buttermilk
Gumdrop Cake
- 3 eggs
- 1 gumdrops
- 1 lemon rind
- 250 gr flour
- 240 ml applesauce
- 230 gr butter
- 200 gr sugar
- 85 gr raisins
- 5 gr baking powder
- 3 gr cinnamon
Jambon De La Cabane A Sucre
- 4,300 gr ham
- 2,800 ml apple juice
- 400 gr maple sugar
- 325 gr raisins
- 60 ml water
- 5 ml dry mustard (hot)
Lisas Baked French Toast
- 3 eggs
- 2 egg yolks
- 1/2 pecans (toasted)
- 475 gr maple syrup
- 240 ml melted vanilla ice cream
- 1 gr nutmeg
- 16 slices stale raisin cinnamon bread