Bistro Beef Steak

• 2 garlic (cloves crushed)
• 1 onion (red)
• 450 gr beef top sirloin
• 425 gr potatoes steamed (new)
• 60 ml dry wine (red)
• 16 ml olive oil
• 3 gr italian parsley (chopped)
• 1 gr pepper

Blackened Beef

• 450 gr beef tenderloin
• 4 gr fennel seed
• 1 gr curry powder

Blinde Vinken

• 4 sirloin steaks
• 190 gr pork (lean ground)
• 55 gr butter
• 55 gr bread crumbs (fresh)
• 30 ml lemon juice
• 3 gr parsley (fresh)
• 3 gr pepper
• 1 gr salt
• 1 gr nutmeg

Blue-ribbon Chili Dottie's Winner

Boeuf Bourguignonne

• 5 ripe tomatoes (red)
• 3 onions
• 3 garlic (cloves)
• 2 carrots
• 1 bay leaf
• 1 celery stalk
• 1,400 gr beef round in (cut)
• 475 ml wine (red)
• 325 gr onions par (white boiled)
• 120 ml beef broth

Bohemian Beef Dinner

• 27 sauerkraut
• 2 onions (chopped)
• 1 pcs
• 1 clove garlic (minced)
• 1 caraway seed
• 1 additional paprika
• 900 gr beef stew meat (cut into)
• 240 ml sour cream
• 120 ml water
• 95 gr all purpose flour

Boiled Beef

• 4 carrots
• 4 potatoes
• 3 onions
• 2 bay leaves
• 2 chunks
• 1,800 gr beef brisket (boneless)
• 600 ml condensed beef bouillon
• 60 gr horseradish (white)
• 60 ml mayonnaise
• 1 gr pepper

Boiled Beef Russian

• 8 black peppercorns (whole)
• 2 bay leaves
• 2 garlic (cloves chopped)
• 1 onion cubed
• 1 turnip cubed (peeled)
• 1,900 ml water
• 1,400 gr beef rump raost (boneless)
• 450 gr beef marrow bones
• 20 gr dill (fresh)
• 7 gr parsley (fresh)

Boiled Danish Squash With Ground Beef

• 2 ginger (pieces fresh)
• 1 danish squash
• 230 gr beef (ground)
• 60 ml soy sauce
• 38 gr sugar
• 30 gr sake
• 10 ml water (cold)
• 5 gr cornstarch dissolved

Boiled Dinner With Dumplings

• 6 potatoes
• 6 carrots
• 6 onions
• 6 beets
• 4 parsnips
• 1 egg
• 1 cabbage
• 2,000 gr corned beef
• 250 gr flour
• 160 ml milk

Boiled Hamburger

• 1,800 gr beef (lean ground)
• 18 gr garlic (chopped fresh optional)
• 7 gr onion powder (optional)

Bora Bora Burgers With Potato Nuggets

• 4 hamburger buns
• 4 lettuce leaves
• 1 potato nuggets (frozen)
• 450 gr beef (lean ground)
• 180 ml ketchup
• 50 ml prepared teriyaki sauce
• 2 gr ginger (ground)
• 1 gr pepper flakes (red)
• 4 slices pineapple (sliced canned)
• 4 slices onion (sliced red)

Bounty Pie

• 9 pie (pan)
• 9 glass pie (plate)
• 1 env
• 1 egg
• 3/4 above (pan)
• 850 gr assorted veggies (hot cooked)
• 700 gr beef (lean ground)
• 230 ml sour cream
• 220 gr bread crumbs (fresh)
• 90 gr cheese

Bourbon Street Steak

• 2 toes of garlic black pepper salt
• 210 gr ribeyes

Braggin' Rights Chicken Fried Steak

• 4 fa bring temperature of shortening (inches)
• 4 equal portions
• 2 garlic (cloves)
• 1 salt to (taste)
• 1 crisco for deep frying
• 1 egg
• 1/4 drippings (pan)
• 525 gr roundsteak
• 475 ml evaporated milk
• 350 ml buttermilk

Braised Beef With Brandy And Mustard

• 6 juniper berries
• 4 sun tomatoes (dried)
• 1 bay leaf
• 475 ml beef stock
• 325 gr bottom round steak
• 110 gr brandy
• 30 ml coarse-grained mustard
• 30 ml dijon mustard
• 16 ml olive oil
• 4 slices shallots (peeled)

Braised Beef With Brandy& Mustard

• 4 sun tomatoes (dried)
• 1 bay leaf
• 475 ml defatted beef stock
• 325 gr bottom round steak
• 110 gr brandy
• 30 ml coarse-grained mustard
• 30 gr provence-style
• 16 ml olive oil
• 4 slices shallots
• 3 slices garlic (cloves)

Braised Beef With Noodles

• 340 per (serving)
• 1 bay leaf
• 1 onion
• 350 ml water
• 240 gr beef (cubes)
• 230 gr blade chuck steak
• 200 gr noodles
• 180 gr beef mixture
• 120 ml water
• 70 gr celery

Braised Beef With Tomatoes And Herbs

• 24 stuffed green olives
• 1 bay leaf
• 1,400 gr chuck steak
• 300 gr tomatoes (canned)
• 240 ml dry wine (red)
• 110 gr onions
• 80 gr mushrooms
• 45 ml olive oil
• 32 gr flour
• 18 gr garlic

Braised Oxtails In Cabbage Leaves On Mashed Potatoes

• 8 cabbage leaves
• 6 garlic (cloves)
• 4 oxtails
• 4 italian parsley sprigs
• 3 bay leaves
• 475 ml tomatoes with their juices (canned plum)
• 475 ml wine (red)
• 240 gr onion (diced)
• 190 gr carrot (diced)
• 55 gr bread crumbs

Braised Sirloin Tips Over Rice

• 2 beef bouillon (cubes)
• 2 garlic (cloves)
• 1 dissolved in water
• 1 juice of mushrooms to equal
• 900 gr sirloin
• 475 gr rice (hot cooked)
• 80 ml wine (red)
• 60 ml water (hot)
• 50 gr onion (minced)
• 30 ml soy sauce

Braised Sweetbreads

• 2 shallot (finely minced)
• 1 1/2 sweetbreads calfs
• 240 ml dry sherry
• 240 ml low-sodium chicken broth
• 120 ml whipping cream
• 45 ml cooking oil flavorless
• 18 gr butter (unsalted)
• 16 gr flour
• 1 gr salt
• 1 gr black pepper (freshly ground)

Bramberger Meat & Cabbage

• 2 onions
• 450 gr beef (ground)
• 170 gr cabbage
• 130 gr pork
• 120 ml wine (white)
• 10 ml vegetable oil
• 3 gr caraway seeds
• 1 gr salt
• 1 gr pepper
• 3 slices bacon

Bramberger Meat And Cabbage

• 12 leaves
• 2 onions
• 1/2 cabbage leaves
• 450 gr beef (ground)
• 170 gr cabbage
• 130 gr pork
• 120 ml wine (white)
• 16 ml vegetable oil
• 10 ml vegetable oil
• 5 ml vegetable oil

Bramberger Meat And Cabbage Casserole

• 12 leaves
• 2 onions
• 450 gr beef (ground)
• 170 gr cabbage
• 130 gr pork
• 120 ml wine (white)
• 16 ml vegetable oil
• 5 ml vegetable oil
• 5 ml vegetable oil
• 3 gr caraway seeds