Cake - 32 / 55

Omelettry West's Gingerbread Pancakes

• 3 egg
• 325 gr flour
• 120 ml water
• 120 ml buttermilk
• 60 gr coffee
• 55 gr butter
• 55 gr brown sugar
• 16 gr ginger
• 8 gr cinnamon
• 7 gr baking soda

One Bowl Devil Cake

• 13 greased cake (pan)
• 3 eggs
• 1/2 buttermilk
• 350 ml buttermilk
• 300 gr sugar
• 250 gr sifted cake flour
• 190 gr shortening
• 95 gr unsweetened chocolate
• 9 gr baking soda
• 7 gr vanilla

Orange Cheesecake

• 8 springform (pan)
• 8 strawberries
• 2 cottage cheese
• 1 protein choice
• 1 fruits
• 1 filling
• 1 orange
• 1 pkg
• 1 banana
• 1/4 bran

Orange Cream Cake

• 6 egg (white)
• 2 marshmallow
• 1 nbsp
• 1 orange rind
• 700 gr sugar
• 250 gr cake flour
• 160 ml milk
• 120 ml orange juice
• 110 gr butter
• 75 ml water

Orange Marmalade Cake

• 234 on a candy thermometer
• 3 eggs
• 1/2 orange marmalade
• 2,100 gr tube type (pan)
• 190 gr all purpose flour
• 170 gr brown sugar (light)
• 150 gr soft butter
• 130 gr granulated sugar
• 80 ml milk
• 60 gr walnuts (chopped)

Orange Poppy Seed Cake

• 5 eggs
• 5 loaf (pan)
• 3/8 at a time
• 250 gr flour
• 230 gr soft butter
• 200 gr sugar
• 38 gr powdered sugar
• 30 ml orange juice
• 30 ml lemon juice
• 6 gr orange peel (grated)

Orange Slice Fruitcake

• 4 eggs
• 1 orange candy
• 350 gr sugar
• 280 gr butter
• 270 gr pecans
• 250 gr all purpose flour
• 140 gr dates
• 120 ml buttermilk
• 80 gr coconut
• 60 ml orange juice

Orange Zucchini Cake

• 2 eggs
• 1 milk
• 1 nbsp
• 1/2 all-bran cereal
• 300 gr confections sugar
• 150 gr sugar
• 130 gr zucchini
• 130 gr flour
• 120 ml vegetable oil
• 65 gr nuts

Oreo Cake

• 16 cool whip
• 1 oreo cookies
• 450 ml cream cheese
• 230 gr butter
• 200 gr powdered sugar
• 190 gr inst chocolate pudding

Oreo Cheesecake

• 425 degree oven
• 26 3/4 oreos
• 4 eggs
• 3 egg yolks
• 1/2 crus sprinkle oreos (into)
• 550 gr sugar
• 900 ml cream cheese
• 475 ml sour cream
• 80 ml whipping cream
• 55 gr butter

Oreo Cookie Cake

• 15 oreo cookies
• 12 cool whip
• 600 ml milk
• 200 gr powdered sugar
• 190 gr instant chocolate pudding
• 230 ml cream cheese
• 110 gr margerine

Oreo Crumble Cake

• 6 eggs (beaten)
• 1 oreo cookies
• 1/2 ga ice cream
• 1,900 ml ice cream
• 400 gr powdered sugar
• 160 gr chocolate chips
• 110 gr margarine
• 110 gr nuts

Panama Canal Cake

• 16 whipped topping
• 700 ml milk (cold)
• 200 gr powdered sugar
• 130 gr all purpose flour
• 130 gr pkg chocolate pudding m
• 230 ml cream cheese
• 110 gr butter
• 100 gr pkg vanilla pudding mix
• 65 gr nuts
• 4 gr vanilla

Panettone

• 3 mixed fruit (dried)
• 2 tbl
• 2 eggs
• 1 pkt fast rising dry (active)
• 130 gr all purpose flour
• 38 gr granulated sugar
• 38 gr calorie margarine (reduced)
• 30 ml warm water
• 2 gr orange peel (grated)
• 1 gr salt

Paradise Cake

• 5 bananas
• 1 cool whip
• 600 gr pineapple (crushed)
• 270 gr pecans
• 1 package cake mix (yellow)
• 1 package vanilla pudding instant

Parsnip Cakes

• 1 salt and pepper
• 1 egg
• 1 oil for frying
• 250 gr parsnips
• 120 gr breadcrumbs
• 28 gr melted butter
• 16 gr flour
• 1 gr mace

Party Cake

• 4 eggs
• 2 layers
• 240 ml water
• 60 ml salad oil
• 1 package cake mix

Passionfruit & Peach Cake

• 3 passionfruit
• 2 peaches
• 2 eggs
• 1 nbsp
• 1 peach
• 290 gr sugar
• 120 gr flour
• 110 ml oil
• 80 gr butter
• 60 gr carrots