Cake - 4 / 55

Banana Ginger Cake

• 3 bananas
• 1 egg
• 3/8 whipped toppin (frozen thawed)
• 190 gr flour
• 150 gr sugar
• 55 gr margarine
• 30 ml skim milk
• 10 gr ginger
• 5 gr baking powder
• 5 gr baking soda

Banana Honey Cake

• 2 eggs
• 500 gr sifted confectioners sugar
• 240 ml honey
• 190 gr sifted all-purpose flour
• 170 gr butter
• 160 gr quaker oats
• 150 gr mashed bananas
• 100 gr sugar
• 170 ml cream cheese
• 5 ml soda

Banana Layer Cake

• 2 eggs
• 375 gr confectioners sugar
• 300 gr mashed ripe bananas
• 280 gr sifted flour
• 250 gr sugar
• 95 gr crisco shortening
• 55 gr softened margarine
• 12 gr baking powder
• 4 gr vanilla
• 2 ml lemon juice

Banana Marble Chocolate Cake

• 130 mg sodium
• 30 carbohydrate
• 27 mg cholesterol
• 9 baking (square pan)
• 9 bundt with nonstick cooking spray (pan)
• 6 weeks
• 4 lowfat
• 4 fat
• 3 protein
• 2 milk recipe by rose reisman brings home cooking preheat oven (light)

Banana Nut Cake

• 3 mashed bananas
• 1 egg
• 300 gr sugar
• 190 gr flour
• 120 ml oil
• 60 ml milk
• 60 gr walnuts
• 5 gr baking soda

Banana Nut Carrot Cake Squares

• 3 eggs
• 250 gr flour unbleached
• 120 ml honey
• 180 ml vegetable oil
• 150 gr mashed bananas
• 130 gr carrots (grated)
• 120 ml pineapple juice
• 120 gr walnuts (chopped)
• 110 gr brown sugar
• 14 gr baking powder

Banana Nut Cheesecake

• 2 eggs
• 260 gr chocolate wafer crumbs
• 450 ml cream cheese softened
• 100 gr sugar
• 75 gr mashed ripe bananas
• 55 gr margarine
• 55 gr milk chocolate chips
• 30 gr walnuts (chopped)
• 10 ml water
• 5 gr margarine

Banana Nut Layer Cake

• 9 round baking pans
• 2 egg (white)
• 1 egg yolk
• 400 gr sugar
• 280 gr flour
• 240 ml buttermilk
• 180 ml milk
• 160 gr walnuts (chopped)
• 150 gr mashed ripe bananas
• 110 gr packed brown sugar

Banana Passover Sponge Cake

• 7 eggs
• 2 ripe
• 3/4 cake meal
• 1/4 potato starch
• 200 gr sugar
• 150 gr mashed bananas
• 120 gr walnuts (chopped)
• 2 gr vanilla
• 1 gr salt

Banana Pudding Cake

• 2 ripe bananas
• 160 gr maple syrup
• 120 ml apple juice
• 95 gr wheat pastry flour (whole)
• 95 gr unbleached flour
• 85 gr raisins
• 9 gr vanilla extract
• 5 gr baking soda
• 5 gr baking powder
• 1 gr salt

Banana Shortcake

• 1 ripe banana
• 475 ml lemon juice
• 2 slices buckwheat banana bread (sliced)

Banana Spicecake

• 2 eggs
• 350 gr sifted flour
• 270 gr sugar
• 250 gr mashed bananas
• 130 gr shortening
• 9 gr baking powder
• 9 gr vanilla
• 5 gr baking soda
• 4 gr cinnamon
• 3 gr salt

Banana Split Cake

• 32 oreo cookies
• 5 bananas
• 2 eggs
• 1 egg
• 1 nuts
• 600 gr strawberries
• 600 gr sugar
• 600 gr pineapple
• 550 gr butter
• 250 gr flour

Banana Split Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 900 ml cream cheese
• 300 gr sugar
• 240 ml sour cream
• 220 gr banana
• 120 ml cream (heavy)
• 85 gr butter
• 32 gr cornstarch
• 16 ml lemon juice

Banana Yogurt Cake

• 9 round cake pans
• 2 eggs
• 2 greased
• 1 egg (white)
• 400 gr confectioners sugar
• 325 gr sugar
• 250 gr cake flour
• 170 gr butter
• 160 ml water
• 150 gr mashed ripe banana

Banana-date Cake

• 432 mg sodium
• 88 grams
• 75 gram
• 54 mg cholesterol
• 42 gram fiber
• 33 from fa walnuts (optional)
• 11 1/4 grams fat
• 8 grams protein
• 4 from fa compare to banana-date cake made with shortening
• 2 eggs

Banana-fudge Ripple Cake

• 2 eggs
• 375 gr all purpose flour
• 170 gr firmly packed brown sugar
• 150 gr mashed ripe banana
• 120 ml skim milk
• 100 gr sugar
• 100 gr sifted powdered sugar
• 85 gr chocolate flavored syrup
• 60 ml vegetable oil
• 30 ml skim milk

Bananas & Pancakes

• 2 bananas per
• 2 calvados
• 1 egg
• 300 ml fl lager beer
• 150 ml fl orange juice
• 60 gr flour
• 30 ml lemon juice
• 30 ml molasses sugar

Bananas And Pancakes

• 2 bananas per
• 2 calvados
• 1 egg
• 300 ml fl lager beer
• 150 ml fl orange juice
• 60 gr flour
• 30 ml lemon juice
• 30 ml molasses sugar

Bangor Tomato Devil's Food Cake With Classic Boiled Icing

• 4 egg whites
• 3 egg yolks
• 700 gr sugar
• 250 gr cake flour
• 220 gr brown sugar
• 130 gr sweet chocolate
• 120 ml milk
• 120 ml water
• 110 gr butter
• 110 gr corn syrup (light)

Barcardi Rum Chocolate Cake

• 4 size (serving)
• 4 eggs
• 350 ml milk (cold)
• 180 gr barcardi dark rum
• 120 ml oil
• 60 gr slivered almonds
• 60 ml water (cold)
• 2 packages chocolate instant pudding
• 1 package chocolate cake mix

Bavarian Spice Chocolate Cake

• 3 eggs
• 150 gr mashed potatoes (cold)
• 120 gr semi-sweet chocolate chips
• 120 ml water
• 110 gr butter
• 100 gr powdered sugar
• 30 ml milk
• 14 gr butter
• 3 gr cinnamon
• 1 gr nutmeg

Be Mine Buttermilk Cake

• 72 b -ingredients -truffle cream
• 4 egg yolks
• 1 stick
• 400 gr bittersweet
• 240 ml buttermilk
• 220 gr all purpose flour
• 150 gr sugar
• 110 gr chambord
• 85 gr corn syrup (light)
• 80 ml whipping cream

Berry Almond Bundt Cake

• 229 cal
• 217 mg sod
• 66 mg calcium
• 47 carb
• 4 fat
• 3 prot
• 2 cranberries (dried)
• 2 eggs
• mg chol
• 325 gr brown sugar