Cake - 6 / 55

Blackberry Jam Cake With Caramel Icing

• 5 eggs
• 650 gr brown sugar (light)
• 400 gr sugar
• 375 gr flour (plus)
• 325 gr blackberry jam
• 240 ml evaporated milk
• 240 ml buttermilk
• 200 gr butter (unsalted)
• 170 gr raisins
• 140 gr pecans

Blender Cheese Cake

• 1 container whipped (frozen)
• 1 topping
• 250 gr cottage cheese
• 170 gr graham cracker crumbs
• 120 ml boiling water
• 110 gr butter
• 30 ml lemon juice
• 1 package lemon jello

Blueberry

• 1 blueberries
• 1,400 ml apple juice
• 475 gr couscous
• 14 gr vanilla

Blueberry Cake

• 3 blueberries
• 2 egg whites
• 1 egg
• 250 gr all purpose flour
• 160 ml low-fat buttermilk
• 120 ml port wine
• 60 ml canola oil
• 16 gr cornmeal
• 14 gr vanilla extract
• 7 gr baking powder

Blueberry Cheesecake

• 3 eggs
• 150 gr sugar
• 100 gr graham cracker crumbs
• 40 gr margarine
• 38 gr sugar
• 4 gr vanilla
• 3 packages cream cheese
• 1 package blueberry pie filling

Blueberry Coffee Cake

• 375 oven
• 25 minues
• 1 egg
• 1 blueberry
• 220 gr flour
• 200 gr sugar
• 120 ml cream
• 70 gr butter
• 14 gr sugar
• 9 gr baking powder

Blueberry Cornmeal Loaf Cake

• 2 egg
• 1 same
• 1 lemon zest
• 5/8 blueberries
• 130 gr sugar
• 120 ml yogurt
• 65 gr flour
• 60 ml oil
• 40 gr cornmeal (yellow)
• 16 ml lemon juice

Blueberry Crumbcake Squares

• 3 eggs
• 3 egg yolks
• 1 blueberries
• 575 gr unbleached all-purpose flour
• 375 gr sugar
• 230 gr butter (unsalted)
• 75 gr brown sugar
• 60 ml milk
• 9 gr vanilla extract
• 9 gr baking powder

Blueberry Funny Cake

• 9 pie crust
• 2 blueberries
• 1 egg
• 160 gr flour
• 150 gr sugar
• 120 ml milk
• 55 gr butter
• 10 ml lemon juice
• 5 gr baking powder
• 4 gr vanilla

Blueberry Oatmeal Cake

• 2 egg whites
• 1 blueberries
• 3/8 oatmeal
• 120 ml nonfat mayonnaise
• 110 gr corn syrup
• 95 gr flour
• 50 gr sugar
• 16 gr cornstarch
• 5 gr baking soda
• 1 gr lemon rind

Boston Creme Cake

• 1 egg
• 525 gr prepared vanilla pudding
• 150 gr sugar
• 130 gr flour
• 120 ml milk
• 100 gr powdered sugar
• 65 gr chocolate (pieces)
• 50 gr shortening
• 22 ml milk
• 14 gr butter

Bresse Farmhouse Chocolate Cake

• 8 springform (pan)
• 3 eggs
• 1 deep
• 200 gr bittersweet chocolate
• 180 ml cream (heavy)
• 130 gr chocolate with
• 110 gr butter
• 100 gr superfine sugar
• 65 gr sugar
• 65 gr butter (unsalted)

Brigitte Sealing's Melba Cheesecake Pie

• 1 egg
• 450 gr peaches (sliced)
• 130 gr graham cracker crumbs
• 120 ml sour cream
• 110 gr raspberry jam
• 65 gr sugar
• 55 gr butter
• 26 gr sugar
• 1 gr almond extract
• 1 package cream cheese

Brown Sugar Cake

• 2 eggs
• 500 gr brown sugar
• 220 gr flour
• 200 gr powdered sugar
• 170 gr butter
• 180 ml buttermilk
• 140 gr pecans
• 30 ml milk
• 5 gr cinnamon
• 5 gr baking soda

Brownie Bottom Cheesecake

• 325 de grease (lightly)
• 9 springform (pan)
• 5 eggs
• 4 squares
• 1 stick
• 2,800 ml saucepan over low heat (heavy)
• 450 gr sugar
• 130 gr flour
• 120 ml sour cream
• 110 gr butter

Brownie Swirl Cheesecake

• 8 brownie mix
• 2 eggs
• 450 ml cream cheese
• 160 gr milk chocolate chips
• 100 gr sugar
• 4 gr vanilla

Bruno's Chocolate Cake

• 10 italian
• 9 eggs
• 2 1/2 amaretti
• 375 gr chocolate
• 100 gr sugar
• 50 gr butter
• 24 gr cornstarch
• 16 gr rum
• 12 gr cocoa
• 1 gr extract

Bruno's Chocolate Cake With Chocolate Cream

• 10 italian
• 9 eggs
• 9 round cake pans
• 3 layers
• 2 1/2 amaretti
• 1 at a time
• 1/4 chocolate cream for decorating the top of the cake
• 1/4 egg whites to lighten the batter
• 700 gr chocolate
• 475 ml cream

Bumpy Highway Cake

• 4 eggs
• 1 sweetened condensed milk
• 1 drizzle
• 1 frosting
• 1/2 miniature marshmallows
• 1/2 nbsp
• 400 ml sweetened condensed milk
• 325 gr flour
• 280 gr vegetable shortening
• 240 ml water (hot)