Cake - 5 / 55
Berry Lemon Cake
- 18 1/4 lemon cake mix
- 4 egg
- 1 blueberries
- 230 ml sour cream
- 16 ml oil
- 5 gr baking powder
- 2 gr lemon peel
Berry Topping For Pancakes
- 10 crepes
- 500 gr strawberries
- 240 ml whipping cream
- 50 gr icing sugar
- 30 ml orange liqueur
- 14 gr vanilla
Best Chocolate Cake With Fudge Frosting
- 17 round pans
- 3 unsweetened
- 2 eggs
- 1 sale
- 800 gr sugar
- 250 gr flour
- 190 gr shortening
- 180 ml water
- 180 ml buttermilk
- 130 gr unsweetened chocolate
Best Ever Chocolate Cake
- 2 sticks oleo
- 2 eggs
- 500 gr sugar
- 325 gr flour
- 240 ml boiling water
- 240 ml buttermilk
- 190 gr shortening
- 45 gr cocoa
- 10 ml scant soda
- 1 gr salt
Best: Banana Split Ice
- 950 ml chocolate ice cream
- 950 ml strawberry ice cream
- 950 ml vanilla ice cream
- 425 gr pineapple (canned)
- 300 ml whipping cream
- 200 gr granulated sugar
- 190 gr strawberries (frozen)
- 80 ml chocolate sauce
- 45 gr unsweetened cocoa powder
- 38 gr granulated sugar
Best: Citrus Poppy Seed Cake
- 4 cakes
- 3 3/8 basic cake mix above
- 2 eggs
- 2 months
- 1,200 gr granulated sugar
- 1,000 gr cake
- 200 gr icing sugar
- 180 ml milk
- 120 ml vegetable oil
- 55 gr baking powder
Better Than Better
- 13 baking (pan)
- 3 egg yolks
- 1 caramel
- 600 ml cream
- 475 ml milk
- 280 gr flour
- 240 gr pineapple (crushed)
- 200 gr sugar
- 130 gr butter (unsalted)
- 230 ml cream cheese
Better Than Sex Cake
- 12 semisweet choc chips
- 4 eggs
- 240 ml sour cream
- 240 ml water
- 130 gr instant chocolate puddi
- 120 ml oil
- 100 gr pecans
- 60 gr coffee
- 9 gr vanilla
- 1 package duncan hines chocolate butte
Better Than Sex Cake
- 8 tubs
- 2 cool whip
- 1 1/4 butter
- 1 chocolate chips
- 1,000 ml milk
- 200 gr confectioners sugar
- 170 gr pecans
- 160 gr flour
- 230 ml cream cheese
- 3 packages pudding
Better Than Sex Cake #1
- 4 bananas
- 1 cherries (chopped)
- 475 ml milk
- 400 gr sugar
- 1 package cake mix with (yellow)
- 1 package vanilla instant pudding
- 1 package pineapple (crushed)
- 1 package cool whip
Better Than Sex Cake #3
- 2 heath bars
- 240 ml butterscotch ice cream toppi
- 240 ml sweetened condensed milk
- 1 package german chocolate cake
Better Than Sex Cake Ii
- 2 heath candy bars
- 240 ml butterscotch ice cream
- 240 ml eaglebrand sw condensed milk
- 1 package german chocolate cake mix
Bicardi Rum Cake From Loren Martin
- 160 proof
- 18 1/2 cake mix (yellow)
- 4 eggs
- 240 gr dark rum
- 200 gr sugar
- 180 ml water (cold)
- 140 gr pecans (chopped)
- 110 gr butter
- 120 ml wesson oil
- 95 gr pkg jello instant
Bill's Cheesecake With Sour Cream
- 5 eggs
- 700 ml cream cheese
- 240 ml sour cream
- 100 gr graham cracker crumbs
- 60 gr almonds
- 55 gr butter
- 50 gr sugar
- 32 gr flour
- 10 ml lemon juice
- 4 gr vanilla extract
Biscochito Cake
- 1 egg
- 1 fruit compote
- 95 gr all purpose flour
- 80 ml sour cream
- 75 gr packed brown sugar (light)
- 55 gr baking soda
- 26 gr granulated sugar
- 26 gr butter (unsalted)
- 24 gr vegetable shortening (solid)
- 14 gr brandy
Black Cake
- 10 egg
- 6 rgg whites
- 1 prunes
- 1 drages
- 1 cherries
- 3/4 l passover wine
- 3/4 l rum
- 1,500 gr sugar
- 525 gr flour
- 450 gr butter
Black Chocolate Cake
- 3 ingredients until (thick)
- 2 eggs
- 350 ml milk
- 300 gr sugar
- 250 gr flour
- 110 gr butter
- 60 gr unsweetened chocolate
- 5 ml soda
Black Forest Cake
- 16 pitted cherries
- 3/8 kirsch
- 425 ml honey
- 525 ml water
- 300 gr firm tofu
- 250 gr wholewheat pastry flour
- 120 ml applesauce
- 90 gr cashews (raw)
- 85 gr semi-sweet chocolate
- 65 gr cocoa powder
Black Forest Pudding Cake
- 1/4 kirsch
- 300 ml water (hot)
- 250 gr sugar
- 130 gr flour
- 110 gr packed brown sugar
- 75 gr butter
- 30 ml water (plus)
- 22 gr cocoa
- 16 gr cocoa
- 9 gr baking powder
Black Magic Cake
- 6 ingredients until combined
- 4 liquid measure
- 2 eggs
- 600 gr powdered sugar
- 400 gr sugar
- 240 gr strong coffee
- 240 ml sour cream
- 220 gr flour
- 130 gr unsweetened chocolate
- 120 ml vegetable oil
Black-out Cake
- 18 semisweet choclatechips
- 3 eggs
- 2 nine round cake pans
- 600 gr sugar
- 375 gr flour
- 350 ml cream (heavy)
- 325 ml boiling water
- 170 gr butter
- 180 ml buttermilk
- 130 gr unsweetned chocolate
Blackberry And Apple Crumble Cake
- 680 cooking apples
- 450 blackberries
- 10 arrowroot mixed with
- 10 mins until the fruit
- 1 lemon
- 1 egg
- 130 gr caster sugar
- 120 gr flour (plain)
- 60 ml water (cold)
- 40 gr butter (unsalted)
Blackberry Cake
- 9 round bak pans
- 4 eggs
- 4 milk
- 3 pkg black raspberry-fla
- 1 cake mix with pudding (white)
- 375 gr confectioners sugar
- 240 gr pecans (chopped)
- 240 ml vegetable oil
- 120 ml milk
- 120 gr flaked coconut
Blackberry Jam Cake
- 2 eggs
- 350 gr sifted powdered sugar
- 160 gr seedless blackberry jam
- 130 gr butter
- 130 gr unbleached all-purpose flour
- 110 gr packed brown sugar
- 100 gr sugar
- 45 ml milk
- 30 gr walnuts (chopped)
- 28 gr butter