Using ingredient beef broth

Kuttle Soup From Tessin

• 4 tomatoes
• 2 garlic (cloves)
• 2 bacon
• 1 celery root
• 1 onion
• 1/2 cabbage head
• 950 ml beef broth
• 500 gr beef tripe
• 240 ml wine (red)
• 120 gr carrots

Lamb Stew With Vegetables

• 8 onions (white)
• 4 potatoes (peeled)
• 3 carrots peel
• 800 gr lamb stewing meat well trimmed (boneless)
• 400 ml beef broth
• 240 gr pkg peas (frozen)
• 65 gr flour
• 4 gr sugar
• 3 gr salt
• 1 gr leaf thyme

Lemon Beef Oriental

• 450 gr sirloin butt steak
• 375 gr snow peas (fresh)
• 160 ml beef broth
• 60 ml lemon juice (fresh)
• 45 gr freash mushrooms (sliced)
• 45 ml vegetable oil
• 8 gr cornstarch
• 4 gr lemon peel (grated)
• 3 gr salt
• 1 gr ginger (ground)

Low-fat Chili

• 400 ml beef broth
• 230 gr buffalo
• 230 ml tomato sauce
• 120 gr onions
• 95 gr tomato paste
• 65 gr green peppers
• 6 gr chili powder
• 1 gr cumin
• 2 packages dark kidney beans (red)

Marinated Chicken And Pork

• 3 tomatoes (chopped)
• 2 garlic (cloves crushed)
• 800 gr chicken (pieces)
• 700 ml beef broth
• 260 gr pork cubed (lean boneless)
• 240 ml dry wine (red)
• 3 gr salt
• 1 gr black pepper
• 1 gr rosemary

Meat And Potato Loaf

• 1 onion
• 1 instant potato flakes dry
• 1 egg (slightly beaten)
• 1/2 italian seasoning
• 700 gr beef (lean ground)
• 130 gr italian sausage
• 120 ml milk
• 1 gr salt
• 1 package beef broth

Meat And Potato Stir

• 2 carrots (peeled)
• 1 baking potatoes (peeled)
• 1 onion (halved)
• 1 garlic clove (minced)
• 450 gr beef (lean ground)
• 160 ml beef broth
• 16 ml vegetable oil
• 3 gr salt divided
• 2 gr parsley (dried)
• 2 gr paprika

Meatballs In Chili Sauce

• 3 corn tortillas
• 1 clove garlic
• 240 ml basic sauce (red)
• 240 ml beef broth
• 230 gr beef (ground)
• 220 gr ham (ground)
• 130 gr porked (ground)
• 120 ml milk
• 30 gr onion
• 2 gr cumin

Mel-high Shredded Beef

• 3 drops pepper sauce (hot)
• 1 clove garlic (minced)
• 1 bay leaf
• 1,300 gr beef chuck roast
• 475 ml beef broth
• 180 ml ketchup
• 120 gr onion (chopped)
• 55 gr brown sugar
• 50 gr celery (chopped)
• 30 ml vinegar

Minnestrone Soup

• 2 cans water
• 1 1/2 italian seasoning
• 425 gr hamburger
• 300 gr tomatos broken (whole)
• 260 gr green beans (frozen)
• 260 gr lima beans (frozen)
• 250 gr kidney beans
• 190 gr carrots (sliced)
• 120 gr onion (chopped)
• 100 gr seashell macaroni

Mom's Pepper Steak

• 2 garlic (cloves)
• 2 bell peppers
• 2 tomatoes
• 700 gr sirloin steak
• 350 gr rice (cooked)
• 240 ml beef broth
• 120 gr onion
• 60 ml water
• 30 ml soy sauce
• 28 gr butter

Mormor's Meatballs

• 1 onion
• 1 egg
• 230 gr beef (ground)
• 130 gr pork (ground)
• 120 ml milk
• 120 ml beef broth
• 85 gr brown sugar
• 55 gr bread crumbs
• 28 gr butter
• 1 gr allspice (ground)

Mushroom

• 4 green onions
• 1 garlic clove
• 1,400 gr beef eye of round roast
• 350 ml beef broth
• 260 gr mushrooms
• 60 ml cream (light)
• 32 gr flour
• 30 ml dijon mustard
• 28 gr butter
• 1 gr pepper

Naabil's Grecian Beef Stew

• 2 garlic (cloves chopped)
• 1 1/2 chunks
• 1 eggplant
• 1 rice parsley (fluffy minced)
• 1 in skillet
• 900 gr stewing beef in (lean cut)
• 500 gr garbanzo beans (drained)
• 475 ml boiling
• 300 gr tomato (wedges drained)
• 240 ml beef broth

New England Chuck Roast

• 4 carrots
• 2 onions
• 1 celery
• 1 bay leaf
• 1 cabbage
• 1 nbsp
• 1,400 gr beef
• 1,200 ml water
• 350 ml beef broth
• 45 gr butter

New England Chuck Roast ****

• 4 carrot
• 2 onion
• 1 celery
• 1 bay leaf
• 1 cabbage
• 1 sauce
• 1,400 gr chuck beef roast
• 1,200 ml water
• 350 ml beef broth
• 45 gr butter

New Mexico Red Bean Chili

• 3 cans kidney beans (drained)
• 2 pimentos (canned)
• 1 onion (chopped)
• 1/2 mexico chile (new)
• 900 gr grnd (lean)
• 850 ml beef broth
• 7 gr oregano leaves
• 2 gr allspice (ground)
• 1 package tomatoes (whole)

Old Fashioned Pot Roast

• 3 potatoes
• 3 carrots
• 3 onions
• 1,800 gr beef
• 1 gr salt
• 1 gr pepper
• 1 package beef broth

Onion And Cheese Soup

• 4 onions thinly (yellow sliced)
• 650 ml beef broth
• 475 ml water
• 375 gr swiss cheese (shredded)
• 60 ml cooking wine (white)
• 55 gr butter
• 1 gr salt
• 1 gr black pepper
• 1 gr thyme (dried)
• 8 slices french bread

Onion Sauce

• 15 marrow bones
• 160 gr onions
• 120 ml beef broth
• 18 gr dry cherry
• some chives
• some salt and pepper