Using ingredient butter
Best Fudge Cake
- 9 round cakepans
- 3 eggs
- 2 greased
- 1 whipped cream filling
- 500 gr brown sugar
- 280 gr cake flour
- 240 ml boiling water
- 230 ml commercial sour cream
- 110 gr butter
- 95 gr unsweetened chocolate
Best Honey Wheat Bread Kh
- 600 ml water
- 375 gr flour (white)
- 325 gr wheat flour (whole)
- 190 gr rye flour
- 120 ml honey
- 80 ml molasses
- 75 gr butter
- 18 gr yeast
- 3 gr salt
Best Seattle Salmon Cakes With Tomato Basil Sauce
- 2 eggs (lightly beaten)
- 1 clove garlic (minced)
- 290 gr salmon flaked (cooked)
- 110 gr butter (chilled)
- 110 gr bread crumbs
- 80 ml wine (white)
- 75 ml cream (heavy)
- 30 gr green onion (sliced)
- 28 gr butter
- 30 ml vegetable oil
Best Seattle Salmon Cakes With Tomato Basil Sauce
- 2 eggs (lightly beaten)
- 1 clove garlic (minced)
- 290 gr salmon flaked (cooked)
- 110 gr butter (chilled)
- 110 gr bread crumbs
- 80 ml wine (white)
- 75 ml cream (heavy)
- 30 gr green onion (sliced)
- 28 gr butter
- 30 ml vegetable oil
Best Sugar Cookies
- 1 egg
- 325 gr flour
- 300 gr powdered sugar
- 230 gr butter
- 5 gr baking soda
- 5 ml cream of tartar
- 4 gr vanilla extract
- 1 gr almond extract
Best White Chocolate Butterscotch Cookies
- 2 eggs
- 325 gr all purpose flour
- 300 gr firmly packed dark brown
- 200 gr chocolate (white pieces)
- 170 gr butterscotch (pieces)
- 140 gr pecans
- 130 gr butter (unsalted)
- 16 ml molasses (light)
- 9 gr vanilla
- 5 gr baking soda
Best: Slice
- 190 oven
- 4 long logs
- 1 egg
- 290 gr all purpose flour
- 280 gr unblanched almonds (toasted)
- 230 gr butter
- 110 gr packed brown sugar
- 100 gr granulated sugar
- 4 gr vanilla
- 2 gr baking soda
Bet You Can't Guess What They Are Cookies
- 1 sleeve saltine crackers
- 1 chocolate morsels
- 230 gr butter
- 220 gr brown sugar (light)
- 140 gr pecans (chopped)
Bette's Coconut Cake
- 43 b
- 4 eggs
- 600 gr sugar
- 375 gr flour
- 325 gr nuts
- 240 ml buttermilk
- 240 ml salad oil
- 120 ml water
- 80 gr flaked coconut
- 28 gr butter
Better Than Better
- 13 baking (pan)
- 3 egg yolks
- 1 caramel
- 600 ml cream
- 475 ml milk
- 280 gr flour
- 240 gr pineapple (crushed)
- 200 gr sugar
- 130 gr butter (unsalted)
- 230 ml cream cheese
Better Than Better
- 13 baking (pan)
- 3 egg yolks
- 1 caramel
- 600 ml cream
- 475 ml milk
- 280 gr flour
- 240 gr pineapple (crushed)
- 200 gr sugar
- 130 gr butter (unsalted)
- 230 ml cream cheese
Better Than Sex Cake
- 8 tubs
- 2 cool whip
- 1 1/4 butter
- 1 chocolate chips
- 1,000 ml milk
- 200 gr confectioners sugar
- 170 gr pecans
- 160 gr flour
- 230 ml cream cheese
- 3 packages pudding
Better Than Sex Chocolate Rasberry Cake
- 4 egg
- 1 chocolate cake mix with
- 1 rasberrys (frozen)
- 1 glaze
- 1/2 butter
- 375 gr semisweet
- 250 gr instant chocolate pudding
- 240 ml sour cream
- 190 gr confectioners sugar
- 120 ml oil
Better Than Sex Pie
- 350 until brown
- 13 piepan
- 1 coolwhip
- 1,100 ml milk
- 230 gr butter
- 200 gr powdered sugar
- 300 ml cream cheese
- 130 gr flour
- 65 gr nuts
- 26 gr sugar
Better Than Wolf's Chocolate Chip Cookies
- 2 eggs
- 325 gr brown sugar (light)
- 250 gr flour
- 230 gr p chocolate chips
- 230 gr butter
- 120 gr walnuts (chopped)
- 5 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
Bettie's Fruitcake Cookies
- 2 eggs
- 1/2 stick
- 350 gr walnuts (chopped)
- 190 gr sifted all-purpose flour
- 120 ml honey
- 170 gr golden raisins
- 140 gr candied cherries (chopped)
- 130 gr candied pineapple (chopped)
- 75 gr candied orange peel (chopped)
- 60 gr dark rum
Betty Carter's Double Pecan Pie
- 3 eggs
- 2 pie shells
- 1 pecans in pie shell
- 270 gr pecans
- 250 gr dark syrup
- 130 gr sugar
- 14 gr butter
- 1 gr salt
Betty's Apple Crumb Pie
- 9 pie shell
- 6 apples
- 190 gr flour
- 170 gr butter
- 170 gr brown sugar
- 38 gr sugar
- 18 gr butter (unsalted)
- 12 gr cinnamon (ground)
- 6 gr tapioca
Betty's Apple Crumb Pie
- 9 pie shell
- 6 apples
- 190 gr flour
- 170 gr butter
- 170 gr brown sugar
- 38 gr sugar
- 18 gr butter (unsalted)
- 12 gr cinnamon (ground)
- 6 gr tapioca
Betty's Creamy Potato Soup
- 8 potatoes
- 2 chicken bouillon (cubes)
- 1 onion
- 475 ml cream (heavy)
- 240 ml milk
- 65 gr butter (unsalted)
- 3 gr black pepper
- 1 gr salt
Betty's Melting Moments
- 170 gr butter
- 130 gr flour
- 100 gr powdered sugar
- 70 gr nuts
- 65 gr cornstarch
- 4 gr vanilla
Betty's Sugar Cookies
- 2 eggs
- 1/2 lemon extract
- 500 gr flour
- 300 gr sugar
- 280 gr butter
- 120 ml buttermilk
- 9 gr baking powder
- 5 ml soda
- 2 gr vanilla extract
- 1 gr almond extract
Bewitching Cookies
- 2 eggs
- 450 gr sifted all-purpose flour
- 325 gr packed brown sugar (light)
- 240 gr semisweet chocolate morsels
- 240 ml buttermilk
- 140 gr shortening
- 60 ml orange juice
- 34 gr butter (unsalted)
- 12 gr orange peel (grated)
- 9 gr baking powder
Bicardi Rum Cake From Loren Martin
- 160 proof
- 18 1/2 cake mix (yellow)
- 4 eggs
- 240 gr dark rum
- 200 gr sugar
- 180 ml water (cold)
- 140 gr pecans (chopped)
- 110 gr butter
- 120 ml wesson oil
- 95 gr pkg jello instant
Bienville Sauce
- 6 egg yolks
- 1 chablis
- 1/2 fish stock
- 240 ml cream (heavy)
- 130 gr lump crabmeat
- 120 gr shrimp (very)
- 90 gr flour
- 85 gr butter
- 16 gr egg shade
- 1 gr rout fillets