Using ingredient cornmeal
Berry Pecan Cornbread
- 1 1/2 tart cherries (dried)
- 3/8 pecans (toasted whole)
- 1/4 potato starch
- 425 ml soy milk
- 220 gr cornmeal
- 120 ml cranberry-apple juice
- 85 gr silken tofu
- 80 gr maple syrup
- 65 gr unbleached flour
- 32 gr sesame seeds
Bertha Hayes's Cornmeal Brownies
- 8 pans (square)
- 4 eggs
- 3 tblsp butter
- 3 sqares unsweetened chocolate
- 400 gr sugar
- 140 gr nuts (chopped)
- 130 gr flour
- 120 gr cornmeal
- 7 gr baking powder
- 7 gr vanilla extract
Bill's Burgers
- 8 vegetable juice
- 5 1/2 v
- 4 garlic (cloves minced)
- 3/4 lentils (uncooked)
- 475 ml water
- 300 gr potatoes coarsely (grated)
- 130 gr cornmeal
- 45 ml vinegar
- 16 ml soy sauce
- 7 gr parsley (finely chopped)
Bill's Special Edition Of Texas Pecan Pie
- 9 pie crust unbaked
- 3 eggs (slightly beaten)
- 1 1/2 pecan (pieces)
- 200 gr sugar
- 170 gr karo syrup (light)
- 170 gr dark karo syrup
- 110 gr butter
- 5 gr cornmeal
- 5 gr vanilla butternut extract
- 3 gr flour heaping
Black Bean Patties
- 525 gr black beans (cooked)
- 240 ml soymilk
- 120 gr cornmeal
- 120 gr brown rice (cooked)
- 6 gr cumin
Blueberry Cake
- 3 blueberries
- 2 egg whites
- 1 egg
- 250 gr all purpose flour
- 160 ml low-fat buttermilk
- 120 ml port wine
- 60 ml canola oil
- 16 gr cornmeal
- 14 gr vanilla extract
- 7 gr baking powder
Blueberry Corn Bread
- 1 blueberries
- 1 egg
- 160 ml milk
- 130 gr flour
- 90 gr cornmeal
- 80 ml salad oil
- 38 gr sugar
- 5 gr baking powder
- 2 gr salt
Blueberry Corn Muffins
- 1 egg
- 1 orange zest (grated)
- 190 gr flour
- 150 gr sugar
- 65 gr wheat flour (whole)
- 60 gr cornmeal
- 55 gr margarine
- 12 gr baking powder
- 1 gr baking soda
Blueberry Corn Pancakes
- 1 1/2 blueberries
- 1 egg (lightly beaten)
- 475 ml buttermilk
- 190 gr cornmeal (yellow)
- 30 ml honey
- 32 gr wheat flour (whole)
- 30 ml safflower corn oil
- 5 gr baking soda
- 3 gr salt
Blueberry Cornmeal Loaf Cake
- 2 egg
- 1 same
- 1 lemon zest
- 5/8 blueberries
- 130 gr sugar
- 120 ml yogurt
- 65 gr flour
- 60 ml oil
- 40 gr cornmeal (yellow)
- 16 ml lemon juice
Blueberry Crunch Cake
- 2 tbs all purpose flour
- 2 tbp granulated sugar
- 120 ml low-fat buttermilk
- 60 gr cornmeal (yellow)
- 60 gr egg substitute
- 5 gr baking powder
- 5 ml canola oil
- 4 gr vanilla extract
- 4 gr confectioners sugar
- 1 gr salt
Bone A Fidos
- 4 kelp powder
- 1 packed
- 1 egg
- 550 gr beef
- 450 gr all purpose flour
- 250 gr wheat flour (whole)
- 250 gr cracked wheat
- 130 gr rye flour
- 120 gr cornmeal
- 120 ml nonfat dry milk
Boston Baked Brown Bread
- 475 ml buttermilk
- 180 ml molasses
- 170 gr raisins
- 130 gr all purpose flour
- 130 gr wheat flour (whole)
- 120 gr cornmeal
- 9 gr baking soda
Boston Brown Bread
- 475 ml water (hot)
- 350 ml buttermilk
- 120 ml dark molasses
- 170 gr seedless raisins
- 130 gr wheat flour (whole)
- 130 gr rye flour
- 120 gr cornmeal (yellow)
- 9 gr baking soda
- 4 gr salt
Boston Brown Bread
- 1 egg
- 180 ml buttermilk
- 60 ml molasses
- 65 gr wheat flour (whole)
- 32 gr flour
- 32 gr cornmeal (yellow)
- 26 gr sugar
- 22 gr raisins
- 10 ml cooking oil
- 2 gr baking powder
Braided Sweet Potato Bread
- 1 1/2 sweet potato
- 1 pkg dry yeast
- 1 soymilk for brushing loaves
- 375 gr wholewheat flour
- 240 ml soymilk
- 130 gr flour
- 45 ml honey
- 60 gr cornmeal
- 60 ml water
- 60 ml safflower oil
Bran English Muffin
- 1 cornmeal (yellow)
- 1/2 bran flakes unprocessed
- 250 gr flour
- 130 gr all purpose flour unbleached
- 120 ml milk scalded
- 120 ml warm water
- 120 ml boiling water
- 16 ml honey
- 3 gr salt
- 2 gr baking soda
Brown Bread
- 475 ml buttermilk
- 180 ml molasses
- 130 gr rye flour
- 130 gr wheat flour (whole)
- 120 gr cornmeal (yellow)
- 110 gr currants
- 9 gr baking soda
- 3 gr salt
Brown Bread
- 475 ml buttermilk
- 180 ml dark unsulfured molasses
- 170 gr black raisins
- 130 gr rye flour
- 130 gr wheat flour (whole)
- 120 gr cornmeal (yellow)
- 9 gr baking soda
- 3 gr salt
Burger Mix
- 1/2 dry lentils
- 130 gr dry soybeans
- 100 gr dry chickpeas
- 100 gr split peas (yellow)
- 80 gr rolled oats
- 60 gr brown rice
- 32 gr wheat bread crumbs (whole)
- 32 gr cornmeal
- 7 gr baking soda
Buttermilk
- 1 egg (white)
- 1 per biscuit
- 190 gr all purpose flour
- 60 gr cornmeal (yellow)
- 55 gr butter
- 28 gr nonfat
- 9 gr baking powder
- 8 gr sugar
- 2 gr baking soda
- 1 gr salt
Buttermilk Chess Pie
- 5 eggs
- 1 pastry crust
- 350 gr sugar
- 160 ml buttermilk
- 110 gr margarine
- 32 gr cornmeal
- 16 gr flour
- 4 gr vanilla
- 1 gr salt
Cajun Catfish With Spicy Strawberry Sauce
- 1 1/2 strawberry preserves
- 1 clove garlic
- 500 gr catfish fillets
- 120 ml wine vinegar (red)
- 95 gr flour
- 90 gr cornmeal
- 120 ml safflour oil
- 60 ml seafood cocktail sauce
- 55 ml pepper sauce (hot)
- 10 gr horseradish