Using ingredient eggs
Krumkake
- 3 eggs
- 110 gr butter
- 100 gr sugar
- 4 gr vanilla extract
- 1 gr almond extract
- 1 gr nutmeg (ground)
Krumkake # 1
- 4 eggs
- 250 gr sugar
- 220 gr flour
- 220 gr butter
- 16 ml water (cold)
- 2 gr vanilla extract
Krumkaker
- 4 eggs
- 200 gr sugar
- 160 gr all purpose flour
- 110 gr butter
- 45 ml water (cold)
- 7 gr cornstarch
- 3 gr cardamom (ground)
- 2 gr vanilla
Kukuye Sabzi
- 8 eggs
- 180 gr green onions (finely)
- 60 gr spinach (finely chopped)
- 55 gr ghee
- 24 gr coriander (chopped)
- 18 gr tareh
- 14 gr parsley (finely chopped)
- 8 gr flour salt black pepper (freshly ground)
- 5 gr dill (chopped)
- 5 gr tarragon (chopped)
Kulich
- 30 overnigh
- 3 eggs
- 3/4 stick
- 1/2 place in prepared cans
- 600 gr flour
- 450 gr coffee cans
- 250 gr flour
- 200 gr confectioners sugar reserved soaking rum
- 120 ml water
- 100 gr sugar
Kurant Cheesecake
- 3 eggs
- 180 gr graham cracker crumbs
- 180 ml cream (heavy)
- 150 gr granulated sugar
- 230 ml cream cheese
- 60 gr blanched almonds (whole)
- 55 gr absolut kurant vodka
- 45 gr sweet butter
- 9 gr pure vanilla extract
Kurant Cheesecake
- 3 eggs
- 180 gr graham cracker crumbs
- 180 ml cream (heavy)
- 150 gr granulated sugar
- 150 gr strawberries (fresh)
- 130 gr sweet butter
- 130 gr strawberry jelly
- 230 ml cream cheese
- 60 gr blanched almonds (whole)
- 55 gr absolut kurant vodka
Kwitiaow Pad Thai
- 15 bean sprouts
- 4 eggs
- 3 shallots (sliced)
- 1 prawns (raw)
- 240 ml water
- 160 gr rice
- 120 ml tamarind juice
- 120 gr firm bean curd
- 110 gr peanut
- 65 gr palm sugar
La Piperade
- 6 eggs
- 2 onions
- 2 garlic (cloves)
- 2 peppers
- 1 salt and pepper
- 1 green bell pepper
- 1 bell pepper (red)
- 1 pepper (hot red)
- 110 gr ham
- 45 ml olive oil
Lacy Potato Pancakes
- 4 potatoes (peeled)
- 2 eggs
- 1 onion
- 40 gr flour
- 5 gr baking powder
- 3 gr salt
- 1 gr lemon pepper
Lake Highlands Rock Cake
- 4 eggs
- 4 egg whites
- 4 egg yolks
- 750 gr sugar
- 475 ml cream
- 250 gr powdered sugar
- 240 ml water
- 190 gr semi-sweet chocolate
- 170 gr butter
- 65 gr flour
Lamb Meatballs, Persian Style
- 3750 oven
- 2 eggs
- 1/2 balls
- 550 gr lamb stew meat
- 475 ml boiling water
- 95 gr bulgar wheat
- 70 gr pine nuts
- 60 gr onion (finely chopped yellow)
- 45 ml lemon juice
- 45 ml olive oil
Lamb Stew With Artichokes
- 6 artichokes
- 2 1/2 onions
- 2 lamb
- 1 eggs
- 45 ml lemon juice
- 16 gr flour
- 16 ml oil
- 3 gr salt
- 1 gr mint leaves
Laverbread And Crab Souffles With Cockle Sauce
- 4 cockles
- 3 eggs
- 2 prepared laverbread
- 1 crab (boiled)
- 350 ml milk
- 120 ml whipping cream
- 120 ml sauce from souffle mix (white)
- 95 gr prepared crabmeat
- 55 gr butter
- 30 gr flour
Layer Apple Cake
- 5 apples unpeeled
- 4 eggs
- 750 gr unsifted flour
- 400 gr sugar
- 240 ml vegetable oil
- 120 ml orange juice
- 14 gr baking powder
- 8 gr vanilla
- 5 gr cinnamon
- 1 gr salt
Layered Black Bean Dip
- 2 pkg
- 2 eggs
- 1 onion
- 1 garlic clove
- 475 gr black beans
- 230 ml cream cheese
- 70 gr ripe olives
- 60 gr tortilla chips
- 30 ml lime juice
- 30 ml vegetable oil
Lazy Chili Rellenos
- 29 green chiles (whole)
- 12 eggs
- 350 ml milk
- 220 gr sharp cheddar cheese
- 1 gr salt
Le Bisse
- 3 eggs
- 1 lemon
- 425 gr all purpose flour
- 200 gr sugar
- 150 gr melted butter
- 1 gr salt
Le Gateau Victoire Au Chocolat, Mousseline
- 6 eggs
- 425 gr semisweet baking chocolate
- 100 gr sugar
- 60 gr unsweetened baking
- 60 gr jamaica rum
- 60 ml water (hot)
- 16 gr instant coffee
- 14 gr pure vanilla extract
Le Latini's Tiramisu
- 25 italian amaretto biscuits
- 20 savoyarde biscuits
- 7 eggs
- 1 bitter chocolate (square)
- 1/2 double strength espresso
- 250 gr mascarpone cheese
- 100 gr sugar
- 60 ml amaretto
- 30 ml cognac
Lebkuchen
- 2 eggs
- 1 lemon
- 240 ml honey
- 325 gr flour
- 170 gr brown sugar (light)
- 34 gr citron
- 32 gr almonds
- 5 gr baking soda
- 3 gr cinnamon
- 1 gr nutmeg
Lemon Butter Wafers
- 2 eggs
- 1 1/4 sifted flour
- 200 gr sugar
- 100 gr butter (unsalted)
- 32 gr almonds
- 12 gr lemon zest