Using ingredient flour

Halibut In Creamy Wine Sauce

• 1 pat halibut steaks dry
• 1 transfer halibut to platter (serving)
• 1/2 lemon (wedges)
• 190 gr pkgs halibut steaks (frozen thawed)
• 160 ml milk
• 80 ml dry wine (white)
• 55 gr butter
• 16 gr flour
• 14 gr sugar
• 1 gr salt

Halloween Pumpkin Pie

• 2 eggs
• 2 egg yolks
• 375 gr pumpkin (canned)
• 130 gr sugar
• 130 gr flour
• 38 gr sugar
• 3 gr cinnamon (ground)
• 2 gr ginger root fine grnd (fresh)
• 1 gr salt
• 1 gr nutmeg (freshly grated)

Halloween Sugar Cookies

• 2 eggs
• 325 gr flour
• 200 gr sugar
• 7 gr vanilla extract
• 5 gr baking powder
• 1 gr salt

Halwa Shebakia

• 20 gum arabic
• 4,500 ml honey
• 1,900 ml vegetable oil
• 1,300 gr butter
• 950 gr flour
• 500 gr sesame seeds
• 220 gr smen
• 120 ml water
• 12 gr dry yeast dissolved in
• 8 gr cinnamon

Ham And Cheese Calzones

• 1 egg (beaten)
• 950 ml olive oil
• 250 gr flour
• 240 ml water
• 120 gr ricotta cheese
• 110 gr butter
• 110 gr ham
• 80 gr mozzarella cheese (shredded)
• 20 gr parmesan cheese (grated)
• 3 gr salt

Ham And Corn Casserole

• 2 free food
• 1 per -day (serving)
• 600 ml skim milk
• 450 gr cubed ham (lean cooked)
• 240 gr breadcrumbs
• 130 gr gratedlow-fat process
• 55 gr calorie margarine (reduced)
• 34 gr shopped green pepper
• 30 gr shopped onion
• 24 gr flour

Ham And Eggs Bravo

• 4 eggs (hard cooked)
• 4 english muffins
• 1 pepper
• 475 ml milk
• 325 gr ham
• 120 ml mayonnaise
• 60 gr american cheese
• 34 gr pimiento
• 32 gr flour
• 30 gr green onions

Ham And Potato Casserole

• 1 onion (chopped)
• 750 gr potatoes (cooked)
• 600 ml milk
• 450 gr ham (cooked)
• 55 gr cheddar cheese (shredded)
• 40 gr margarine
• 24 gr flour
• 1 gr pepper

Ham Rolls With Cheese Sauce

• 450 until brown
• 1 recipe biscuit dough about
• 1 ham rolls
• 1 biscuit recipe
• 1 cheese sauce
• 650 gr ham (cooked)
• 240 ml scalded milk
• 85 gr sharp cheddar cheese (grated)
• 45 ml prepared mustard
• 45 gr butter melted

Ham Souffle

• 12 pans
• 4 eggs
• 3 french bread
• 1 salt and pepper
• 700 ml milk
• 650 gr ham
• 110 gr cheddar cheese
• 24 gr flour
• 16 ml dry mustard
• 1 package ripe olives

Ham'n Swiss Croissants

• 4 croissants
• 260 gr mushrooms
• 180 ml milk
• 90 gr swiss cheese
• 45 gr butter
• 22 gr green onion
• 12 gr flour
• 8 slices ham (sliced)

Ham, Egg And Cheese Casserole

• 6 eggs
• 5 bread (plain cubes)
• 950 ml milk
• 425 gr ham (chopped)
• 230 gr cheddar cheese cubed
• 80 ml corn oil
• 40 gr flour
• 5 ml dry mustard
• 3 gr salt
• 1 gr pepper

Ham-and-cheese Muffins

• 3 drops sauce (hot)
• 1 egg
• 240 ml milk
• 220 gr flour
• 75 gr ham (cooked)
• 60 gr swiss cheese
• 60 ml vegetable oil
• 40 gr rye flour
• 14 gr brown sugar (light)
• 9 gr baking powder

Haman's Ears

• 8 egg whites
• 4 eggs
• 1/2 kg nuts
• 1/2 kg honey
• 475 gr flour
• 150 gr sugar
• 120 ml oil
• 60 gr rum

Hamantaschen Cookie Dough #2

• 1 egg
• 250 gr flour
• 200 gr sugar
• 110 gr butter
• 30 ml milk
• 9 gr baking powder
• 2 gr salt
• some mixture to creamed butter

Hamantashen # 2

• 4 eggs
• 1 orange rind
• 500 gr flour
• 300 gr sugar
• 120 ml oil
• 9 gr baking powder
• 4 gr vanilla
• 1 gr salt

Hamburger Cornmeal Shepherd's Pie

• 1 sugar substitute
• 475 gr beef
• 240 ml tomato sauce
• 120 ml milk
• 90 gr cornmeal
• 65 gr bell pepper
• 65 gr flour
• 60 gr egg
• 60 ml oil
• 30 ml ketchup

Hangover Soup

• 16 sauerkraut
• 2 tomatoes
• 1 onion
• 1 green pepper
• 1 caraway seed
• 950 ml beef broth
• 130 gr polish sausage
• 120 ml sour cream
• 85 gr mushrooms (sliced fresh)
• 16 gr flour

Haricot Beef Casserole

• 2 sprigs parsley
• 1 onion
• 1 bay leaf
• 1 sprig thyme
• 1 sprig marjoram
• 500 gr chuck steak
• 350 ml beef stock
• 325 gr haricot beans
• 290 gr skirt steak
• 280 gr tomatos