Using ingredient flour
Grape Tartlets With Almond Crust
- 3 colors
- 1 stick
- 1 egg
- 3/4 apricot preserves
- 3/4 grapes
- 1/4 lemon zest
- 65 gr butter
- 65 gr flour
- 60 gr almonds
- 45 ml sherry
Grapefruit Chiffon Cake
- 6 eggs (separated)
- 300 gr sugar
- 250 gr flour
- 160 ml grapefruit juice
- 120 ml oil
- 14 gr baking powder
- 6 gr grapefruit peel (grated)
- 1 gr salt
- 1 ml cream of tartar
Grasshopper Cheese Cake
- 9 in springform (pan)
- 6 eggs
- 3/8 green creme de menthe
- 400 gr chocolate cookie crumbs
- 240 ml sour cream
- 450 ml cream cheese at room temperature
- 200 gr sugar
- 150 gr sugar
- 55 gr melted butter
- 50 gr remaining sugar
Greek Easter Cookies
- 1 egg
- 1 egg yolk
- 280 gr flour
- 200 gr powdered sugar
- 110 gr butter
- 32 gr brandy
- 24 gr sesame seeds
- 16 ml milk (beaten together)
- 6 gr baking powder
- 4 gr vanilla
Greek Honey Cake
- 3 eggs
- 350 gr sugar
- 240 ml honey
- 180 ml water
- 170 gr butter
- 130 gr flour
- 120 gr walnuts
- 60 ml milk
- 7 gr baking powder
- 5 ml lemon juice
Greek Style Moussaka
- 4 eggs
- 3 eggplants
- 3 onions
- 950 ml milk
- 900 gr lamb (ground)
- 250 gr ricotta
- 120 ml wine (red)
- 120 ml vegetable oil
- 110 gr butter
- 110 gr fine bread crumbs
Greek-style Cheesecake
- 3 eggs
- 1 margarine
- 425 ml cream cheese
- 120 ml yogurt (plain)
- 80 ml honey
- 100 gr sugar
- 16 gr flour
- 14 gr margarine
- 1 gr lemon peel (grated)
Green Bean & Onion Casserole
- 230 gr bread (cubes)
- 45 gr butter
- 24 gr flour
- 16 ml mustard
- 1 gr salt
- 1 ml tabasco sauce
- 1 package green beans
- 1 package onions
Green Chile Sauce
- 1 clove garlic
- 240 ml water
- 150 gr green chili (diced)
- 50 gr onion (minced)
- 10 ml oil
- 3 gr flour
Green Chili
- 4 anaheim chili pepper
- 3 cans chicken broth
- 2 garlic (cloves minced)
- 1/2 onion (chopped)
- 400 gr pork cubed (lean)
- 32 gr flour
- 2 gr cumin (ground)
- some oil
Green Chili Sauce
- 1 clove garlic
- 240 ml water
- 150 gr green chili (diced)
- 50 gr onion (minced)
- 10 ml oil
- 3 gr flour
Green Chili Soup
- 3 green -top
- 3 mi nutes
- 1 salt and pepper
- 1 if chilies are used (fresh)
- 1/2 scallions with
- 1,100 ml milk green chilies (canned)
- 700 ml cream (light)
- 950 ml chicken stock see recipe
- 110 gr butter
- 32 gr flour
Green Enchiladas
- 10 flour
- 475 ml basic green sauce
- 425 gr chicken (cooked)
- 240 ml dairy sour cream
- 120 gr montereyjack cheese
Green Gnocchi With Cream Sauce
- 1 egg
- 240 ml cream (heavy)
- 240 gr ricotta cheese
- 140 gr parmesan
- 130 gr flour
- 100 gr butter
- 60 gr spinach (fresh)
- 16 gr onion
Green Grassy Cow Patties
- 2 eggs
- 400 gr old fashioned oats
- 240 ml water
- 220 gr flour
- 220 gr butter
- 150 gr brown sugar
- 120 gr walnuts
- 110 gr currants
- 90 gr lime jello
- 80 gr coconut
Green Pasta With Tomato Sauce And Basil
- 70 semolina
- 30 either all-purpose
- 3 puree
- 3 tomatoes
- 2 bay leaves
- 1 egg
- 1/2 mirepoix
- 475 ml stock
- 240 ml wine
- 130 gr flour
Green Peppercorn Duck
- 1 garlic clove
- 1 bay leaf
- 1,900 ml water
- 1,300 gr duckling
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 18 gr salt
- 16 ml green peppercorns in wine
- 9 gr butter
- 5 gr flour
Green Tomato Bread
- 10 green tomatoes
- 4 eggs
- 525 gr sugar
- 425 gr flour
- 160 ml boiling water
- 130 gr vegetable shortening
- 110 gr seedless raisins
- 80 gr pecans
- 9 gr baking soda
- 4 gr salt
Green Tomato Cake
- 3 eggs
- 375 gr flour
- 350 gr sugar
- 300 gr green tomatoes (chopped)
- 240 ml oil
- 170 gr raisins
- 120 gr walnuts
- 5 gr baking powder
- 5 gr baking soda
- 5 gr ginger
Greenport Soup
- 4 cans chicken stock
- 1 head lettuce (shredded)
- 1 day
- 120 ml sour cream
- 65 gr scallion (chopped)
- 60 ml dry sherry
- 55 gr butter
- 24 gr flour
- 14 gr italian parsley
- 1 gr salt and pepper
Greenwich Village Brownstone Brownies
- 3 sq
- 3 eggs
- 1/2 pecan (halves)
- 200 gr sugar
- 130 gr flour
- 110 gr corn syrup (light)
- 110 gr brown sugar
- 95 gr unsweetened chocolate
- 20 gr butter
- 2 gr vanilla
Griddle Cakes
- 2 eggs
- 300 ml milk
- 250 gr flour
- 55 gr melted shortening
- 26 gr sugar
- 14 gr baking powder
- 2 gr salt