Using ingredient flour

Cheese Dill Bread

• 9 lon put log on a cookie sheet lined with parchment (inches)
• 1 loaf of bread defrosted according to directions (white)
• 1 flour
• 1 egg
• 140 gr cheddar cheese (shredded)
• 16 ml milk
• 9 gr dill (chopped fresh)

Cheese Filling

• 1 egg yolk
• 240 ml cream cheese
• 50 gr sugar
• 22 gr raisins (yellow)
• 16 ml sour cream
• 16 ml cognac
• 8 gr flour
• 5 gr melted butter
• 2 gr vanilla
• 1 gr lemon rind (grated)

Cheese Monkey Bread

• 3 eggs (beaten)
• 1 greasing bowl
• 3/8 total
• 900 gr flour
• 240 ml milk
• 230 gr butter extra (plus)
• 85 gr cheddar cheese (shredded)
• 60 ml warm water
• 14 gr sugar
• 3 gr salt

Cheese N'pumpkin Pie

• 8 1/2 round cake (pan)
• 4 shelled pecan (halves)
• 3 eggs
• 250 gr pumpkin (canned)
• 200 gr sugar
• 350 ml cream cheese
• 100 gr graham cracker crumbs
• 55 gr melted butter
• 4 gr flour
• 2 gr lemon peel (grated)

Cheese Pie {crostata Di Ricotta}

• 12 wide
• 12 lonwith a pastry wheel (inches)
• 11 across (inches)
• 9 by
• 8 egg yolks
• 5 1/2 spring-form
• 1 candied citron (diced)
• 1 egg mixed with (white)
• 1/4 dough
• 1/4 ho urs

Cheese Pie {crostata Di Ricotta}

• 12 wide
• 12 lonwith a pastry wheel (inches)
• 11 across (inches)
• 9 by
• 8 egg yolks
• 5 1/2 spring-form
• 1 candied citron (diced)
• 1 egg mixed with (white)
• 1/4 dough
• 1/4 ho urs

Cheese Potato Soup

• 1 stick oleo
• 1 cheese whiz
• 475 ml milk
• 300 gr mashed potatoes
• 32 gr flour
• 30 gr onion

Cheese Snacks

• 190 gr flour
• 120 gr cheese (grated)
• 110 gr butter
• 1 gr salt
• 1 gr cayenne pepper

Cheese Souffl� Bread

• 30 secon beat in egg on speed
• 1 dry yeast (active)
• 1 egg
• 1 clove garlic (crushed)
• 1 casserole
• 170 gr all purpose flour
• 130 gr flour
• 110 gr swiss (shredded)
• 80 ml oil
• 60 ml milk

Cheese Soup

• 16 gr flour
• 16 gr stilton cheese (finely grated)
• 7 gr onion (finely chopped)

Cheese Soup

• 950 ml chicken stock
• 475 ml milk
• 110 gr margarine
• 65 gr carrots
• 40 gr flour
• 30 gr onions
• 8 gr salt
• 5 ml worcestershire sauce
• 4 gr msg
• 3 gr lawrys seasoning salt

Cheese'n Apple Soup

• 1,000 gr gouda cheese
• 600 ml milk
• 240 ml apple juice
• 75 gr margarine
• 40 gr flour
• 1 gr salt

Cheese-bacon Soup

• 240 ml milk
• 230 gr sharp cheddar cheese (shredded)
• 95 gr carrot (chopped)
• 65 gr green pepper (chopped)
• 60 gr onion (chopped)
• 50 gr celery (chopped)
• 40 gr flour
• 1 gr salt
• 1 gr pepper
• 6 slices bacon (cooked)

Cheese-cherry-pie

• 2 eggs
• 1 filling
• 240 ml sour cream
• 240 gr cottage cheese
• 190 gr flour
• 120 ml salad oil
• 100 gr sugar
• 30 ml milk
• 6 gr sugar
• 5 gr cornstarch

Cheese-ham Casserole

• 2 eggs
• 1/2 croutons
• 1/2 liquid
• 1,900 ml saucepan
• 450 gr ham
• 350 ml milk
• 110 gr cheddar cheese
• 30 gr onion
• 20 gr butter
• 10 gr flour

Cheese-scalloped Potatoes/carrots

• 5 carrots
• 575 gr potatoes
• 475 ml water
• 350 ml milk
• 170 gr onion (sliced)
• 170 gr sharp cheddar cheese (grated)
• 45 gr butter
• 16 gr flour
• 6 gr salt (optional)
• 3 gr salt