Using ingredient margarine
Candy-Peanut Butter, Easter Eggs
- 1/4 paraffin wax
- 1,700 gr peanut butter
- 1,500 gr confectioners sugar
- 1,300 gr peanut butter
- 1,200 gr confectioners
- 1,000 gr confectioners sugar
- 850 gr margarine
- 750 gr powdered sugar
- 425 gr margarine
- 240 gr rice krispies
Canton Chicken And Vegetable Soup
- 1 tart apple (chopped)
- 1,100 gr chicken see note
- 325 gr lima beans (frozen)
- 190 gr carrots (chopped)
- 180 gr corn (frozen)
- 180 gr onions (chopped)
- 160 gr pasta shells (cooked)
- 150 gr celery (chopped)
- 40 gr margarine
- 4 gr salt
Cap'n's Cookies
- 2 eggs
- 2 capn crunch cereal
- 220 gr firmly packed brown sugar
- 190 gr all purpose flour
- 170 gr raisins
- 110 gr margarine
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Cape Breton Oatmeal Shortbread
- 280 gr margarine
- 230 gr rolled oats
- 220 gr brown sugar
- 190 gr all purpose flour
- 5 gr baking powder
- 2 gr vanilla
Cappuccino Cheesecake
- 4 eggs
- 240 ml sour cream
- 425 ml cream cheese
- 200 gr nuts (finely chopped)
- 200 gr sugar
- 60 ml water (cold)
- 14 gr margarine
- 8 gr sugar
- 8 gr flour
- 5 gr instant coffee
Caramel Crunch Fudge Cake
- 3 eggs
- 375 gr brown sugar
- 240 ml water
- 200 gr sugar
- 190 gr flour
- 190 gr margarine
- 160 gr oats
- 130 gr chocolate flavored syrup
- 120 ml kahlua liqueur
- 120 gr coffee (cold)
Caramel Oatmeal Chewies
- 350 ml caramel ice cream topping
- 270 gr oats
- 220 gr all purpose flour
- 200 gr eagle brand peanuts (chopped)
- 170 gr margarine
- 170 gr firmly packed brown sugar
- 2 gr baking soda
- 1 gr salt
Caramel Pecan Pie
- 36 kraft caramels
- 9 unbaked pastry shell
- 3 eggs
- 1 pecan (halves)
- 150 gr sugar
- 60 ml water
- 55 gr margarine
- 2 gr vanilla
- 1 gr salt
Caramel-nut Corn
- 1,800 gr poppped popcorn
- 375 gr walnut
- 220 gr packed brown sugar
- 110 gr margarine
- 85 gr corn syrup (light)
- 2 gr baking soda
- 1 gr salt
Carla's Lemon Cookies
- 2 lemon extract
- 1 egg
- 500 gr all purpose flour
- 300 gr sugar
- 230 gr margarine
- 120 ml sour cream
- 45 ml lemon juice
- 12 gr lemon peel (grated)
- 5 gr baking powder
- 2 gr baking soda
Carmel Fudge Cake
- 1 chocolate cake mix
- 1 sweetened condensed milk
- 140 gr pecans
- 110 gr margarine
- 1 package carmels
Carol's Gold Mine Pie
- 16 whipped topping (frozen)
- 2 pie crusts (baked)
- 400 ml eagle brand sweet condensed milk
- 350 ml caramel ice cream topping
- 230 ml cream cheese
- 65 gr flaked coconut
- 65 gr pecans (chopped)
- 55 gr margarine
Carrot & Ginger Soup
- 1 onion
- 1,100 ml vegetable stock (light)
- 375 gr carrots
- 190 gr apples
- 45 ml sherry
- 14 gr margarine
- 5 gr ginger (fresh grated)
Carrot Cake I
- 4 eggs
- 1 nbsp
- 400 gr sugar
- 260 gr carrots (grated)
- 250 gr flour
- 160 ml cooking oil
- 140 gr nuts
- 100 gr powdered sugar
- 55 gr margarine
- 10 ml soda
Carrot Cookies
- 1 orange
- 1 powdered sugar
- 1 icing
- 500 gr flour
- 300 gr sugar
- 260 gr carrots (cooked)
- 120 ml juice
- 95 gr shortening
- 22 gr margarine
- 18 gr baking powder
Carrot Passion Layer Cake
- 4 eggs
- 1,200 gr confectioners sugar
- 400 gr sugar
- 375 gr carrots
- 350 ml vegetable oil
- 250 gr flour
- 350 ml cream cheese
- 170 gr margarine
- 80 gr coconut
- 60 gr black walnuts
Carrot Spice Cookies
- 1 egg
- 325 gr rice flour
- 220 gr packed brown sugar
- 170 gr raisins
- 130 gr carrots (shredded)
- 120 ml unsweetened applesauce
- 110 gr margarine
- 30 ml molasses
- 4 gr alcohol free vanilla
- 3 gr allspice
Carrot'n' Raisin Cheescake
- 4 eggs
- 700 ml cream cheese
- 200 gr sifted powdered sugar
- 190 gr carrot (finely shredded)
- 100 gr graham cracker crumbs
- 100 gr granulated sugar
- 65 gr unbleached all-purpose flour
- 60 ml unsweetened orange juice
- 40 gr margarine
- 40 gr raisins
Carrot, Zucchini And Potato Shreds
- 2 baking potatoes
- 2 carrots
- 2 zucchini
- 28 gr butter
- 28 gr margarine
- 1 gr basil (dried)
Carrot-peanut Soup
- 1 few cilantro sprigs
- 350 ml skim milk scalded
- 350 ml vegetable broth
- 250 gr carrots
- 50 gr peanuts
- 34 gr cilantro (fresh chopped)
- 24 gr unbleached flour (white)
- 18 gr margarine (unsalted)
- 1 gr salt
- 1 gr pepper
Cathedral Windows
- 30 approx (pieces)
- 1 egg
- 1/2 in size
- 475 gr colored marshmallows
- 200 gr powdered sugar
- 160 gr chocolate chips
- 28 gr margarine
Cauliflower Soup
- 5 1/2 cauliflower florets
- 1 pkt instant chicken broth
- 475 ml water
- 240 ml skim milk
- 60 gr onion (diced)
- 28 gr margarine
- 5 gr all purpose flour
- 3 gr salt
- 1 gr pepper (white)
Cauliflower Soup
- 5 1/2 cauliflower florets
- 1 pkt instant chicken broth
- 1 d -pepper (white)
- 1 nutmeg (ground)
- 475 ml water
- 240 ml skim milk
- 60 gr onion (diced)
- 28 gr margarine
- 5 gr all purpose flour
- 3 gr salt
Cayenne Shrimp With Lemon
- 1 lemon (wedges)
- 1 reduce heat to low
- high heat until ho shrimp
- 250 gr shrimp shelled
- 240 gr instant rice (cooked)
- 30 ml lemon juice
- 28 gr margarine
- 2 gr paprika
- 1 gr salt
- 1 gr pepper (ground red)