Using ingredient oil

Pastel De Pescado

• 3 garlic
• 2 chiles
• 1 onion
• 1 egg yolk
• 1/2 lemon
• 425 gr whitefish
• 425 gr cod
• 375 gr flour
• 65 gr butter
• 60 ml water

Patty's Cake

• 2 eggs
• 2 egg whites
• 1 1/2 lemon
• 1/2 lemon extract
• 260 gr berries
• 200 gr sugar
• 120 gr cornmeal
• 120 ml yogurt
• 65 gr flour
• 60 ml black currant liqueur

Peach Jambalaya

• 3 peaches
• 2 tomatoes
• 2 garlic (cloves)
• 1 green pepper
• 350 gr rice (cooked)
• 240 ml chicken broth
• 110 gr ham
• 65 gr spicy
• 30 ml oil
• 18 gr tomato paste

Peanut Butter

• 3 eggs
• 1 water
• 230 gr peanut butter chips
• 80 ml oil
• 80 ml vegetable oil (plus)
• 30 ml vegetable oil
• 30 ml oil
• 9 packages round baking pans
• 1 package fudge marble cake mix

Peanut Butter

• 3 eggs
• 1 water
• 230 gr peanut butter chips
• 80 ml oil
• 80 ml vegetable oil (plus)
• 30 ml vegetable oil
• 30 ml oil
• 9 packages round baking pans
• 1 package fudge marble cake mix

Peanut Butter Cookie Brownies

• 2 eggs
• 240 gr semisweet chocolate chips
• 230 gr peanut butter chips
• 120 ml water
• 120 ml oil
• 80 gr coconut
• 1 package brownie mix
• 1/2 packages refrigerated peanut butter cookies

Peanut Butter Crunch Cake

• 3 eggs
• 1 recipe by sue klapper
• 240 ml water
• 230 gr chunky peanut butter
• 120 gr semisweet chocolate chips
• 110 gr peanut butter chips
• 110 gr brown sugar
• 100 gr peanuts
• 60 ml oil
• 1 package cake mix (yellow)

Peanut Buttered Grain

• 2 onions (chopped)
• 375 gr kasha (cooked)
• 45 ml soy sauce
• 45 gr peanut butter
• 30 ml oil

Peanuts 'n Candy Cake

• 3 eggs
• 240 ml water
• 130 gr peanuts (unsalted roasted)
• 80 ml oil
• 1 package pillsbury cake (plus yellow)

Pear And Hazelnut Bread Abm

• 1 1/2 pears
• 250 gr bread flour
• 140 gr rye flour
• 120 ml water
• 45 ml oil
• 38 gr sugar
• 26 gr hazelnuts
• 24 gr wheat germ
• 9 gr yeast
• 4 gr salt

Pecan Spice Cookies

• 160 gr maple syrup
• 160 gr flour
• 100 gr pecans
• 85 gr raisins
• 60 ml oil
• 50 gr brown date sugar
• 20 gr coconut
• 2 gr anise seeds
• 1 gr cinnamon
• 1 gr sea salt

Peele Aloo

• 8 potatoes
• 45 ml oil
• 6 gr salt
• 4 gr turmeric
• 1 slice green chili

Peggy's Beef Stew

• 7 potatoes
• 1 onion
• 120 gr carrots
• 10 ml oil
• 1 package onion soup mix

Penne With Smothered Scallops, Tomato, Basil

• 8 tomatoes
• 1 lemon
• 250 gr scallops
• 200 gr penne pasta
• 80 ml oil
• 20 gr parmesan cheese
• 18 gr basil
• 8 gr garlic
• 3 gr salt
• 3 gr parsley

Pepper Jelly Ginger

• 4 breasts
• 4 cajun seasoning
• 120 ml broth
• 60 ml vinegar
• 40 ml oil
• 34 gr jelly
• 30 gr onion
• 5 gr ginger

Pepper Oysters

• 24 oysters
• 3 garlic
• 3 bay leaves
• 45 ml oil
• 30 ml juice
• 18 gr peppercorns
• 1 gr salt

Persian Noodle Soup

• 1 liquid whey
• 1 beet (fresh)
• 1/2 lentils
• 2,400 ml water
• 280 gr spinach (frozen)
• 120 ml beef broth
• 65 gr coarsely chives (chopped fresh)
• 65 gr navy beans (dried)
• 60 ml wine vinegar
• 60 gr kidney beans (dried red)

Pesto Pie

• 4 eggs
• 3 garlic (cloves)
• 220 gr ricotta cheese
• 120 gr walnuts (toasted)
• 120 gr onion (chopped)
• 75 ml olive oil
• 65 gr packed basil
• 40 gr parmesan cheese
• 28 gr butter
• 16 ml oil

Petjel Terong

• 2 eggplant
• 1 oil
• 1 sambal badjak
• 240 ml coconut milk
• 60 ml vinegar
• 9 gr peanut butter
• 2 ml vinegar
• 2 gr salt

Pickled Spinach

• 160 gr tomato
• 80 ml oil
• 60 ml vinegar
• 60 gr spinach
• 34 gr green pepper
• 2 slices bacon (sliced)

Pickles Beans

• 280 gr green beans briefly (cooked)
• 160 ml lemon juice
• 120 ml oil
• 100 gr pearl onion
• 6 gr salt
• 6 gr pepper
• 5 ml dry mustard

Pico De Gallo Salsa

• 6 serrano
• 3 garlic (cloves)
• 2 tomatoes
• 1 onion
• 60 ml oil
• 45 ml wine vinegar (red)
• 34 gr cilantro (finely chopped)