Using ingredient orange juice
Whole-wheat Granola
- 160 gr regular oats
- 95 gr wheat flour (whole)
- 60 ml honey
- 65 gr wheat germ
- 60 ml vegetable oil
- 30 ml orange juice
- 20 gr flaked coconut
- 16 gr almonds (sliced)
- 2 gr cinnamon
- 1 gr salt
Wild Rice
- 400 degree oven for about
- 2 acorn squash
- 1/2 remove the see combine the remaining ingredients
- 60 gr walnuts
- 60 gr wild rice
- 30 ml orange juice (frozen)
- 2 gr orange rind
Wild Rice Pilaf
- 2 apples
- 2 scallions
- 1/2 pecans
- 900 ml water
- 120 gr onion (red)
- 80 ml orange juice
- 80 gr wild rice
- 80 gr brown rice
- 50 gr celery
- 28 gr butter
Wonderful Chocolate Cake
- 13 rectangular with spray (pan)
- 9 pans
- 2 pureed baby-food prunes
- 2 round
- 475 ml water
- 400 gr granulated sugar
- 400 gr powdered sugar
- 250 gr all purpose flour
- 240 ml orange juice
- 65 gr unsweetened cocoa powder
Yams For Health
- 120 ml orange juice
- 5 gr brown sugar
- 1 gr orange peel (finely shredded)
- 1 gr salt
- 1 gr cinnamon
- 1 gr allspice
- 4 slices yams
Zesty Fig Pastries
- 2 eggs
- 375 gr all purpose flour
- 350 gr butter (cut into)
- 300 gr california figs (dried)
- 220 gr brown sugar firmly packed
- 200 gr sugar
- 150 gr pitted dates
- 120 ml orange juice
- 120 gr walnuts
- 45 ml lemon juice
Zucchini Date Cake
- 2 orange zest (grated)
- 2 egg whites
- 2 eggs
- 1 orange curacao
- 250 gr flour
- 250 gr sugar
- 200 gr powdered sugar
- 150 gr dates (chopped dried)
- 120 gr zucchini
- 75 ml orange juice
Acorn Squash Rings
- 2 acorn squash
- 2 oleo
- 120 ml orange juice
- 55 gr brown sugar
- 40 gr corn syrup (light)
- 2 gr lemon rind
Amaretto Chicken
- 5 boned chicken breasts
- 240 ml amaretto
- 180 ml orange juice (frozen)
- 45 gr butter
- 24 gr flour
- 22 ml dijon mustard
- 16 ml vegetable oil
- 5 gr paprika
- 4 gr salt
- 4 gr pepper (ground)
Ann's Ruby Chicken
- 1 onions
- 1 cranberries
- 525 gr chicken
- 200 gr sugar
- 30 ml oil
- 6 gr salt
- 5 gr pumpkin pie spice
- 4 gr orange peel
- 1 package orange juice
Annie Mae's Georgia Date
- 1 egg
- 250 gr flour
- 200 gr sugar
- 140 gr pecans
- 120 ml orange juice
- 75 gr dates
- 60 ml water
- 14 gr baking powder
- 9 gr butter
- 2 gr salt
Apple Citrus Refresher
- 475 ml apple juice
- 475 ml orange juice
- 475 ml grapefruit juice
- 120 ml lime juice
- 2 packages ginger ale
Apricot Balls With Wheat Germ
- 270 gr apricots (dried)
- 100 gr walnuts (finely chopped)
- 60 ml orange juice
- 40 gr coconut
- 16 gr wheat germ
Apricot Fingers
- 2 sunflower seeds
- 2 liquid sweetener
- 130 gr apricots (dried)
- 110 gr rolled oats
- 80 gr seedless raisins
- 60 ml orange juice
- 60 gr wholewheat flour
- 30 ml molasses
- 45 ml oil
- 30 gr wheatgerm
Apricot Holiday Cookies
- 1 egg
- 1/2 orange
- 1/4 apricot preserves
- 250 gr flour
- 130 gr sugar
- 110 gr butter
- 30 ml orange juice
- 5 gr baking powder
- 1 gr salt
Astakos Plaki
- 25 saffron strands
- 4 sun tomatoes (dried)
- 3 garlic (cloves)
- 2 lobsters
- 1 leek
- 1 bay leaf
- 300 gr tomatoes
- 120 ml wine (white)
- 120 ml fruity olive oil
- 60 ml orange juice
Autumn Quick Bread
- 5 nbsp
- 5 bananas
- 2 eggs
- 250 gr pumpkin
- 240 ml applesauce
- 200 gr sugar
- 190 gr flour
- 140 gr cranberries
- 110 gr peanut butter
- 120 ml vegetable oil
Autumn Quinoa & Butter Beans
- 4 more times
- 1 sweet potato (diced)
- 1/2 quinoa
- 230 gr butternut squash (diced)
- 180 ml orange juice
- 160 ml water
- 90 gr onion (finely chopped)
- 30 ml honey
- 34 gr cranberries thoroughly rinse the quinoa by placing it in a bowl (chopped)
- 28 gr margarine
Baked Fluffy Orange French Toast **
- 1 powdered sugar
- 1/4 orange marmalade
- 120 ml orange juice
- 120 ml sour cream
- 38 gr sugar
- 30 ml milk
- 4 gr orange peel (grated)
- 1 gr salt
- 12 slices bread
Banana Orange Chiffon Cake
- 6 l eggs (separated)
- 2 l
- 300 gr sugar
- 280 gr sifted cake flour
- 200 gr sifted confectioners sugar
- 150 gr sieved ripe bananas
- 120 ml corn oil
- 80 ml orange juice
- 28 gr butter
- 22 gr corn syrup (light)
Banana Orange Chiffon Cake
- 6 l eggs (separated)
- 2 l
- 300 gr sugar
- 280 gr sifted cake flour
- 200 gr sifted confectioners sugar
- 150 gr sieved ripe bananas
- 120 ml corn oil
- 80 ml orange juice
- 28 gr butter
- 22 gr corn syrup (light)
Banana Orange Raisin Bread
- 5 loaf with non stick cooking spray (pan)
- 2 egg whites
- 1 egg
- 325 gr all purpose flour
- 180 ml orange juice
- 150 gr mashed ripe bananas
- 120 gr raisins
- 100 gr sugar
- 95 gr any flavor wheat germ
- 80 ml vegetable oil
Banana Orange Softies
- 3 bananas
- 2 eggs
- 300 gr quaker oats
- 250 gr all purpose flour
- 250 gr mashed ripe banana
- 170 gr margarine
- 150 gr powdered sugar
- 120 ml orange juice
- 120 gr raisins
- 26 ml orange juice
Banana Orange Softies
- 3 bananas
- 2 eggs
- 300 gr quaker oats
- 250 gr all purpose flour
- 250 gr mashed ripe banana
- 170 gr margarine
- 150 gr powdered sugar
- 120 ml orange juice
- 120 gr raisins
- 26 ml orange juice