Using ingredient spaghetti

Spaghetti Sauce With Turkey Meatballs

• 2 1/2 italian seasoning (crushed)
• 1 egg (beaten)
• 1 turkey (ground)
• 350 gr spaghetti
• 300 gr tomatoes up (cut)
• 190 gr tomato paste
• 140 gr green pepper coarsely
• 120 gr onion (chopped)
• 95 gr carrot coarsely (chopped)
• 50 gr celery (sliced)

Spaghetti Surprise

• 2 eggs
• 1 garlic clove
• 300 gr firm silken tofu
• 190 gr tomato paste
• 120 gr lowfat cottage cheese
• 85 gr spaghetti
• 65 gr green bell pepper (chopped)
• 60 gr onion (chopped)
• 55 gr mozzarella cheese (shredded)
• 30 ml soy oil

Spaghetti W/bacon And Egg

• 4 eggs (beaten)
• 1/2 bacon
• 130 gr spaghetti (thin)
• 120 ml wine (white)
• 60 gr italian cheese (grated)

Spaghetti With Bacon Sauce Kjcd19b

• 450 gr spaghetti (cooked)
• 40 gr parmesan (grated)
• 30 ml olive oil
• 1 gr prpper flakes (hot)

Spaghetti With Bacon& Egg

• 4 eggs (beaten)
• 1/2 bacon
• 130 gr spaghetti (thin)
• 120 ml wine (white)
• 60 gr italian cheese (grated)

Spaghetti With Caramelized Onions, Anchovies

• 2 spanish onions in eighths (cut)
• 2 bunches italian parsley roughly (chopped)
• 1 anchovies
• 170 gr spaghetti
• 110 gr bread crumbs (freshly toasted)
• 45 ml extra-virgin olive oil (plus)
• 9 gr chili flakes (crushed)
• 4 slices garlic thinly (cloves sliced)

Spaghetti With Clam Sauce

• 8 garlic (cloves)
• 2 standard cans
• 700 gr clams
• 300 gr tomatoes
• 250 gr tomato paste
• 170 gr spaghetti
• 20 gr parmesan cheese
• 20 gr butter
• 5 ml cooking oil
• 3 gr salt

Spaghetti With Crabs

• 800 gr live crabs
• 475 ml tomato sauce preferrably
• 260 gr spaghetti
• 60 ml extra-virgin olive oil
• 1 gr italian parsley (chopped)

Spaghetti With Curly Endive & Balsamic Vinega

• 4 garlic (cloves)
• 1 head endive
• 170 gr spaghetti
• 45 ml olive oil
• 16 ml balsamic vinegar

Spaghetti With Curly Endive & Balsamic Vinegar

• 4 garlic (cloves)
• 1 head endive
• 170 gr spaghetti
• 45 ml olive oil
• 16 ml balsamic vinegar

Spaghetti With Garlic And Oil I

• 2 garli (cloves)
• 1 salt
• 170 gr spaghetti
• 120 ml olive oil
• 20 gr parmesan cheese (grated)
• 7 gr parsley (fresh)

Spaghetti With Garlic And Oil***

• 1 according to dir
• 1/4 stick butter
• 170 gr spaghetti (thin cooked)
• 60 ml olive oil
• 26 gr garlic (chopped)
• 3 gr parsley (fresh chopped)

Spaghetti With Garlic And Olive Oil

• 1 bunch italian parsley (chopped)
• 1/2 chile flakes (red)
• 1/2 lemon
• 170 gr spaghetti
• 120 ml extra-virgin olive oil
• 1 gr salt
• 12 slices garlic thinly (cloves sliced)
• some garlicky breadcrumbs

Spaghetti With Garlicky Tofu Sauce

• 2 garlic (cloves crushed)
• 1 onion (chopped)
• 1 bell pepper
• 750 ml sauce
• 475 gr tofu
• 240 gr spaghetti
• 10 ml oil

Spaghetti With Green Tomatoes

• 5 garlic (cloves minced)
• 300 gr green tomatoes
• 170 gr spaghetti
• 60 gr parmigiano-reggiano (freshly grated)
• 45 ml extra-virgin olive oil
• some salt
• some pepper

Spaghetti With Lentils

• 1 onion
• 1 garlic clove
• 1/2 dry lentils
• 240 ml water
• 190 gr tomato paste
• 85 gr spaghetti (cooked)
• 60 ml wine (red)
• 30 ml oil
• 1 gr oregano
• 1 gr thyme

Spaghetti With Meat Sauce

• 2 garlic (cloves)
• 700 gr beef (ground)
• 240 ml dry wine (red)
• 65 gr green pepper
• 60 gr onion
• 60 ml olive oil
• 7 gr snipped parsley
• 7 gr salt
• 1 gr pepper (ground)
• 1 gr sugar

Spaghetti With Meat Sauce 1h16

• 4 tomatoes
• 4 carrot
• 4 onions
• 4 garlic (cloves)
• 2 tomato paste
• 2 bay leaf
• 1 parmesan cheese (grated)
• 1 spaghetti (hot cooked)
• 900 gr beef (ground)
• 60 ml water (cold)

Spaghetti With Meatballs

• 2 garlic (cloves)
• 1 egg
• 700 gr beef (ground)
• 300 ml dry wine (red)
• 80 gr dry bread crumbs
• 65 gr green pepper
• 60 ml milk
• 60 gr onion
• 60 ml vegetable oil
• 60 ml olive oil

Spaghetti With Oil And Garlic

• 3,800 ml water
• 3,800 ml water (boil)
• 350 ml chicken stock
• 170 gr spaghetti
• 80 gr parsley (chopped)
• 60 ml olive oil
• 12 gr salt
• 6 slices them
• some garlic

Spaghetti With Orange

• 15 basil leaves (fresh)
• 3 garlic (cloves)
• 1 orange
• 500 gr ripe tomatoes
• 170 gr spaghetti
• 45 ml olive oil
• 1 ml tabasco sauce

Spaghetti With Peanut Butter Sauce

• 130 gr spaghetti
• 120 ml creamy peanut butter
• 80 ml cream (heavy)
• 80 ml water (hot)
• 16 ml soy sauce (light)
• 5 ml sesame oil
• 1 ml tabasco sauce
• some garlic

Spaghetti With Peas And Sun

• 396 cal
• 71 carb
• 16 pro
• 6 fst
• 3 3/4 bread
• 2 meat
• 1 veg
• 2,800 ml water on to for spaghetti (boil)
• 240 ml boiling water
• 200 gr petite peas (frozen)

Spaghetti With Salmon And Sorrel

• 220 gr spaghetti (fresh)
• 22 gr broccoli florets
• 10 gr parmesan (freshly grated)
• 4 gr sorrel (fresh)