Using ingredient sq
12
Appetizer Egg Rolls
- 12 egg roll wrappers
- 6 sq
- 5 at a time
- 1 onion
- 1/2 form rectangles
- 1/4 apricots
- 1/4 sprouts
- 180 ml water in a saucepan
- 130 gr pork
- 90 gr cabbage
Asparagus Won Tons
- 20 won-ton wrappers
- 3 sq
- 1 veg soup mix (envelope)
- 3/4 oil
- 190 gr asparagus
- 60 ml water chestnut
Austrian Chocolate Balls
- 2 chocolate squares
- 2 tbs milk
- 1 egg
- 1 egg yolk
- 1 chocolate (square)
- 1 sq
- 3/4 balls
- 3/8 margerine
- 200 gr sugar
- 200 gr confectioners sugar
Barry's Mississippi Mud Cake
- 3 sq
- 3 eggs
- 425 ml milk
- 375 gr sugar
- 250 gr flour
- 110 gr butter
- 9 gr vanilla
- 7 gr baking powder
- 7 gr baking soda
- 1 package instant pudding
Blueberry Pear Cobbler
- 400 deg
- 8 sq
- 2 blueberries
- drain pears
- 450 ml pear in juice (halves)
- 150 gr liquid
- 95 gr all purpose flour
- 80 ml nonfat milk
- 50 gr sugar
- 18 gr sugar
Chocalate Cream Cheese Pie
- 33 b
- 2 eggs (separated)
- 1 semi-sweet cho bits
- 1 sq
- 240 ml cream (heavy)
- 220 gr brown sugar
- 160 gr graham cracker crumbs
- 170 ml cream cheese softened
- 75 gr butter
- 9 gr vanilla
Chocolate
- 4 eggs
- 3 sq
- 450 gr semi-sweet chocolate
- 120 ml cream (heavy)
- 85 gr butter (unsalted)
- 14 gr sugar
- 14 gr real vanilla extract
- 8 gr unbleached flour
Chocolate Bread Pudding 2
- 4 sq
- 4 eggs
- 475 ml milk
- 350 ml milk
- 170 gr currants
- 130 gr bittersweet chocolate
- 60 gr coffee
- 9 gr butter
- 9 gr brown sugar
- 8 slices chelsea bun (sliced)
Chocolate Mint Sauce
- 3 sq
- 200 gr sugar
- 170 gr corn syrup (light)
- 160 ml evaporated milk (undiluted)
- 160 ml cream (light)
- 95 gr unsweetened chocolate
- 60 ml water
- 1 gr salt
- 1 gr peppermint extract
Cloutie Dumpling With Ginger Cream
- 18 sq
- 8 sultanas
- 3 egg yolks
- 2 apples
- 1 black treacle
- 1 carrot
- 1 egg
- 240 gr self raising flour
- 230 ml crabbes green ginger wine
- 170 gr brown breadcrumbs (fresh)
Greenwich Village Brownstone Brownies
- 3 sq
- 3 eggs
- 1/2 pecan (halves)
- 200 gr sugar
- 130 gr flour
- 110 gr corn syrup (light)
- 110 gr brown sugar
- 95 gr unsweetened chocolate
- 20 gr butter
- 2 gr vanilla
Mexican Chocolate Pie
- 4 eggs
- 3 semisweet chocolate
- 1 sq
- 1 pie shell
- 350 ml cream (heavy)
- 120 ml water
- 80 ml coffee liqueur
- 50 gr sugar
- 32 gr almonds
- 5 gr margarine
Omaha Grandmotherly Brownies
- 2 sq
- 2 eggs
- 200 gr sugar
- 110 gr butter
- 80 gr walnuts
- 65 gr flour
- 60 gr unsweetened chocolate
- 60 ml sour cream
- 4 gr vanilla
- 1 gr salt
Peanut Butter Marshmallow Cups
- 5 sq (chopped)
- 350 gr peanut butter
- 140 gr semisweet chocolate
- 28 gr butter
- 1 package marshamallows
Peanut Butter Nanaimo Bars
- 3 sq
- 2 custard powder
- 1 egg
- 450 gr graham wafer crumbs
- 400 gr sugar
- 250 gr chocolate
- 110 gr butter
- 110 gr peanut butter
- 80 gr coconut
- 65 gr nuts
Rich Chocolate Caramels
- 2 sq
- 220 gr brown sugar
- 200 gr granulated sugar
- 170 gr corn syrup
- 28 gr butter
- 4 gr vanilla
Rich Expresso Brownie Bars
- 6 sq
- 2 eggs
- 2 egg (white)
- 1 egg yolk
- 280 gr brown sugar
- 200 gr icing sugar
- 350 ml cream cheese
- 95 gr shortening
- 95 gr flour
- 95 gr unsweetened chocolate
Singing Cake
- 3 eggs
- 2 sq
- 500 gr sifted flour
- 450 gr brown sugar
- 325 gr strawberry jam
- 230 gr butter
- 240 ml buttermilk
- 170 gr raisins
- 140 gr nuts (chopped)
- 9 gr baking powder mixed in
Watercress Salad With Bean Cheese Dressing
- 1 sq
- 700 ml watercress (fresh)
- 120 ml salad oil
- 30 ml water (cold)
- 5 ml lemon juice
- 3 gr sesame paste
- 2 gr chili flakes
- 1 gr sugar
Cream Cheese Brownies
- 2 eggs
- 1 1/2 sq
- 1 stick of margarine
- 1 egg
- 475 gr sugar
- 250 gr flour
- 180 ml water
- 120 ml sour cream
- 230 ml cream cheese
- 120 gr chocolate chips
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