Using ingredient water
Baked Tuna Pie
- 7 size
- 375 ml evaporated milk
- 130 gr all purpose flour
- 110 gr broccoli (frozen chopped)
- 75 gr vegetable shortening
- 60 ml water (cold)
- 50 gr enriched corn meal
- 20 gr parmesan cheese (grated)
- 2 gr salt
- 1 gr dillweed
Baklava Rolls
- 1 cinnamon stick
- 1 phyllo dough
- 350 ml water
- 300 gr sugar
- 190 gr butter (unsalted)
- 120 ml honey
- 120 gr walnuts
- 32 gr sugar
- 10 ml lemon juice
- 1 gr cinnamon
Baklava With Cooky Filling
- 1 egg yolk
- 950 ml water
- 800 gr granulated sugar
- 800 gr sweet butter
- 500 gr flour
- 240 gr blanched almonds (toasted)
- 200 gr confectioners sugar
- 180 gr phyllo pastry sheets
- 120 gr zwieback crumbs
- 50 gr granulated sugar
Baklava With Cream Filling
- 350 after the filling has been prepared
- 16 baking (pan)
- 2 equal par lay
- 1 sheet on a well-buttered
- 1/2 fine semolina (grain)
- 700 ml milk
- 600 gr sugar
- 475 ml water
- 325 gr sweet butter
- 180 gr phyllo pastry sheets
Baklava-Rolled Variety
- 12 apricot preserves
- 1 filo dough
- 1,800 gr powdered sugar
- 600 gr walnuts (ground)
- 350 ml honey
- 500 gr sugar
- 240 ml water
- 240 ml oil
- 170 gr corn syrup (light)
- 120 ml water
Baklava-Rolled Variety
- 12 apricot preserves
- 1 filo dough
- 1,800 gr powdered sugar
- 600 gr walnuts (ground)
- 350 ml honey
- 500 gr sugar
- 240 ml water
- 240 ml oil
- 170 gr corn syrup (light)
- 120 ml water
Baklava-Rolled Variety
- 12 apricot preserves
- 1 filo dough
- 1,800 gr powdered sugar
- 600 gr walnuts (ground)
- 350 ml honey
- 500 gr sugar
- 240 ml water
- 240 ml oil
- 170 gr corn syrup (light)
- 120 ml water
Baklawa 'be'aj'
- 10 sheets phyllo on a flat surface
- 10 sheets are buttered
- 10 cm
- 2 egg whites
- 1 phyllo dough sheets
- 400 gr granulated sugar
- 350 ml water
- 250 gr coarsely almonds (ground)
- 240 gr coarsely walnuts (ground)
- 100 gr caster sugar
Ball Park Cherry Berry Ice Cream
- 2 env gelatin (unflavored)
- 2 dark sweet cherries
- 950 ml cream (light)
- 475 ml whipping cream
- 300 gr sugar
- 180 gr strawberries (frozen sliced)
- 120 ml water
- 8 gr vanilla
Banana Bake
- 4 bananas
- 100 gr sugar
- 85 gr corn syrup (light)
- 60 ml water
- 40 gr raisins
- 34 gr pecans (finely chopped)
- 14 gr butter
Banana Berry Pie
- 2 1/2 cool whip (thawed)
- 1 jello strawberry banana
- 1 pie crust graham cracker
- 1 banana pudding
- 230 gr strawberries (sliced)
- 180 ml milk
- 180 ml water boiling
- 80 ml water (cold)
Banana Bread
- 2 eggs
- 1 5/8 all-purpose llour
- 220 gr mashed ripe bananas
- 200 gr sugar
- 80 ml water
- 75 gr margarine
- 65 gr nuts (chopped)
- 5 gr baking soda
- 1 gr salt
- 1 gr baking powder
Banana Bread Pudding With Rum Sauce
- 12 ovenproof baking dish
- 3 egg yolks
- 3 bananas
- 1 egg
- 1 wide fingers
- 1/2 stick
- 475 ml milk
- 475 ml whipping cream (heavy)
- 120 gr rum
- 100 gr sugar
Banana Caramel Pie
- 9 pastry shell
- 4 ripe bananas
- 2 egg yolks
- 240 ml boiling water
- 220 gr camp
- 60 ml evaporated milk
- 60 ml water (cold)
- 32 gr all purpose flour
- 14 gr butter
- 2 gr vanilla
Banana Cream Pie
- 9 pastry shell (baked)
- 3 egg yolks
- 400 gr eagle sweetened conden
- 400 ml water
- 28 gr margarine
- 24 gr cornstarch
- 4 gr vanilla extract
- 3 slices bananas
Banana Cream Pie In Almond Crust
- 3 egg yolks
- 1 egg (beaten slightly)
- 1 filling
- 1 crust
- 1 vanilla bean split (lengthwise)
- 425 ml whipping cream (chilled)
- 240 ml milk
- 130 gr all purpose flour
- 120 gr sugar
- 80 gr almonds (finely chopped toasted)
Banana Curry Dip
- 1 onion
- 1 banana
- 120 ml sour cream
- 120 ml water
- 120 ml mayonnaise
- 20 gr apricot jam
- 14 gr butter
- 6 gr curry powder
- 1 gr salt
Banana Devil's Food Tube Cake
- 4 eggs
- 3 bananas
- 300 ml water
- 120 ml oil
- 65 gr flour
- 1 package devils food cake mix
- 1 package chocolate instant pudding
Banana French Toast With Blueberry Topping
- 2 egg whites
- 1 banana (sliced)
- 180 ml skim milk
- 120 ml water
- 30 ml honey
- 8 gr cornstarch
- 1 gr nutmeg
- 1 gr cinnamon
- 8 slices wheat bread (whole)
Banana Fritters
- 4 firm bananas
- 700 ml vegetable oil
- 190 gr all purpose flour
- 180 ml water
- 5 gr baking powder
- 1 gr baking soda
- 1 gr salt
Banana Fudge Cookies
- 1 egg
- 575 gr chocolate cake mix
- 170 gr semisweet chocolate (pieces)
- 50 gr mashed bananas
- 30 ml water
Banana German Chocolate Cake
- 3 eggs
- 1 frosting
- 240 ml water
- 150 gr ripe bananas
- 100 gr powdered sugar
- 80 ml oil
- 38 gr bananas
- 32 gr unsweetened chocolate
- 7 ml water
- 1 package german chocolate cake mix