Banana
Chocolate
- 3 egg whites
- 1 egg yolk
- 300 gr sugar
- 260 gr pureed ripe bananas
- 220 gr cake flour
- 120 ml lowfat buttermilk
- 50 gr butter (unsalted)
- 45 gr cocoa
- 26 gr powdered sugar
- 9 gr vanilla
Chocolate Banana Bread
- 1 1/2 eggs
- 375 gr bread flour
- 150 gr bananas
- 45 gr butter
- 38 gr sugar
- 24 gr walnuts (chopped)
- 12 gr yeast
- 8 gr unsweetened cocoa
- 7 gr vanilla extract
- 1 gr salt
Chocolate Banana Cake
- 5 bananas
- 1 crme patissire
- 150 gr sugar
- 130 gr cake flour
- 95 gr bittersweet chocolate
- 30 ml milk
Chocolate Banana Lunchbox Cake
- 400 oil an (lightly)
- 15 by
- 11 baking (pan)
- 1 in a mixing bowl
- 1 confectioners sugar
- 250 gr sifted cake flour
- 180 ml buttermilk
- 150 gr packed (light)
- 110 gr mashed ripe banana (very)
- 85 gr dark corn syrup
Chocolate Banana Pudding Pie
- 4 squares bakers semi-sweet
- 1 1/2 cool whip whipped topping prep time (thawed)
- 650 ml milk (cold)
- 30 ml milk
- 14 gr margarine
- 2 slices dole bananas
- 2 packages jell-o vanilla
Chocolate Banana Snack Cake
- 2 eggs
- 1/4 nutmeg
- 300 ml boiling water
- 180 ml honey
- 220 gr wheat flour (whole)
- 160 gr chocolate chips
- 160 gr rolled oats
- 110 gr butter
- 110 gr mashed bananas
- 60 gr walnuts (chopped)
Chocolate Banana Snack Cake2
- 1 ripe
- 210 gr flour
- 200 gr sugar
- 160 gr vanilla extract
- 120 ml water
- 80 gr chocolate chips
- 75 gr banana
- 80 ml oil
- 22 gr cocoa
- 5 gr baking soda
Chocolate Banana Split Cake
- 12 marachino cherries
- 3 egg whites
- 1 whipped topping
- 400 gr sugar
- 280 ml water
- 160 gr flour
- 150 gr ripe bananas
- 120 ml milk
- 70 gr cocoa
- 32 gr cornstarch
Chocolate Banana Trifle
- 9 chocolate cake
- 4 egg yolks
- 2 eggs
- 1/4 maraschino cherries
- 475 ml milk (whole)
- 240 ml whipping cream
- 140 gr semi-sweet chocolate
- 100 gr granulated sugar
- 60 ml water
- 32 gr almonds
Chocolate Chip Banana Bread
- 350 degree
- 4 greased
- 3 eggs
- 1/4 loaf pans
- 325 gr all purpose flour
- 300 gr mashed bananas
- 200 gr packed brown
- 160 gr chocolate chips
- 80 ml orange juice
- 80 ml vegetable oil
Chocolate Chip Banana Muffins
- 2 eggs (whole)
- 475 ml milk
- 375 gr all purpose flour
- 200 gr sugar
- 170 gr raisins
- 150 gr mashed banana
- 110 gr butter
- 100 gr nuts (finely chopped)
- 18 gr baking powder
- 3 gr cinnamon
Chocolate Chip Banana Nut Bread
- 2 eggs
- 1 ripe bananas
- 325 ml buttermilk
- 260 gr semi-sweet mini chocolate morsels
- 230 gr butter
- 200 gr sugar
- 190 gr flour
- 140 gr nuts
- 4 gr vanilla
- 3 gr baking soda
Chocolate Passion Dessert
- 24 fudge brownies
- 3 bowl (serving)
- 2 bananas
- 2 tubs
- 1/2 brownies
- 300 gr strawberries (sliced)
Christmas Eve Salad
- 16 beets (sliced)
- 2 oranges
- 2 bananas
- 1 pineapple (fresh)
- 1 apple
- 1 stick sugar cane
- 600 gr pineapple chunks
- 100 gr peanuts
- 3 slices beets
- 1 slice jicama
Christmas Orange Bread
- 3 eggs equivalent of egg
- 3 loaf sprayed with pam (pan lightly)
- 1 1/2 mixed candied fruit
- 1 hr
- 1/2 homemade wonderslim
- 700 ml water
- 325 gr unbleached flour
- 120 ml orange juice
- 100 gr sugar
- 75 gr mashed banana
Cocoa Branana Muffins
- 2 egg whites
- 1 1/2 all bran
- 1 vegetable cooking spray
- 1 browned
- 1/2 muffin coated with cooking spray (pan)
- 180 ml skim milk
- 150 gr ripe banana (sliced)
- 130 gr all purpose flour
- 100 gr sugar
- 60 ml vegetable oil
Coconut And Macadamia Nut Banana Breads*jb
- 9 by
- 5 buttered
- 3 eggs
- 1 lemon zest (freshly grated)
- 1 at a time
- 280 gr all purpose flour
- 200 gr firmly packed brown (light)
- 200 gr mashed ripe banana
- 100 gr granulated sugar
- 100 gr macadamia nuts (chopped)
Columbian Fresh Banana Cake With Sea Foam Fro
- 2 eggs
- 2 egg whites
- 1 1/8 coca-cola
- 325 gr brown sugar (light)
- 150 gr mashed ripe bananas
- 45 gr nuts (finely chopped)
- 10 ml lemon juice
- 4 gr vanilla extract
- 1 gr baking soda
- 1 ml cream of tartar
Columbian Fresh Banana Cake With Sea Foam Frosting
- 350 oven for about
- 2 eggs
- 2 egg whites
- 2 baking disk
- 1 1/8 coca-cola
- 1 at speed
- 325 gr brown sugar (light)
- 150 gr mashed ripe bananas
- 45 gr nuts (finely chopped)
- 22 gr corn syrup